Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Brewing historic-style beer, cider, and mead as well as offering Michigan wines, hand made cocktails, and mocktails. Paired with scratch-made food menu of sandwiches, entrees, appetizers, pizzas and desserts. Everything made in house daily, utilizing Michigan local ingredients in every dish.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 6266 W River Dr NE, Belmont, MI 49306
Phone: (616) 278-3194
Website: http://www.archivalbrewing.com/
Menu Photos
Photo Gallery
Related Web Results
Archival Brewing
Seasonal, Regional Dishes and Specialty Craft Beers Near Grand Rapids, MI … Disconnect and engage with each other over historic-style microbrews and seasonally- …
Archival Brewing (@archivalbrewing) · Belmont, MI – Instagram
Brewing historic-style beer, cider, and mead along with craft cocktails and mocktails. Paired with scratch-made food crafted with local ingredients.
Archival Brewing in Belmont – Better On Draft
We have arrived at a review of a brewery that made my top 25 breweries in the State of Michigan list. Located in Belmont, Michigan which is …
Last Updates
Reviews
John Moore
Located outside Lansing Michigan,this brewery served unique styles of beers along with a few ciders and meads.
They also serve a wide variety of food options including GF and Vegan.
We went in a Thursday night and we’re seated immediately. Our server Bella was super friendly and made a few beer suggestions for me as well. I had a flight of 5 beers and a cider. My favorite beer was their Sacred Maize…. a Peruvian Chicha Style beer.
We started with the Seoul Food Poutine which was crispy fries topped with braised beef,curds,fried egg and onions. Absolutely delicious but could have been hotter in temperature.
We split a GF Goat Cheese and sausage pizza. Unfortunately the first one they brought out was raw in the middle so we waited for a second one which was better but not great.
It might have been an off night for the kitchen but all in all a good variety of food options and interesting beers on tap.
… moreThey also serve a wide variety of food options including GF and Vegan.
We went in a Thursday night and we’re seated immediately. Our server Bella was super friendly and made a few beer suggestions for me as well. I had a flight of 5 beers and a cider. My favorite beer was their Sacred Maize…. a Peruvian Chicha Style beer.
We started with the Seoul Food Poutine which was crispy fries topped with braised beef,curds,fried egg and onions. Absolutely delicious but could have been hotter in temperature.
We split a GF Goat Cheese and sausage pizza. Unfortunately the first one they brought out was raw in the middle so we waited for a second one which was better but not great.
It might have been an off night for the kitchen but all in all a good variety of food options and interesting beers on tap.
Aaron Smith
I had a good time at Archival, the waitress was great, she answered the questions we had. Food was good. I had the dip flight that was really good it was a great start. I wasn’t a fan of the Philly steak sandwich not recommended for the price. The sesame Tuna Pad Thai was surprisingly amazing. The bar was slow on making drinks, but the waitress covered for them. The live music was amazing.
… moreChris Oliver
Fantastic beer – started with Citra Smash! Each one as good or better than the next. $2 5oz pours let you taste the menu responsibly ! Food menu looks great; had the 3 dip sampler which is highly recommended! Friendly efficient service tied it all toghter.
… moreLauren Babcock
We’ve been coming to Archival for 2 years or so now and their current menu is so delicious. The pizza is fantastic and a great value. The cottage pie is the comfort food that I’m often craving in the fall and winter. And, their burgers and fish and chips are some of my favorites in the city. Not to mention the beer is great too! Very interesting styles and I don’t think I’ve ever had one that I didn’t like. Trivia nights on Thursdays are great fun as well. In the past when we first started coming here we had slower service occasionally, but that seems to have really improved in 2025 and I have had wonderful service everytime I’ve been there this year
… moreSamantha D
Our Server Maddy was amazing. Great suggestions on food. Elote was amazing, and the chips were crisp and made to perfection!!
I got the Kale Salad with Blackened Chicken- great taste.
The view is stellar and WILL be coming back!!
… moreI got the Kale Salad with Blackened Chicken- great taste.
The view is stellar and WILL be coming back!!
Tiffany Lirones
Food and spirits were great and we got right in! It wast busy at all at 1:30 PM.
However, I think there were only two gals covering the whole restaurant, so service was slow but friendly. We waited about 30 minutes to get out drinks and another 30 to order. Was a 2 hour lunch for us. My husband noted that a lorge group that came in after us was served more quickly.
… moreHowever, I think there were only two gals covering the whole restaurant, so service was slow but friendly. We waited about 30 minutes to get out drinks and another 30 to order. Was a 2 hour lunch for us. My husband noted that a lorge group that came in after us was served more quickly.
Harlan S
In the search for restaurants serving actual food scratch made food led us to try out this brewery. First off, the beers are pretty good. Well, actually really good. I’ve tried most over a few visits and only had a couple that weren’t my style. But that’s a preference thing. The food we have tried has all been great, from apps, pizzas, to entrees. There is a lot of outside seating if that’s your jam. The girls we’ve had for service have all been great and super friendly. It’s now in our regular rotation.
… moreWalter Winkwink
Ah, Archival Brewing, where the only thing more aged than the beer is the server’s ability to remember to mention that the salad is extra. Yes, my friends, the Caesar Salad (which I assumed came with the entree, as is customary in the Non-Goblin part of society) was a side quest. One that came with a price tag and zero heads-up. Surprise! It’s $5.00 to feel deceived.
Now, let’s talk about the vibe. Ever walked into a room and immediately felt like your hoodie lowered the property value? That’s Archival. The atmosphere oozed exclusive elitism, like we’d stumbled into a colonial reenactment hosted by trust fund kids. We were the unwashed masses. We were uncasked and uninvited.
The food? Meh. Not offensive, but certainly not memorable…unless you count the $17.50 loaded potato puffs that came with plain ketchup. Ketchup. Not even chipotle aioli or house-made garlic herb drizzle. No. A red squirt bottle from a truck stop diner. For seventeen dollars and fifty cents. I think one of the puffs blinked at me in shame.
I left full of regret, light in the wallet, and heavy with existential questions about who exactly this place is for. (Spoiler: Not me. Not you. Probably Chad in linen slacks.)
Would I return? Only if I were cosplaying as a 19th-century banker with a fondness for overpriced side greens and aristocratic ketchup.
… moreNow, let’s talk about the vibe. Ever walked into a room and immediately felt like your hoodie lowered the property value? That’s Archival. The atmosphere oozed exclusive elitism, like we’d stumbled into a colonial reenactment hosted by trust fund kids. We were the unwashed masses. We were uncasked and uninvited.
The food? Meh. Not offensive, but certainly not memorable…unless you count the $17.50 loaded potato puffs that came with plain ketchup. Ketchup. Not even chipotle aioli or house-made garlic herb drizzle. No. A red squirt bottle from a truck stop diner. For seventeen dollars and fifty cents. I think one of the puffs blinked at me in shame.
I left full of regret, light in the wallet, and heavy with existential questions about who exactly this place is for. (Spoiler: Not me. Not you. Probably Chad in linen slacks.)
Would I return? Only if I were cosplaying as a 19th-century banker with a fondness for overpriced side greens and aristocratic ketchup.
Rebecca Karsten
Amber made our experience a 10/10! But…. We loved the food and the drinks too. The patio experience was divine. Looking out on a pollinator field and saw Monarch butterflies!!! It was so special. We had the Falafel burger and the French Dip which were wonderful. The truffle fries stole the show along with their house made ranch! Yum!!!! Can’t believe it took so long to check it out. Will be back!
… morelauren inyamah
Amber. C was our server and she was amazing super sweet as well ! We had a movie to get to and she made sure our food was out in plenty of time I got the Cuban sandwich and we got a flight of ales beer and cider which was also amazing
… more