

ハワイ・オアフ島のマリオット・ホテルやザ・カハラ・ホテル内にも店を構える「アランチーノ」は、ローカル人気投票で常にトップにランクインするハワイ屈指のイタリアンの名店。ホノルルマガジン主催、オアフ島のベスト・レストランを選出する「ハレアイナ賞」で18,19,20,21,22年の5年連続で金賞を受賞しました。日本初出店となる「アランチーノOSAKA」はハワイのビーチウォーク店、ディ・マーレ店を融合し現地の雰囲気を再現。また濱本エグゼクティブ・シェフの技術と伝統を受け継ぎ、本物の食材が生きる確かな味とあたたかいおもてなしで、皆様の心に残るお時間を演出いたします。【お車でお越しのお客様へ専用駐車場のご案内】アランチーノOSAKA 第一駐車場:大阪府豊中市向丘2丁目5※ 第一駐車場近くに第二駐車場のご用意もございますが、駐車場が満車の際は近隣の有料コインパーキングをご利用ください。※有料コインパーキングの駐車券の発行はございません。
Address and Contact Information
Address: 1 Chome-7-5 Mukaigaoka, Toyonaka, Osaka 560-0053, Japan
Phone: +81 50-3145-1550
Website: https://arancino-japan.com/
Menu Photos
Order and Reservations
Reservations: tablecheck.comtabelog.comres-reserve.comhotpepper.jpikyu.com
Photo Gallery
Related Web Results
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Reviews
I’ve been to this restaurant several times, including last month, and it’s still very good!!!
Good pizza
The atmosphere is just like Hawaii!
There are only two locations in Japan!
Every dish is beautifully presented and tastes authentic. Above all, the atmosphere is fantastic! Highly recommended for anyone wanting to experience the feeling of Hawaii.
・Arancino OSAKA
This is the first Japanese location of the popular Hawaiian Italian restaurant, Arancino, and it’s a luxurious, hidden gem.
The open space recreates the feel of a Hawaiian resort, with private rooms and terrace seating.
・Homemade Acai Bowl (1,650 yen)
Packed with fruit and a vibrant appearance.
Rather than being heavy, it’s a slightly refreshing sorbet-like bowl.
・Spaghetti with Hokkaido Sea Urchin in Cream Sauce (5,390 yen)
This is what Arancino is all about.
A cream sauce packed with the rich flavor of sea urchin.
A luxurious dish with a strong sea urchin flavor.
The cream sauce is rich but not overpowering, making it delicious down to the last bite.
Raw Scallop Carpaccio (2,750 yen)
This was the best!
Made with fresh Hokkaido scallops. The olive oil and citrus sauce create a fragrant and refreshing finish.
The meltingly sweet scallops pair perfectly with the fragrant sauce.
A perfect appetizer. Also pairs well with wine.
Rice Croquettes (1,320 yen)
Crispy on the outside, melting cheese and rice on the inside.
Rice croquettes gently envelop you in a spicy sauce.
Margherita (1,980 yen)
Plenty of cheese in a chewy crust
I always go to Arancino when I go to Hawaii, and there’s actually a branch in Osaka too!
The classic sea urchin pasta is, of course, delicious!
The restaurant also has a terrace, which I recommend during the pleasant spring and autumn breeze!
Eating Italian food on the terrace is the best!
The restaurant also has private rooms, making it a great place for birthday celebrations or family meals.
They give kids drawing sets, so they won’t get bored after they’ve finished eating, which is great!
They also have a kids’ menu!
Lately, I’ve been recommending the Arrabbiata instead of the sea urchin pasta.
I ordered what I wanted each time, rather than a set meal, but that may not have been the right choice. It seemed like it took a long time for the first drink and the food to arrive. Even though everyone seemed busy, they seemed to be busy talking to each other, so it felt like there was no opportunity to speak to them.
The food was both visually and aesthetically pleasing, and I think even my younger children were satisfied.
I had high expectations for dinner, but the service didn’t live up to them.
Personally, I think lunch is more satisfying.
I made the reservation feeling a bit sorry because I have a baby, but they reserved a seat for me in the back, and the staff were all very kind, smiling at my baby and even soothing him while taking photos.
They also thought about the bread and drinks, and I was so happy to find such a friendly restaurant.
The bread tasted different from what you’d find in Hawaii, and it was made without eggs or milk, giving it a gentle flavor. (^^)
The food was also delicious!
Eating out with a child can be quite a hassle, but they were so kind and didn’t even bother, and it made for a wonderful memory.
Thank you so much.
I ordered the course meal, but I was still too full lol.
I wish they would reduce the portions and sizes of the pasta and pizza and make them about 1,000 yen cheaper.