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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Full-service chain bar & grill providing hearty American eats in an informal setting.
Hours
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–12 AM |
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
Menu Photos
Order and Reservations
Order: Order online
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Applebee’s Grill + Bar Restaurant in Temecula, CA, 92592
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Reviews
austin maschke
To Whom It May Concern,
I am writing to express my profound disappointment, confusion, and mild sense of betrayal regarding my recent visit to your restaurant.
At no point did I knowingly agree to pay $3.99 for what I assumed was a harmless, time-killing kiosk game. I did not receive a warning that was clear, obvious, or readable by a normal human being eating mozzarella sticks in a dimly lit booth. Yet somehow, despite my lack of consent, enthusiasm, or awareness, the charge appeared on my bill.
To be clear: I did not order a premium experience. I did not sign up for downloadable content. I did not think, “Yes, I would love to pay four dollars to tap a screen while waiting for food.” And yet, here we are.
What makes this worse is that I only discovered the charge after paying cash, at which point the receipt had already vanished into the void — leaving me with the distinct feeling that I had been outplayed by a tablet.
If the intention is to quietly nickel-and-dime customers through unclear prompts and microscopic disclaimers, then congratulations — mission accomplished. If not, I strongly suggest rethinking how these charges are presented, because the current system feels less like optional entertainment and more like a digital ambush.
I expect better from a restaurant whose primary purpose is feeding people, not charging them surprise tolls for touching a screen.
Sincerely,
A Customer Who Will Never Trust a Restaurant Tablet Again
… moreI am writing to express my profound disappointment, confusion, and mild sense of betrayal regarding my recent visit to your restaurant.
At no point did I knowingly agree to pay $3.99 for what I assumed was a harmless, time-killing kiosk game. I did not receive a warning that was clear, obvious, or readable by a normal human being eating mozzarella sticks in a dimly lit booth. Yet somehow, despite my lack of consent, enthusiasm, or awareness, the charge appeared on my bill.
To be clear: I did not order a premium experience. I did not sign up for downloadable content. I did not think, “Yes, I would love to pay four dollars to tap a screen while waiting for food.” And yet, here we are.
What makes this worse is that I only discovered the charge after paying cash, at which point the receipt had already vanished into the void — leaving me with the distinct feeling that I had been outplayed by a tablet.
If the intention is to quietly nickel-and-dime customers through unclear prompts and microscopic disclaimers, then congratulations — mission accomplished. If not, I strongly suggest rethinking how these charges are presented, because the current system feels less like optional entertainment and more like a digital ambush.
I expect better from a restaurant whose primary purpose is feeding people, not charging them surprise tolls for touching a screen.
Sincerely,
A Customer Who Will Never Trust a Restaurant Tablet Again
The Curious Critique – TOP 5% GOOGLE REVIEWER
This is location was chosen due to its location near some shopping and errands that needed to be run.
Now, to pre-empt this review by saying, we had a 1 star negative experience at an Applebee’s on previous reviews you can reference. This was our attempt to have Applebee’s redeem the urge to visit again.
How did this location do? Well, really well… Greeted with a smile. Sat down fairly quickly. Service was quick and Mackenzie did a great job on getting our order in, keeping up on our wants and needs and did it all with a great smile. We noticed management walking around ensuring everyone and everything was good. The entrees were not bad at all. As ordered. There were only a few critiques we had in our review on the food. The steak was a tad on the tough side, being Med Rare. The broccoli was a bit salty. I had noticed that in previous reviews, they under-seasoned their broccoli, so maybe this was an effort to correct that, just in other direction a bit too far. The potatoes were a bit too “whipped” and not that classic mashed mouth feel you desire when eating mashed potatoes, giving it that processed feel and not home cooked. Other than that, spot on. Good flavor, served piping hot. Well covered and flavored boneless wings(nuggets). Clean restaurant. Could have used a bit more “ mood music and lighting “ to bring up the vibe to a dull roar… It was quiet and a bit somber feeling. Thanks to Mackenzie for bringing up the vibe and making the atmosphere a bit more inviting. Over all 4.8 !!
… moreNow, to pre-empt this review by saying, we had a 1 star negative experience at an Applebee’s on previous reviews you can reference. This was our attempt to have Applebee’s redeem the urge to visit again.
How did this location do? Well, really well… Greeted with a smile. Sat down fairly quickly. Service was quick and Mackenzie did a great job on getting our order in, keeping up on our wants and needs and did it all with a great smile. We noticed management walking around ensuring everyone and everything was good. The entrees were not bad at all. As ordered. There were only a few critiques we had in our review on the food. The steak was a tad on the tough side, being Med Rare. The broccoli was a bit salty. I had noticed that in previous reviews, they under-seasoned their broccoli, so maybe this was an effort to correct that, just in other direction a bit too far. The potatoes were a bit too “whipped” and not that classic mashed mouth feel you desire when eating mashed potatoes, giving it that processed feel and not home cooked. Other than that, spot on. Good flavor, served piping hot. Well covered and flavored boneless wings(nuggets). Clean restaurant. Could have used a bit more “ mood music and lighting “ to bring up the vibe to a dull roar… It was quiet and a bit somber feeling. Thanks to Mackenzie for bringing up the vibe and making the atmosphere a bit more inviting. Over all 4.8 !!
Rick Hodges
We tried Applebee’s to try their two for $30 special. Ordered their 8oz. steaks (Comes with 2 sides and an appetizer or salad) Salads were generous in size and tasty. Mashed potatoes were very good. The broccoli was a tad under cooked and would have benefited from some seasoning while cooking them. The steaks were a good size and had good flavor. We ordered them medium rare and medium. Sadly, they were on the chewy or tough side. The staff here are all very friendly and accommodating. The Manager Darrell also very helpful. He graciously reduced our bill to show his interest in our coming back.
We have had good experiences here in the past and will be returning. Probably will not order steaks. Our rating is really 3.5 stars for this meal.
… moreWe have had good experiences here in the past and will be returning. Probably will not order steaks. Our rating is really 3.5 stars for this meal.
Sweettambis
I am dissatisfied with my order , The Impossible Burger . No taste at all . The burger itself was cold . And the fries not that good . Kids chicken tenders were old and hard but kids ate it because they were hungry . And of course kids will not know if the food is freshly done. Soda served kinda flat . Dissatisfied with the food served .
… moreMarc Robinson
Wonderful service from our server and the manager was nice too! Fun, lively environment with good options. Bourbon street steak was yum!
… moreCesar Martinez
Great place to have some good family and feuding m friends time. Great food and your can watch sports too. A variety of different adult drinks. I’m completely sober so can sample to give food reviews. But I’m sure their great too.
… moreBrainman Brian
Always great service and a good value on many meals on the menu. I would say that this location is notoriously difficult for parking.
… moreGigi Drummond
Absolutely love love love this place. The 2 for 27 menu is always worth the trip. The service is exemplary and the food is amazing. Especially love the garlic mashed potatoes and the garlic green beans. The only reason I didn’t give them 5 stars is because they haven’t figured out how to remove the calories from the chocolate cake and ice cream
… moreSalty Sauce
During the pandemic, this was my go to place. They stayed open late and had great value for exceptional product.
What happened?
Seating was awkward. I was by myself so the hostess wanted to sit me at the bar which was ok but when the bartender finally arrived (after awhile) she seemed to be waiting for me to order a drink. No menu. Had to ask for one.
*I got the 16oz rib eye. I ordered it medium. Not even sure what I got. It was half rare and half well. I’m guessing that they only used half the grill?? If that wasn’t bad enough, about one third of the cut was gristle. Quality took a nose dive. I normally don’t even mind a little crispy gristle but it was just too much.
No silverware.
Then no salt and pepper.
Had to ask for both.
Mashed potatoes was good and the green beans were good but this shouldn’t even be a question. It’s just the steak was so bad that the sides were the only thing that saved the meal.
I also ordered a tall space dust beer. I’m thinking this bartender was new because she filled it wrong and left a giant head of foam on top. She was nice but yikes service and quality took a huge double twist 3 quarters flip into a belly flop. It hurt so bad I didn’t even want to mention anything while I was there. Was almost embarrassingly bad.
But, I guess if I’m only paying 25 to 30 bucks for a steak and a beer, I shouldn’t be complaining. It’s just that they were so good for the past year, I guess I got spoiled.
I had to change my 5 star to 2. I can’t sacrifice my integrity for what they used to be.
… moreWhat happened?
Seating was awkward. I was by myself so the hostess wanted to sit me at the bar which was ok but when the bartender finally arrived (after awhile) she seemed to be waiting for me to order a drink. No menu. Had to ask for one.
*I got the 16oz rib eye. I ordered it medium. Not even sure what I got. It was half rare and half well. I’m guessing that they only used half the grill?? If that wasn’t bad enough, about one third of the cut was gristle. Quality took a nose dive. I normally don’t even mind a little crispy gristle but it was just too much.
No silverware.
Then no salt and pepper.
Had to ask for both.
Mashed potatoes was good and the green beans were good but this shouldn’t even be a question. It’s just the steak was so bad that the sides were the only thing that saved the meal.
I also ordered a tall space dust beer. I’m thinking this bartender was new because she filled it wrong and left a giant head of foam on top. She was nice but yikes service and quality took a huge double twist 3 quarters flip into a belly flop. It hurt so bad I didn’t even want to mention anything while I was there. Was almost embarrassingly bad.
But, I guess if I’m only paying 25 to 30 bucks for a steak and a beer, I shouldn’t be complaining. It’s just that they were so good for the past year, I guess I got spoiled.
I had to change my 5 star to 2. I can’t sacrifice my integrity for what they used to be.
Tammy Rivas
There was 10 of us and everyone was so nice and did everything they could to help us have an enjoyable dinner, we had two 4 year olds and an 18 month old.
… more