Apple Farm Restaurant

  3.2 – 153 reviews   • American restaurant

Located on the grounds of the Apple Farm Inn, The Apple Farm Restaurant serves breakfast. Our restaurant is a locals favorite, known for a comfortable, friendly atmosphere where every guest is treated like one of our own. We strive to provide high quality, seasonal and local dishes with great wine country hospitality.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Apple Farm Restaurant 93401

Hours

Friday7–11 AM
Saturday7 AM–12 PM
Sunday7 AM–12 PM
Monday
(Labor Day)
7–11 AM
Hours might differ
Tuesday7–11 AM
Wednesday7–11 AM
Thursday7–11 AM

Address and Contact Information

Address: 2015 Monterey St, San Luis Obispo, CA 93401

Phone: (805) 544-6100

Website: https://www.applefarm.com/dining.htm

applefarm.com

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Last Updates

Reviews

Milly LeCompte
If you’re used to coming to Apple Farm for their gift shop, perfect grounds and gardens, it’s not there anymore.
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Jim Barnes
The Apple Farm Restaurant is now only open for breakfast, from 7-11am on weekdays, 7-12am on weekends.
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Jonathan Yegge
This place used to be amazing great food and great atmosphere, unfortunately the new owners have slashed the hours, the staff and destroyed the atmosphere. I hope they restore it before it’s too late. Staff was amazi the bakery was delicious. I was able to go back and the menu has drastically changed, the server was over worked and had no time for pleasantries. They were out of the country fried steak, they only have 9 breakfast items and they were out of one. I miss the preserves, the old menu, the atmosphere. The bakery has hints of their ability to still make the dishes they used to be known for but very minimal the pecan bread pudding was amazing.
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Sarah Montes
We had a lovely time at the Apple Farm restaurant. The wait to get in was pretty short (despite us having 6 people). The food was super filling and a good portion. Our service was so great (thanks Mary) and we loved meeting the baker, Paul, who gave us so much info about the items he had made that day. The pricing is comparable for the area.
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Laurie Starks
Quaint restaurant. Not our first time eating here. We have eaten here several times over 20 yrs ago…it was better back then. That said however it wasn’t necessarily a bad meal it was ok, just very greasy and expensive for what we got in terms of quantity. Their housemade jam/fruit spread is absolutely amazing, my favorite part of the meal. They do not package it for selling in their bakery which is a disappointment. The restaurant was in need of some tender loving care. Tge corner above our table had a huge black widow web with flies trapped in it. Tgat was a definite turn off, especially when paying top dollar for a mediocre breakfast. Service was ok, not the best but certainly not the worst. Just a bit if a disappointment for us based on our previous great experiences and meals we’ve had there in the past. We took a stroll around the gardens and mill house which was lovely. Giving it 4 stars because of their fruit spread/jam otherwise it’d get 3 stars.
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Annette Owens
So sorry to write this but we felt like “SUCKERS!!” This is a “TOURIST TRAP!!”
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Jean Chow
The restaurant is very warm and cozy. The apple cuisines are exquisite. We love the apple pie and apple dumpling. Also, the corn bread is unforgettable, especially when going with their honey better.
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Sheryl Okuno
Given that they’re just recovering from the pandemic, I could only give then 2 stars just because their temporary menu (hopefully temporary) isn’t like their old menu. I miss their scones and muffins that normally come with their meals with blackberry jam! You now order up front, take a number, then sit where you want. They were out of their green chili omelets. So I just went with boring pancakes. If you want water, you can get up and get it yourself. And they bring the food to you. I’d still go back in hopes that they’ll soon recover from what’s been going on these last couple years. They’re still trying to hire employees. I think I only saw two girls working really hard. So it must be hard to keep this business running. I’d like to give them 5 stars but it’s not really up to par with how they used to be. Best of luck apple farm inn…
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Jennifer Uribe
We came to Apple Farm Restaurant for the nostalgia factor. We used to stop here on trips to San Francisco years ago and it was the highlight of the trip. Not so much this time. The menu is much smaller than it was back then and the prices do not reflect the quality and quantity of the food. I will say that the blue/blackberry preserves were quite tasty, as was the bacon. For $18, I got two eggs, two slices of bacon, one slice of toast, and a small amount of potatoes. My mother ordered a two item omelette ($14) that came with three eggs, two items (bacon and tomatoes) and a small amount of potatoes. No toast. There’s a self-service coffee station for $3. Want water? Not included.
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Russ Brown
They only serve breakfast. They offer a nice selection. Prices are a little high. However, you receive large portions. The service was excellent ! If I return to this area, I will make a special effort to have breakfast here again.
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