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Apollo Greek Restaurant in Richland, WA, is your local destination for authentic Greek and Mediterranean cuisine made from scratch with the finest ingredients. Enjoy classic favorites like falafel, spinach pie, lamb chops, and gyros, all crafted with care and inspired by traditional Greek recipes. Our chefs take pride in bringing the true flavors of Greece to every dish we serve. Whether you’re dining in, ordering takeout, or picking up online, you’ll love the fresh, homemade taste that makes Apollo one of the favorite Greek restaurants in the Tri-Cities area. Visit us at 620 Cullum Ave, Richland, WA 99352, and experience the warmth of Greek hospitality right here in Richland, Kennewick, and Pasco!
Familiar Greek eats such as falafel, spinach pie & lamb chops served in an unpretentious atmosphere.
Address and Contact Information
Address: 620 Cullum Ave, Richland, WA 99352
Phone: (509) 943-9841
Website: https://theapollogreekfood.com/
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Reviews
Sarina Harz-Tolbert
This place is a hidden gem!
We got a coupon to this lovely little place in a school fundraiser booklet so decided to try it out. It was AMAZING. We ordered two Roy Rogers, Greek fries, gyro sandwich, and the Greek combo. We also got baklava to go.
Everything was exceptional and the spanakopita with the Greek combo reminded me of my study abroad trip to Greece.
We will definitely be back!
… moreWe got a coupon to this lovely little place in a school fundraiser booklet so decided to try it out. It was AMAZING. We ordered two Roy Rogers, Greek fries, gyro sandwich, and the Greek combo. We also got baklava to go.
Everything was exceptional and the spanakopita with the Greek combo reminded me of my study abroad trip to Greece.
We will definitely be back!
Ava Carlson
I can’t believe this was my first time here, I’ve been missing out! The food was incredible- the chicken was perfectly done and so tender and flavorful, the salad was fresh and delicious, and the fries definitely disappeared quickly. They’ve got a great variety and something for everyone, including picky eaters, vegetarians, etc. My mom has celiac and my dad is keto, and they both were able to eat great meals here. Also, you have to try the baklava.
Not to mention incredibly quick and friendly servers, a calm atmosphere and fitting decor.
… moreNot to mention incredibly quick and friendly servers, a calm atmosphere and fitting decor.
Philippe Paul
I ordered the Shrimp Fantasia | 25.99
Fresh large shrimp marinated in olive oil with fresh garlic and select seasonings. Charbroiled with mushrooms, onions, green peppers, and tomatoes. Served with a creamy cheesy Greek spaghetti and toasted pita bread.
The food was amazing and I’ll definitely be back for more when in town next time. Thank you for your amazing service.
… moreFresh large shrimp marinated in olive oil with fresh garlic and select seasonings. Charbroiled with mushrooms, onions, green peppers, and tomatoes. Served with a creamy cheesy Greek spaghetti and toasted pita bread.
The food was amazing and I’ll definitely be back for more when in town next time. Thank you for your amazing service.
Todd Rambur
I arrived an hour prior to closing and was seated immediately. She got me some iced water, helped some other tables and the. Took my order. The gyro meat was on top of some pita bread. The meat was hot, tender and delicious, as was the pita. Overall, a great experience.
… moreAmelia Harris
The food here is high quality and so delicious! Don’t waste anymore time and go get yourself some of this yummy Greek food. I was impressed with how friendly everyone who helped me was and I can tell how fresh the ingredients are. 10/10 will return.
… moreKathy Williamson
This restaurant is amazing! The hostess/server was great. We had the lemon chicken soup which was so delicious. We both ordered the Chicken Souvlaki, which was such an excellent choice. I upgraded to the Greek salad, and it was yummy. Totally recommend!!
… moreDoug Hendrickson
The meals were prompt and delicious. Their Dolmas were good but I would have liked a more fragrant Tziatziki. I enjoyed the Mousakka with a rich sauce and tender eggplant. My wife enjoyed their single Apollo plate and extolled the lamb chops and shrimp.
… moreTina Horn
This used to be my absolute favorite place to eat. The Greek Spaghetti is always so good. This time it didn’t hit the same. There were 2 tables with a total of 4 dinners. The building was cold and looked like it needed a renovation. The service was slow and inattentive. My Greek Spaghetti arrived but my son’s chicken gyros took another 10 minutes. The Greek Spaghetti could have been hotter and the chicken was cold in the gyros. We were not asked if we wanted dessert or I would have gotten baklava.
It was sad to see quality and service decline.
… moreIt was sad to see quality and service decline.
Matthew Molien
Let me start by saying bring cash. 3.99% charge for cards is a bit much. No bearing on service or food, but wifi would be nice.
The first impression was that it was a cute little place. Then, I realized it was very empty. We spent at least an hour there, and we never saw anyone other than our server.
I’m not super familiar with Greek food to say it’s authentic or not. It was good. One of my lamb chops was a bit rarer than I would like. Otherwise, the food was good.
The dessert, on the other hand, was not fresh. I am familiar enough with both desserts we ordered and could tell the spumoni at some point was melted and refrozen and old enough to get that gummy buildup on the surface. The pastry portion of the baklava was old and tough. The taste was fine. My wife enjoyed it.
Lastly, the after dinner mint was clearly old and not kept in an air-tight container.
Any mint chocolate should be stored properly as it has a tendency to exchange some flavor with the exposed area. So, it initially tasted like a cabinet.
The service was ok, but considering that we had the place to ourselves, maybe more attention to our needs.
Came here based on a recommendation. Maybe Tuesday nights are just not the night to go. But it will probably be my last visit.
… moreThe first impression was that it was a cute little place. Then, I realized it was very empty. We spent at least an hour there, and we never saw anyone other than our server.
I’m not super familiar with Greek food to say it’s authentic or not. It was good. One of my lamb chops was a bit rarer than I would like. Otherwise, the food was good.
The dessert, on the other hand, was not fresh. I am familiar enough with both desserts we ordered and could tell the spumoni at some point was melted and refrozen and old enough to get that gummy buildup on the surface. The pastry portion of the baklava was old and tough. The taste was fine. My wife enjoyed it.
Lastly, the after dinner mint was clearly old and not kept in an air-tight container.
Any mint chocolate should be stored properly as it has a tendency to exchange some flavor with the exposed area. So, it initially tasted like a cabinet.
The service was ok, but considering that we had the place to ourselves, maybe more attention to our needs.
Came here based on a recommendation. Maybe Tuesday nights are just not the night to go. But it will probably be my last visit.
Martha Rutt
The gyro was good but that was about it. The side spaghetti was weirdly sour and oily. Both of our sodas were completely flat and they were $5 each. The salad had some wilted leaves in it. There was water damage all over the ceiling and what looked like mold growing. The server was friendly but we would not go back again. Entrees were $23 each. Decor was outdated and strange. The cups had some dried-food stuck to them.
… more