Extend your culinary journey at Apna Bazar’s in-store restaurants! Beyond our extensive selection of authentic Indian and South Asian groceries, many of our locations invite you to a delightful dining experience right inside the store. Our restaurants pride themselves on serving freshly made, traditional dishes that capture the true essence of Indian cooking. Whether you’re looking to enjoy a savory lunch, a satisfying dinner, or simply a quick snack, you’ll find a diverse menu of beloved classics. It’s the ideal complement to your shopping trip, allowing you to taste the vibrant flavors you’ll soon be recreating at home.
Address and Contact Information
Address: 8430 Federal Blvd, Westminster, CO 80031
Phone: (720) 693-9124
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Amit Sharma
This place is more like a food court than a restaurant.
Ordered chai, aalo kucha, dal makhani, soya sizzler and chole bhature.
Chole bhature and chai was good.
Soya achari was served as a soya sizzler, it was ok but the kulcha and dal makhani was a let down. Kulcha was not cooked properly while they made dal makhani using moth dal and not urad whole 🙂
Was expecting more from the place as the name is Apna Punjab while dal makhani being a Punjabi dish was not what it’s supposed to be.
… moreOrdered chai, aalo kucha, dal makhani, soya sizzler and chole bhature.
Chole bhature and chai was good.
Soya achari was served as a soya sizzler, it was ok but the kulcha and dal makhani was a let down. Kulcha was not cooked properly while they made dal makhani using moth dal and not urad whole 🙂
Was expecting more from the place as the name is Apna Punjab while dal makhani being a Punjabi dish was not what it’s supposed to be.
Yash Bhatt
Long overdue review (veg only). We have been coming over from day one that it has opened. Now we eat here atleast once a week. What is not to like here?
* Chaats are top, try any and you will love them.
* So are their appetizers, paneer tikka kababs and also chaap tikka kababs (you wont find them anywhere around the area).
* Tandoori naans/roti/kulcha are as authentic as you can find.
* Gulaab jamuns are top too.
* And price is most reasonable.
… more* Chaats are top, try any and you will love them.
* So are their appetizers, paneer tikka kababs and also chaap tikka kababs (you wont find them anywhere around the area).
* Tandoori naans/roti/kulcha are as authentic as you can find.
* Gulaab jamuns are top too.
* And price is most reasonable.
Ritesh Keskar
Not impressed by the food. Taste is ok but it didn’t feel fresh. For example, pakora was tough to eat, it was dry and hard. Love the grocery store though. I think maybe the restaurant doesn’t get a regular customer some of the food just sits. That’s how it felt.
… moreGalen R
Great Indian spot tucked into the grocery store. We tried a lot of different things so spent a little more than we’d usually. Would recommend to anyone who like Indian. Service was fine. Staff very polite and helpful w/ questions
… moreAshwath Hegde
Chole Batura was awesome and tasted really good. Chats were good and presented well. Roti and chapati was fresh and well made. Overall would recommend this place.
… moreKanika Virmani
excellent food and even better people. we ordered chole bhature, dry samose, a couple sweets that were really fresh and a desi burger.
… moreKelsi Root
I ordered takeout online, they were extremely prompt on the time estimate given and the service was wonderful when I stopped to pick it up!
Everything I ordered was as good if not better than the best version I’ve had before, this is absolutely my new go-to!
… moreEverything I ordered was as good if not better than the best version I’ve had before, this is absolutely my new go-to!
Linn
Called about placing a delivery order and asked about recommendations regarding gluten and dairy free options due to a family members allergy. Refused to give any recommendations despite saying that they could accommodate. Told me to just ask when I come by later and abruptly endedthe call. I work in the food industry and I would never talk to a customer the way they did. I know dietary restrictions are annoying to deal with but why even answer the phone if you can’t answer a basic question about the menu or offer any advice. Incredibly unprofessional and rude.
… moreAkshay Singh
Authentic North Indian food. The best chhole bhature you can get in Colorado. Chai is also Fantastic.
… moreNeha Talwalkar
Should’ve Just Eaten the Napkin…
Food from here was less of a meal and more of a survival challenge. If disappointment had a tasting menu, this was it.
Let’s start with the **palak paneer** — a tragic swamp of underseasoned spinach sludge and paneer cubes so rubbery, I think one of them bounced off my spoon and filed for workers’ comp. It tasted like someone whispered the word “salt” near it and called it a day.
The **rumali roti**? was half-cooked, sticky, and tore like wet paper.
Moving on to the **veg korma** — if blandness were an Olympic sport, this would win gold. The vegetables were floating in a sad, colorless gravy that tasted like boiled regret. It looked less appetizing .. I wouldn’t feed this to my worst enemy.
And the **soya chaap**? Ever tried chewing on a sandal? No? Try this dish. Rock-solid, flavorless, and aggressively chewy like tofu went to the gym, got jacked, and forgot it was supposed to be edible.
Finally, the **gobi Manchurian** — the crown jewel of disappointment. Not spicy, not tangy, not crunchy — just… there. A collection of cauliflower bits trying hard to remember what flavor feels like. I’ve had more emotion eating plain rice.
In conclusion, this meal made me question all my life choices. I stayed hungry and left with trust issues. Do yourself a favor — eat *literally* anywhere else.
… moreFood from here was less of a meal and more of a survival challenge. If disappointment had a tasting menu, this was it.
Let’s start with the **palak paneer** — a tragic swamp of underseasoned spinach sludge and paneer cubes so rubbery, I think one of them bounced off my spoon and filed for workers’ comp. It tasted like someone whispered the word “salt” near it and called it a day.
The **rumali roti**? was half-cooked, sticky, and tore like wet paper.
Moving on to the **veg korma** — if blandness were an Olympic sport, this would win gold. The vegetables were floating in a sad, colorless gravy that tasted like boiled regret. It looked less appetizing .. I wouldn’t feed this to my worst enemy.
And the **soya chaap**? Ever tried chewing on a sandal? No? Try this dish. Rock-solid, flavorless, and aggressively chewy like tofu went to the gym, got jacked, and forgot it was supposed to be edible.
Finally, the **gobi Manchurian** — the crown jewel of disappointment. Not spicy, not tangy, not crunchy — just… there. A collection of cauliflower bits trying hard to remember what flavor feels like. I’ve had more emotion eating plain rice.
In conclusion, this meal made me question all my life choices. I stayed hungry and left with trust issues. Do yourself a favor — eat *literally* anywhere else.