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At AP Pizza Shop, we pay tribute to the classic pizzerias of Chef Mike Friedman’s New York and New Jersey roots. Enjoy authentic deck oven slices and seasonal pizzas, along with Italian-American antipasti and dolci. Our dough, made from whole wheat and 00 flour, is fermented for three days to create the perfect crispy, chewy crust, reminiscent of traditional Italian-American pizza joints. For a true taste of Italian-American flavors, visit AP Pizza Shop and experience the best in pizza and more!
Address and Contact Information
Address: 4747 Bethesda Ave APT A, Bethesda, MD 20814
Phone: (301) 961-6451
Website: https://www.appizzashop.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Monsieur Le Gourmand
Excellent pizza, especially in an area not known for good food. It’s delicious. Very Neapolitan style dough, minus the wood char. One of the very best mushroom slices I’ve had. Quality ingredients, without a doubt.
That said, it’s not worth the price. Price per slice will usually exceed $5, which works out to $40 per pizza. Acceptable maybe on a 5 star hotel room service menu, but not in a walk-in or delivery pizzeria, unless we’re talking gold leaf and caviar toppings.
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Bethesdans’ food standard is not generally high. Add one of highest retail rent districts in the US and Bethesda’s penchant for mediocre food at so-so prices, and you’ve got the makings of yet another food concept that likely won’t manage around here.
Advice to management: lower the prices, make more sizes available for delivery. Consider the very tough restaurant environment in Bethesda and retool accordingly.
… moreThat said, it’s not worth the price. Price per slice will usually exceed $5, which works out to $40 per pizza. Acceptable maybe on a 5 star hotel room service menu, but not in a walk-in or delivery pizzeria, unless we’re talking gold leaf and caviar toppings.
‘
Bethesdans’ food standard is not generally high. Add one of highest retail rent districts in the US and Bethesda’s penchant for mediocre food at so-so prices, and you’ve got the makings of yet another food concept that likely won’t manage around here.
Advice to management: lower the prices, make more sizes available for delivery. Consider the very tough restaurant environment in Bethesda and retool accordingly.
Saminda Wijegunawardena
It’s amazing how great the pizza quality is across the DMV these days. It wasn’t always this way.
AP Pizza Shop is a great example of how far pizza has come. They nail the evenly baked thin crust produced by the deck ovens, a staple of the classic NE pizzerias.
I sampled 3 slices and they were all excellent.
BUONA – Bianco di Napoli tomatoes, mozz, pepperoni, grana, Calabrian chili honey, basil – everything you want in a solid slice, and the honey drizzle is not needed but a welcome touch
SEDGEWICK – whipped ricotta, mozz, taleggio, parm, chives, black truffle honey – gorgeous white pizza, beautifully presented
SALSICCIA – tomato, mozz, provolone, Italian sausage, roasted peppers, garlic breadcrumb – loved the garlic bread crumbs, they add great flavor and texture.
Service was friendly and fairly fast. There is some limited indoor seating but they cater to carryout.
Definitely will be back.
… moreAP Pizza Shop is a great example of how far pizza has come. They nail the evenly baked thin crust produced by the deck ovens, a staple of the classic NE pizzerias.
I sampled 3 slices and they were all excellent.
BUONA – Bianco di Napoli tomatoes, mozz, pepperoni, grana, Calabrian chili honey, basil – everything you want in a solid slice, and the honey drizzle is not needed but a welcome touch
SEDGEWICK – whipped ricotta, mozz, taleggio, parm, chives, black truffle honey – gorgeous white pizza, beautifully presented
SALSICCIA – tomato, mozz, provolone, Italian sausage, roasted peppers, garlic breadcrumb – loved the garlic bread crumbs, they add great flavor and texture.
Service was friendly and fairly fast. There is some limited indoor seating but they cater to carryout.
Definitely will be back.
Ellen Morris
Yummy pizza!!! I will definitely come back. The crust is thin and delicious. Perfect balance of soft/flexible but holds its shape.
I had the Buona pizza and loved it. I’m a sucker for hot honey. The cheese was great but I wouldn’t have minded more. If you’re nervous about “spicy pizzas” this is not one to fear.
Fairly priced and convenient to eat in or take out.
… moreI had the Buona pizza and loved it. I’m a sucker for hot honey. The cheese was great but I wouldn’t have minded more. If you’re nervous about “spicy pizzas” this is not one to fear.
Fairly priced and convenient to eat in or take out.
Chanel Sarter
I love this place, better than Andy’s in my opinion. I always stop here for a slice you get $3 slices after 3pm and i always have a good experience. Pizza flavors are so good, I’m always happy to try a different slice when i come, favorite has to be the Sedgewick. The woman at the front(short blonde hair) and younger guy always provide great service, they’re so kind and attentive. I 100% recommend this place for pizza if your in downtown Bethesda!
… moremarianna Randazzo
Let me start by saying we were looking for a quick lunch with two kids. The service was fast, but the prices were high! I didn’t mind that the pizzas were $18 and $23 each, but four fountain drinks for $16 felt excessive. The biggest surprise, though, was the automatic tip expected on the bill. We actually cleared our own table.
Aside from that, the pizza was okay, but the focaccia breadsticks were excellent, served with a creamy dip—for $9, they were worth it. Overall, quick but pricey.
… moreAside from that, the pizza was okay, but the focaccia breadsticks were excellent, served with a creamy dip—for $9, they were worth it. Overall, quick but pricey.
Tyler Green
Walked in on day three. Pizza was good. Would give it a 3.5 if I could. Thought the Sedgewick was a bit too sweet and the Standard was a bit too cheesy but overall nice pies. Garlic knots were delightful. Friendly staff and attentive service but they need to figure out the waitlist system for dine-in folks. Everyone was working hard! Looking forward to coming back in a few months to try again.
… moreGabrielle St Claire
AP Pizza Shop isn’t your average pizza joint — it’s a fresh take on the classic neighborhood pie shop. From the crisp Endive & Apple Salad (with Montasio cheese and cider vinaigrette) to the decadent white pizza topped with whipped ricotta and truffle honey, every dish feels intentional and elevated.
The crust strikes that perfect balance of crisp and chewy, and the menu’s mix of New York– and Sicilian-style pies keeps things interesting. You can grab a slice at the counter or make it a full sit-down experience. It’s approachable, creative, and just different enough to stand out in Bethesda’s dining scene.
If you love pizza but want something a little more thoughtful — this spot nails it.
… moreThe crust strikes that perfect balance of crisp and chewy, and the menu’s mix of New York– and Sicilian-style pies keeps things interesting. You can grab a slice at the counter or make it a full sit-down experience. It’s approachable, creative, and just different enough to stand out in Bethesda’s dining scene.
If you love pizza but want something a little more thoughtful — this spot nails it.
Anthony Maiorana
Came here with my 3.5 year old who adores pepperoni pizza on a Saturday around lunch time. Not super busy and I got a 18” lunch pizza with pepperoni.
My kid usually will crush two Andy’s slices and he put away two slices of pepperoni pretty easily.
Overall I thought it was a decent pie. 18” pepperoni for 30 bucks which included a 15% tip. It’s basically order through a computer and wait for your pizza to be delivered to your table.
I’d definitely go back. Might be the best pizza in Bethesda row. The only real competition in Bethesda is Andy’s.
One thing that would put it up at a 5 for me would be higher quality pepperoni that turn into cups when baked.
… moreMy kid usually will crush two Andy’s slices and he put away two slices of pepperoni pretty easily.
Overall I thought it was a decent pie. 18” pepperoni for 30 bucks which included a 15% tip. It’s basically order through a computer and wait for your pizza to be delivered to your table.
I’d definitely go back. Might be the best pizza in Bethesda row. The only real competition in Bethesda is Andy’s.
One thing that would put it up at a 5 for me would be higher quality pepperoni that turn into cups when baked.
Matthew Klein
Should be around a 3.5. The food all tastes good but I would just expect a larger serving for the price. For $5-$7 for a slice, I would expect the size of the slice to be closer 1/6th of the pizza versus 1/8th.
Standard: A good slice of cheese pizza. The dough has a lot of flavor and it’s clear that quality ingredients are used.
Buona: the Calabrian chili honey really made this pizza.
Salsiccia: again, a good slice. The sausage is really flavorful.
Bombolini: these were just okay. Tasted a bit oily and for $9, just not worth it at all.
… moreStandard: A good slice of cheese pizza. The dough has a lot of flavor and it’s clear that quality ingredients are used.
Buona: the Calabrian chili honey really made this pizza.
Salsiccia: again, a good slice. The sausage is really flavorful.
Bombolini: these were just okay. Tasted a bit oily and for $9, just not worth it at all.
Manxin Luo
Very good house made pizza! Staff are very friendly. A bit costly for me but I like the quality of the pizza. Cheesy but not oily.
… more