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Adresse incontournable à Saint-Germain-des-Prés, Annette est une brasserie française traditionnelle avec terrasse, installée boulevard Raspail, en plein cœur de la rive gauche parisienne. On y savoure une cuisine française intemporelle : entrecôte, tartare de bœuf, mousse au chocolat… Un classique du quartier, parfait pour un déjeuner en terrasse, un dîner entre amis ou un verre de vin en fin de journée.| A must-visit address in Saint-Germain-des-Prés, Annette is a traditional French brasserie with a terrace, located on boulevard Raspail in the heart of Paris’s Left Bank. Enjoy generous, timeless French cuisine: entrecôte, beef tartare, chocolate mousse… A local favorite, perfect for lunch on the terrace, a casual dinner, or evening drinks.
Address and Contact Information
Address: 4 Bd Raspail, 75007 Paris, France
Phone: +33 1 45 44 37 13
Website: https://www.annetterestaurant.com/
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Home – Annette Restaurant – Paris Saint-Germain-des-Prés
Annette: a celebration of French traditional cuisine, an all … 4 Boulevard Raspail, 75007 Paris, France. Annette restaurant | Paris Saint-Germain-des-Prés …
Annette in Paris – Restaurant Reviews, Menu and Prices – TheFork
Make a booking at Annette in Paris. Find diner reviews, menus, prices, and opening hours for Annette on TheFork … 75007, Paris. Awards & Certifications. One of …
Location – Annette Restaurant
… annetterestaurant.com. 4 Boulevard Raspail 75007 Paris. Open in Maps. illustration. 4 Boulevard Raspail, 75007 Paris, France. Telephone: +33 1 45 44 37 13.
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A S
The roasted chicken was quite unimpressive, with nothing particularly memorable about it. However, the french fries truly stole the show—crisp, flavorful, and irresistible. Unfortunately, a noisy group behind us disrupted the peaceful atmosphere we were hoping for, but no one seemed eager to quiet them down. We came to enjoy a calm dinner, but instead, we found ourselves enduring the commotion.
… moreAntoinette
One of my favorite dining experiences in Paris! This restaurant has everything you need for a beautiful evening out, from the refined ambiance to the kind staff and impeccable food. Every bite was beyond delicious!
… moreMo Fi
The restaurant offers a very homey feeling. Even so every table was occupied it still felt very spacious. The food was delicious and the staff very tentative.
… moreLeah
We are staying at the Le Grand Hôtel Cayré and decided to make reservations for Valentine’s dinner at Annette’s.
Everything from our greeting to departure was fantastic. My husband is a chef and he said the beef filet was the best he’s ever had in 9 years of living & traveling across Europe. I had the Scottish salmon and it literally melted in my mouth. Absolutely perfect! The service & recommendations from our waiter were perfect!
We went back the next day for lunch and sat at the bar. If you ever find yourself there and Alex is working, we can assure you that you will have the best service ever!! He works so hard and keeps the bar area spotless. Never stops moving, working or cleaning. My husband said if he owned a restaurant he’d want a staff of Alex! We enjoyed our time getting to talk with him when he wasn’t busy.
Also, the restaurant manager, Carolina, SUPERB!!! She took time to talk to us and allowed us to share our praise with her. She talked to the chef about my husband’s compliments (and questions about how the dish was prepared) and came back to share with us what he had to say!
I can assure you that even if we aren’t staying here that we will eat here again.
Go!! You won’t be disappointed!!
… moreEverything from our greeting to departure was fantastic. My husband is a chef and he said the beef filet was the best he’s ever had in 9 years of living & traveling across Europe. I had the Scottish salmon and it literally melted in my mouth. Absolutely perfect! The service & recommendations from our waiter were perfect!
We went back the next day for lunch and sat at the bar. If you ever find yourself there and Alex is working, we can assure you that you will have the best service ever!! He works so hard and keeps the bar area spotless. Never stops moving, working or cleaning. My husband said if he owned a restaurant he’d want a staff of Alex! We enjoyed our time getting to talk with him when he wasn’t busy.
Also, the restaurant manager, Carolina, SUPERB!!! She took time to talk to us and allowed us to share our praise with her. She talked to the chef about my husband’s compliments (and questions about how the dish was prepared) and came back to share with us what he had to say!
I can assure you that even if we aren’t staying here that we will eat here again.
Go!! You won’t be disappointed!!
Krisi Hayden
Solid restaurant in the 7th! Cute decor, quiet, air conditioning, and well-executed dishes. Watermelon salad was GORGEOUS!, chicken and beef filet both cooked perfectly. Very generous portions, nice staff. Wine list was a bit limited, but overall a great pick. Would return.
… moreDied Kroon
Perfect. Beautiful decor. Nice staff. Huge Caeser salad. Best ketchup ever.
… moreJames
We also had a pre-dinner cocktail at the bar – super advice on the gins from the helpful bartender. She was great as was the waitress who served us at dinner. Food was well presented and flavorsome. A purée would have made the beef cheeks even better – regret not asking about it.
… moreElis Ali
We had lunch and the food was good but it was very quiet at that time. The service was also good but we found it slight expenseive.
… moreInès Belaiba
I had a lovely lunch at Annette. The service was impeccable. The menu is your traditional french dishes but yet perfectly executed. All of that in a classic yet modern atmosphere
… moreMichal Machala
Each of the 7 days here were amazing. Great breakfast and the Amazing team did the start of our every day very special!
… more