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Compact eatery specializing in vegetarian North Indian dishes and street food staples.
Hours
| Saturday | 12–10 PM |
| Sunday | 12–10 PM |
| Monday | Closed |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
Address and Contact Information
Address: 75-18 37th Ave, Jackson Heights, NY 11372
Phone: (347) 848-0098
Website: https://www.angelindianrestaurant.com/
Menu Photos
Order and Reservations
Reservations: resy.comangelindianny.com
Photo Gallery
Related Web Results
Angel Indian Restaurant in Queens
Located in Jackson Heights neighborhood of Queens. Angel Indian Restaurant is located at 74-14 37th Road, Jackson Heights, NY. Order Online. Guest Feedback.
Angel Indian Restaurant | Best Indian Food Jackson Heights …
Best Indian restaurant in Jackson Heights, Queens, New York. Fine dining on 37th Ave with authentic Indian food, tandoori, curry, biryani. 100% halal.
Angel Indian Restaurant (@angel_indian_restaurant) – Instagram
Best Indian Restaurant in 2025 NYC Top 10 Best Indian Restaurant in Beli ⭐️Michelin Guide 2021&2022 75-18 37th Ave,Jackson Heights,NY 11372 …
Reviews
Tanvi Desai
Angel Indian Restaurant in Jackson Heights absolutely lives up to the hype—and the Michelin-star chef recommendation by Vikas Khanna feels well deserved. From the moment the food hit the table, it was clear this is a place that takes traditional Indian flavors seriously while executing them with precision and heart.
Amritsari Lassi
The meal started on a high note with the Amritsari lassi—thick, creamy, and perfectly balanced. Not overly sweet, not too tangy, just deeply refreshing and indulgent. It felt authentic, like something you’d get in Punjab, and was the perfect companion to the bold flavors that followed.
Samosa Chaat
The samosa chaat was a flavor bomb. Crispy samosas broken down and layered with chickpeas, yogurt, chutneys, and spices—sweet, tangy, spicy, and crunchy all at once. Each bite had contrast and depth, and it never felt soggy or heavy. Street food comfort elevated to restaurant-level execution.
Chicken Tandoori Starter
The chicken tandoori was beautifully cooked—juicy on the inside with a smoky, charred exterior. The marinade penetrated deeply, giving the chicken layers of flavor rather than just surface spice. The fresh herbs and chutney on the side added brightness and balance.
Goat Dum Biryani
The star of the meal. The goat dum biryani was rich, aromatic, and deeply satisfying. Long-grain rice infused with whole spices, tender goat that fell apart effortlessly, and that unmistakable dum-cooked aroma when you dig in. This is slow-cooked comfort food done right—robust, soulful, and memorable.
Amazing food
… moreAmritsari Lassi
The meal started on a high note with the Amritsari lassi—thick, creamy, and perfectly balanced. Not overly sweet, not too tangy, just deeply refreshing and indulgent. It felt authentic, like something you’d get in Punjab, and was the perfect companion to the bold flavors that followed.
Samosa Chaat
The samosa chaat was a flavor bomb. Crispy samosas broken down and layered with chickpeas, yogurt, chutneys, and spices—sweet, tangy, spicy, and crunchy all at once. Each bite had contrast and depth, and it never felt soggy or heavy. Street food comfort elevated to restaurant-level execution.
Chicken Tandoori Starter
The chicken tandoori was beautifully cooked—juicy on the inside with a smoky, charred exterior. The marinade penetrated deeply, giving the chicken layers of flavor rather than just surface spice. The fresh herbs and chutney on the side added brightness and balance.
Goat Dum Biryani
The star of the meal. The goat dum biryani was rich, aromatic, and deeply satisfying. Long-grain rice infused with whole spices, tender goat that fell apart effortlessly, and that unmistakable dum-cooked aroma when you dig in. This is slow-cooked comfort food done right—robust, soulful, and memorable.
Amazing food
Sohan Rao
One of the best Indian restaurants in NYC. Each dish we had topped the previous ones. We had a great samosa chaat and dahi batata puri. The dahi in the dahi batata puri was perfectly thick too. The lotus kofta and kadhai paneer then came out alongside the amritsari kulcha. Each item was incredibly flavorful. The piece de resistance was the dum biryani. The vegetables were perfectly cooked and felt tender.
The service was amazing too! I strongly recommend getting a reservation here as seating is a bit limited.
… moreThe service was amazing too! I strongly recommend getting a reservation here as seating is a bit limited.
Shalin Mehta
I had an amazing experience at Angel with my family. The paneer was incredible and imo the best paneer in nyc. The service was also great and they were really accommodating. Our server Prathamesh was super kind and knowledgeable. We also had the amazing experience of meeting the chef and owner himself, Amritpal Singh, who happened to sit down next to us and eat with his family! We had a lovely conversation with him about his experiences and passion for cooking.
It was extra special because we were celebrating my dad’s birthday and they really made sure we had the best experience possible and also sang happy birthday and gave us some complimentary kheer.
Highly recommend the fresh lime soda, pani puri, samosa chaat, kadai paneer, and paneer kulcha! Will definitely be back soon.
… moreIt was extra special because we were celebrating my dad’s birthday and they really made sure we had the best experience possible and also sang happy birthday and gave us some complimentary kheer.
Highly recommend the fresh lime soda, pani puri, samosa chaat, kadai paneer, and paneer kulcha! Will definitely be back soon.
Sy Price
Angel Indian Restaurant in NYC is absolutely amazing.
The lamb tandoori is top-tier juicy, tender, and perfectly spiced.
Chicken tandoori was straight fire, full of smoky flavor and cooked just right.
Every bite tasted fresh and authentic.
The seasoning and marinade really stand out.
Portion sizes are generous and totally worth it.
The aroma alone makes you hungry instantly.
Service was friendly and welcoming.
Great spot for real Indian food lovers.
Definitely coming back again and highly recommended.
… moreThe lamb tandoori is top-tier juicy, tender, and perfectly spiced.
Chicken tandoori was straight fire, full of smoky flavor and cooked just right.
Every bite tasted fresh and authentic.
The seasoning and marinade really stand out.
Portion sizes are generous and totally worth it.
The aroma alone makes you hungry instantly.
Service was friendly and welcoming.
Great spot for real Indian food lovers.
Definitely coming back again and highly recommended.
Jihan El
The place is pretty small, so you end up sitting really close to other tables, almost shoulder-to-shoulder. It’s not the most comfortable setup, and you can feel staff constantly walking by and clearing plates, which makes the meal feel a bit rushed.
The food, though, is genuinely great. The flavors are rich, the mango lassi was perfect, and the tikka masala and naan were both really good. Everything looked fresh and plated nicely.
I took a star off because of the atmosphere, but I’d still order from them again, just as takeout next time. I wish the space was a little bigger so the dining experience matched how good the food is.
… moreThe food, though, is genuinely great. The flavors are rich, the mango lassi was perfect, and the tikka masala and naan were both really good. Everything looked fresh and plated nicely.
I took a star off because of the atmosphere, but I’d still order from them again, just as takeout next time. I wish the space was a little bigger so the dining experience matched how good the food is.
Strad
Butter chicken is heavenly; garlic naan is on the chewy side; I like the chicken dum biryani but my party weren’t impressed. The mango lassi is a good sweet drink.
Parking is next to impossible and without reservation, it’s a one-hour wait on a Saturday afternoon.
… moreParking is next to impossible and without reservation, it’s a one-hour wait on a Saturday afternoon.
Amy Komento
Very hyped spot in JH. Went on a weekday and it wasn’t packed.
The chicken biryani, the chicken was super tender but I think the whole dish lacked flavour.
The lamb rogan josh sauce had pretty good flavour but the lamb wasn’t tender.
The best flavour was the chickpea. Very yummy. The bread was interesting, a tad bit oily but good if eaten right when it’s served.
Nothing was that spicy which was a bit disappointing.
… moreThe chicken biryani, the chicken was super tender but I think the whole dish lacked flavour.
The lamb rogan josh sauce had pretty good flavour but the lamb wasn’t tender.
The best flavour was the chickpea. Very yummy. The bread was interesting, a tad bit oily but good if eaten right when it’s served.
Nothing was that spicy which was a bit disappointing.
Jamaica Cayao
it was a lovely experience! The food were delicious every dish was bursting with flavor. We had butter chicken, bhindi masala, aloo tiki chat, paneer pb35. Plus garlic naan and fave amul cheese naan! We also got mango lassi. The service was warm and attentive, making us feel right at home. The cozy atmosphere made it the perfect spot to relax and enjoy a great meal. A special highlight was getting to chat with the chef himself Chef Amrit! such a friendly and passionate person who clearly loves what he does. Can’t wait to come back!
… moreSubhasish Roychoudhury
Delicious food , portions are large and each item cooked with care . I have never tasted biriyani in US that tastes as authentic. The biriyani has meat in large portion and is soft perfectly cooked and melts in the mouth . Our server Adbul was genuinely welcoming . This place is worth every penny spent here.
I am very glad we chose this from the list of about few … “10 best Indian restaurants” in NYC
… moreI am very glad we chose this from the list of about few … “10 best Indian restaurants” in NYC
dreamchasersn
Had an amazing experience at Angel didn’t grab a photo but the fresh lime soda was amazing. This is a cozy indian place serving dishes right out of a very homely kitchen, none of the dishes feel restauranty and feel made with lots of love and spices.
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