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AMBALA RESTAURANT GLASGOW is a family-run restaurant serving authentic Pakistani and Indian cuisine. Established in 1984…. Despite the complexity of our dishes, our recipe for a great evening is simple: mouth-watering food and lively atmosphere are close friends. Because we don’t just want to make great curries, No-we want our freshly cooked (From Raw meat to perfection)to bring people together, And we think it does…. When you come to AMBALA RESTAURANT on any given evening, you’ll hear friends laughing, glasses clinking and Grilled food sizzling, For us, that’s mission accomplished. If that sounds like your kind of evening, then you know where to find us (GOOGLE AMBALA RESTAURANT GLASGOW… When it comes to GLASGOW fresh Pakistani
Address and Contact Information
Address: 11 Forth St, Glasgow G41 2SP, United Kingdom
Phone: +44 141 258 1120
Website: http://www.ambalaonline.co.uk/
Menu Photos
Order and Reservations
Reservations: ambalaonline.co.uk
Order: Order online
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Reviews
Amna Taufiq
A well-presented, flavorful chicken kebabs perfect for someone who enjoys grilled meats with bold, fresh flavors, crunchy vegetables, and a balance of sauces. The aroma and sizzle alone seem worth the price! The burger was okay. The waitress took our order and she was really nice but the waiter on the other hand was shouting her name to call her, which seemed a little off .
… moreAG HA
it was a fabtastic dinner we order mix grill the taste was too too good wven i can stay i havent that kind of taste ever in glasgow edinburgh and other cities of scotland highly recomended the chiken karahi they made was a perfext blend of masalas it was yummmy the staff in was also nice
… moreNida Shamim
Delicious food with a nice ambiance. Staff was friendly and helpful. Plenty of dine in space. We ordered Lamb chops, chicken tikka boti, reshmi kabab with naan and pizza with fries. Everything was super tasty. The chops were our favourite. We ll definitely come again.
… moreAG Food
41 Years. One Promise. No Compromise.
Since 1984, Ambala Restaurant Glasgow has proudly served Glasgow with one simple belief:
Quality Without Compromise.
Founded by our visionary grandfather, Dr. Mohammad Khan, Ambala was built on honesty, purity, and service to the community.
What makes us different?
• We operate our own butchery – A-Grade fresh meat daily
• We never use frozen or day-old meat
• Fresh vegetables selected every morning from our trusted neighbours at Kashmir Carry
• Whole spices ground in-house
• Every dish cooked fresh from scratch
• No base curries. No shortcuts. No compromises.
For 41 years, the same family has served the same purity.
We are not here to be the cheapest.
We are here to be the finest.
Serving Glasgow Since 1984
Ambala Restaurant Glasgow
Where Heritage Meets Purity.
#AmbalaGlasgow #Since1984 #QualityWithoutCompromise #FamilyLegacy #FreshHalal
… moreSince 1984, Ambala Restaurant Glasgow has proudly served Glasgow with one simple belief:
Quality Without Compromise.
Founded by our visionary grandfather, Dr. Mohammad Khan, Ambala was built on honesty, purity, and service to the community.
What makes us different?
• We operate our own butchery – A-Grade fresh meat daily
• We never use frozen or day-old meat
• Fresh vegetables selected every morning from our trusted neighbours at Kashmir Carry
• Whole spices ground in-house
• Every dish cooked fresh from scratch
• No base curries. No shortcuts. No compromises.
For 41 years, the same family has served the same purity.
We are not here to be the cheapest.
We are here to be the finest.
Serving Glasgow Since 1984
Ambala Restaurant Glasgow
Where Heritage Meets Purity.
#AmbalaGlasgow #Since1984 #QualityWithoutCompromise #FamilyLegacy #FreshHalal
Saadullah Yousuf
Went on recommendation. Not up to the mark sadly.
Fish was good, karahi was average. Portion size good. Staff good too.
Not slightly but very expensive relative to other good places.
Seriously need to revamp their charges.
20£ for a 1/2 kg karahi, and 2£ for a chapati? Very disappointed.
… moreFish was good, karahi was average. Portion size good. Staff good too.
Not slightly but very expensive relative to other good places.
Seriously need to revamp their charges.
20£ for a 1/2 kg karahi, and 2£ for a chapati? Very disappointed.
Abdullah Yousaf
Food was ok. Less spices in food and staff was rude. It seemed they were forced to work and response to customers.
Congested sitting, customers or staff hitting your back and chair while going between tableschairs
… moreCongested sitting, customers or staff hitting your back and chair while going between tableschairs
Zamin Hassan
From start to finish absolutly delicous food. Lamb Kebabs, thick n juicy with just the right mix of hebs and seasoning. Garlic naan with galic perfectly balance and texture soft and fluffy
Butter chicken was melt in the mouth tendee and juicy with a creamy buttery sauce. Khari Ghosht was the star of the show. Plenty of lamb tender to the.point of just falling and flaking away. Just the right texture and spice with perfwvt seasoning. Tbh I am not getting paid for this reveiw, I just had to share what a wonderful evening with a big family gathering where even the most fussy of us enjoyed. Well done 5 * all the way.
… moreButter chicken was melt in the mouth tendee and juicy with a creamy buttery sauce. Khari Ghosht was the star of the show. Plenty of lamb tender to the.point of just falling and flaking away. Just the right texture and spice with perfwvt seasoning. Tbh I am not getting paid for this reveiw, I just had to share what a wonderful evening with a big family gathering where even the most fussy of us enjoyed. Well done 5 * all the way.
Saima Yousuf
I wish I could give zero stars.
I bought a takeaway of two Seekh Kebabs with Nan, on Friday 6th March 2026.
The nan was dry and hard and the Seekh kebabs were rotten, and full of animal fat (churbi).
After eating, I had severe food poisoning and couldn’t sleep all night due to vomiting, diarrhea and stomach pain.
I recommend that no-one buys food from this place.
… moreI bought a takeaway of two Seekh Kebabs with Nan, on Friday 6th March 2026.
The nan was dry and hard and the Seekh kebabs were rotten, and full of animal fat (churbi).
After eating, I had severe food poisoning and couldn’t sleep all night due to vomiting, diarrhea and stomach pain.
I recommend that no-one buys food from this place.
Seerat Awan
Was first time there to try their food but got worsed, the food wasn’t nice especially the worsened lamb biryani I have ever had .would not come back definitely .
… moreLayton Burns
Ambala Restaurant is my new favourite spot! From the spices to the presentation, everything was on point. The service was quick, friendly, and professional. We especially loved the mixed grill platter — tender meats, perfectly seasoned, and served sizzling hot. The Butter Chicken was creamy perfection, and the garlic naan was soft and delicious. Every visit feels like a treat!
… more