Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in
… View more
Hours
| Monday | Closed |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | Closed |
Address and Contact Information
Address: 1413 Chestnut St, Chattanooga, TN 37402
Phone: (423) 654-3816
Website: http://amadatapas.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Amada Tapas & Wine
Chattanooga’s placed to wine and dine with authentic Spanish inspired tapas plates.
Amada | Chattanooga TN – Facebook
Amada, Chattanooga. 1395 likes · 27 talking about this · 625 were here. Tapas & Wine Bar Downtown Chattanooga at 1413 Chestnut St. Open…
Amada Tapas, Chattanooga, TN – OpenTable
Amada is a tapas and wine bar on the southside of downtown Chattanooga. “Amada” is a female name of Spanish origin meaning beloved/loveable woman.
Reviews
Luca Kelly
An amazing little small plates spot in Chatanooga. Visited from London (UK) with family and enjoyed a pleasant evening dinner in a great atmosphere. ✨
The food is delicately prepared with fresh ingredients and an attention to culinary detail with each dish offering a varied flavour.
Service impeccable and the two chaps waiting on our table had a close attention to detail, excellent knowledge of the menu and the area. ️
I would note again that this is a small plates restaurant – it is a dining experience and each dish should be ordered to enjoy and explore the flavours.
The size of the plates are perfectly substantial when the dishes are spread out. Again, enjoy and relax!
Recommend the meatballs, beet hummus and the tirimasu! Patatas bravas a natural must, as well as the tahini seared cauliflower.
Thank you guys
… moreThe food is delicately prepared with fresh ingredients and an attention to culinary detail with each dish offering a varied flavour.
Service impeccable and the two chaps waiting on our table had a close attention to detail, excellent knowledge of the menu and the area. ️
I would note again that this is a small plates restaurant – it is a dining experience and each dish should be ordered to enjoy and explore the flavours.
The size of the plates are perfectly substantial when the dishes are spread out. Again, enjoy and relax!
Recommend the meatballs, beet hummus and the tirimasu! Patatas bravas a natural must, as well as the tahini seared cauliflower.
Thank you guys
Crystal Swanson
My husband and I came in for lunch right as they were opening for the day, so we got to have a very intimate experience. Upon entering we were greeted with a well laid out space with moody ambiance. The mural on the wall immediately struck me as it was reminiscent of the murals we saw in Ecuador and I was pleasantly surprised to have a nostalgic moment here in Chattanooga. The vibe was very comfortable and relaxed and we were able to visit without having to speak up over music.
Our server (our main one I believe was named Laura although several others brought items as well), was wonderful and attentive and had a good understanding of the menu and ingredients. Had we not already been familiar with the tapas concept she would have gladly explained and offered suggestions.
I ordered a cocktail (forgive me I can’t recall which one) but it was well mixed and I thoroughly enjoyed it. We had perused the menu in advance and I already had a good idea of what we wanted to order so we placed four smaller plate orders and one larger one and it was definitely plenty for both of us. The food presentation was phenomenal and the endive was something I would expect to find on a menu in Atlanta or Washington DC. It had a unique flavor profile that pleasantly surprised me. The Patatas, stuffed mushrooms, and charcuterie board were fresh and the flavors were expertly combined. The paella was my husband’s favorite thing and came out steaming hot with large pieces of meat.
We thoroughly enjoyed our food, drinks, the vibe and the service! We will be back very soon!
*We parked in the stadium parking area as it was more economical than other paid parking closer. Our walk was less than a block but saved us about $15. Didn’t bother us or our experience here in any way but worth mentioning.
… moreOur server (our main one I believe was named Laura although several others brought items as well), was wonderful and attentive and had a good understanding of the menu and ingredients. Had we not already been familiar with the tapas concept she would have gladly explained and offered suggestions.
I ordered a cocktail (forgive me I can’t recall which one) but it was well mixed and I thoroughly enjoyed it. We had perused the menu in advance and I already had a good idea of what we wanted to order so we placed four smaller plate orders and one larger one and it was definitely plenty for both of us. The food presentation was phenomenal and the endive was something I would expect to find on a menu in Atlanta or Washington DC. It had a unique flavor profile that pleasantly surprised me. The Patatas, stuffed mushrooms, and charcuterie board were fresh and the flavors were expertly combined. The paella was my husband’s favorite thing and came out steaming hot with large pieces of meat.
We thoroughly enjoyed our food, drinks, the vibe and the service! We will be back very soon!
*We parked in the stadium parking area as it was more economical than other paid parking closer. Our walk was less than a block but saved us about $15. Didn’t bother us or our experience here in any way but worth mentioning.
Tejal N
Absolutely Amazing, it’s a small tapas place!! I went for Valentine’s day!! I am vegetarian and the food was delicious! I would recommend the Kale Salad, Stuffed Mushrooms, potato bravas and the Shisito Peppers. The Chocolate Kiss drink was Devine. For dessert the bread pudding is to die for!! They have meat too. The service is kind.
… moreGina Hughes (G Hughes)
I live this place. Very chic and trendy. It’s a beautiful space and the staff is amazing. The food is great. It’s a limited menu but there really is enough to satisfy anyone. As a vegetarian I can easily fill up on their small plates. Their drinks and desserts are really good.
… moreSarah Hines
Amazing atmosphere, excellent wine list, and beautifully crafted seasonal tapas. We love ordering a variety of plates to share so everyone gets to try a bit of everything. Always a fantastic experience at Amada!
… moreVandy Scoates
Was in for a conference alone and stopped by for a quick by and glass of wine. Was welcomed with opened arms and ended up coming back the next night for a wine pairing! Service: amazing! Food: superb! Wine and cocktails: to die for! Will be making this my must stop whenever I visit Chattanooga. I cannot recommend this place enough and no matter how hungry you are (or what you like to eat) you will be satisfied.
… moreAmanda Guzik
Very good food bursting with flavor and unique spices.
Server was super nice keeping the tapas coming at regular intervals. We visited on my husband’s work trip with the kids. No kids menu but they were satisfied with the tapas as well. They like unique flavors and trying new too.
We also got a crab cake I forgot to photo delicious however it was ONE single crab cake for $24. Even if it were two or three smaller cakes like the meatballs were it would have been easier for the table to share.
Unique ambience with eclectic table ware in a variety of colors and design set the mood. I enjoyed the low back seating to relax in.
Owner, Amanda, was there and spoke with many guests or seated them. Although she didn’t make it to our table, perfectly fine, our server was great and well knowledgeable. Overall, try it. Flavors are on point.
… moreServer was super nice keeping the tapas coming at regular intervals. We visited on my husband’s work trip with the kids. No kids menu but they were satisfied with the tapas as well. They like unique flavors and trying new too.
We also got a crab cake I forgot to photo delicious however it was ONE single crab cake for $24. Even if it were two or three smaller cakes like the meatballs were it would have been easier for the table to share.
Unique ambience with eclectic table ware in a variety of colors and design set the mood. I enjoyed the low back seating to relax in.
Owner, Amanda, was there and spoke with many guests or seated them. Although she didn’t make it to our table, perfectly fine, our server was great and well knowledgeable. Overall, try it. Flavors are on point.
Ellyn Brooks
I just had dinner at Amada tapas restaurant. I cannot say enough about the service, the food, the ambience and the decor. Amanda and her mother, Gala have put together a perfect atmosphere for fine dining. The seafood paella was equal to my visit to Malaga, Spain. I have not found anything like that in Chattanooga. The tiramisu melted in your mouth. The drinks were superb. I cannot wait to go back and try more dishes there
… moreEric Crutchfield
We had a great meal at Amada. They have a few great vegetarian options. I think we got one of each minus the olives and peppers. The staff was very friendly and the restaurant had a great chill vibe. We will definitely be back again
… moreRichard McDearman
One of the two best restaurants in town. That is the unanimous opinion of our small group that regularly goes to local restaurants. Amada’s small plate approach is perfect for sharing a wide variety of delicacies and the quiet atmosphere is perfect for quiet conversation.
The food is exquisite. You have to try the eggplant. It doesn’t matter if you don’t like other eggplant dishes, this one is unique and delicious. Our group likes seafood and Amada has great seafood. The octopus is justifiably well known and delicious. The seafood paella was wonderful and apart from having an overdone socarrat (the browned rice in the pan bottom) it was just wonderful; we heartily recommend it.
They have an expansive, quality drink menu that makes it a perfect place for a complete meal or a quick drink with a couple of tapas. Personally, I’m not sure how I would do with just a tapas or two because I don’t think I could choose just one or two!
… moreThe food is exquisite. You have to try the eggplant. It doesn’t matter if you don’t like other eggplant dishes, this one is unique and delicious. Our group likes seafood and Amada has great seafood. The octopus is justifiably well known and delicious. The seafood paella was wonderful and apart from having an overdone socarrat (the browned rice in the pan bottom) it was just wonderful; we heartily recommend it.
They have an expansive, quality drink menu that makes it a perfect place for a complete meal or a quick drink with a couple of tapas. Personally, I’m not sure how I would do with just a tapas or two because I don’t think I could choose just one or two!