Aurora Anderson
This place is a bit outdated. The salad had too much dressing on it for our taste, but it was still good. We ordered the spicy Alfredo, which was good, but I don’t recommend the chicken. We also ordered the beef Marsala, and that was good.
The service was okay. The server definitely improved their service and started being more friendly towards the end. But I do wish they had been a little more welcoming from the beginning.
… moreColette Erck
I was glad this classic Italian restaurant open. The pictures of local Italian families on the wall, the traditional recipes and dishes and I especially like the Italian salad with oranges. But I just wasn’t wowed by my experience there seemed kind of run down my pasta was too large a portion of rigatoni and pepperoni seemed thrown in as an afterthought also some other low grade sausage? The service was friendly but a bit too casual and I thought the prices high for the lack of polish and panache. This place needs some sort of facelift not sure what the table cloths faded the space very small and even though we only two customers there it felt crowded. Too many tables in a little space. My fellow diner said his sandwich was so so. But our salads were excellent. I might go next time just for salad. They had a large wine selection but I rarely drink. It’s a good place and lots of character but not impressive.
… moreJane C
They’ve moved but the food and service haven’t changed. Still exceptional service and great food!
Was surprised when I realized they have a drive-through now. Good to know for future reference.
I chose to upgrade the salad with my meal to a Ceasar Salad and the dressing was the perfect amount.
My husband ordered the soup and steak medallion appetizer and loved both.
I had the Shrimp Arrabbiata, spicy deliciousness. I chose Penne pasta and Alfredo sauce with my dish. The creamy goodness perfectly complimented the red peppers and the shrimp. Plus the portion is huge! I have lunch for tomorrow.
My husband had their lasagna, which is also a really big portion.
… moreEvolving Erinb
Our favorite stop when passing through, great food with amazing flavor. Ryan does a great job here and love the personal service. Large family meals and you can call ahead for a to go order. Nice touch of complimentary ice cream after the meal! Keep up the good job.
… moreMeesha Crane
Customer Service is Fantastic! The Articoke and Spinach dip was Delicious! The bread was buttered and nice. As a Vegitarian, I ordered mushroom stuffed Ravioli and enjoyed it. My Mother has cheese stuffed Ravioli and tried both sauces, she preferred the white sauce. My husband has a new favorite Italian Salad in this place, with the tangy orange chucks, which came with his House Lasagna. He ordered the Full House Lasagna and is bringing half home for lunch tomorrow. He gives the Lasagna a 9 out of 10! He enjoyed the meatiness and loved the sauce. The free frozen desserts are the greatest compliment to the end of the meal. We will return!
… moreThomas Overmiller
If you want a quaint, simple, and pleasant Italian dinner w/out all the show, try Altony’s. Olive Garden may be mainstream, but this spot flies under the radar. The Italian salad (no croutons) was tasty, thanks in part to some surprise orange bites. Both the seafood Alfredo and creamy Alfredo we’re served quickly and hot with large portions and we’re delicious. Bottomless coffee, if that’s your thing, is on the menu, and there’s plenty of parking outside. Prices are neither exorbitant nor cheap.
… moreCindy Ternes
The food was good and beautifully presented but slow serving two at a time. It made it difficult to eat as a family of 5. There was only one other table of 3. I think it’s a little over priced.
… moreDylan Irish
The good – Servings are robust; you won’t leave hungry (and will probably need a box)
Great wine menu!
Great ambiance. The place “feels” good.
Great menu selection. Lots of different types of dishes.
My server was excellent.
The bad – I didn’t like the taste of their red sauce. It had too much of something in it but couldn’t tell exactly what. It was overwhelming and I couldn’t finish my meal because of it. It kind of ruined my first experience there. My girlfriend dining with me kind of said the same thing. I understand everyone’s palette is different though so I encourage you to judge for yourself.
Prices were on the high side I thought for pasta based dishes.
The booth I sat in was repaired with gray tape. Kind of tacky and it stood out like a sore thumb.
Overall I’d recommend trying this place out. I’m going to go back a few times and sample a few more dishes.
… moreWilliam Toulouse
Very good food. Large portions. I was stuffed when we got done. I had an Italian Sausage sandwich. Very good. Spicy. Great taste and texture. Beer was cold.
… moreBella P.
The worst resturaunt experience I have ever had. We came in at 5:30pm, and ordered our food at 5:40. Each entree order was listed on the menu to come with salad, a breadstick, and ice cream at the end. I ordered the Chicken Parmasean and had spaghetti noodles with alfredo sauce as my choice pasta. I finally got my food at 7:20pm, The chicken was burnt, the noodles were just boxed spaghetti noodles and the sauce tasted like it was from a jar. I never got the salad or anything else. There was no reason that my meal should have taken over an hour and a half. No one at my table received any other part of their meal as listed on the menu. My partner ran out to the car and was locked out of the building for multiple minutes. They made eye contact with the waitress multiple times and she did nothing. They ordered the Ravioli with chicken, they got it cold and without any chicken. This is the worst customer service I have ever experienced. I do not recommend anyone return until they fix their timing and customer service.
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