Jin Liu
Alley 41 has a low-key vibe but the food packs serious flavor. We ordered a bunch of dishes for the table—standouts were the生爆盐煎肉 (dry-fried pork with garlic shoots), super savory and pairs perfectly with rice, and the老妈雪豆蹄花汤 (pork trotter stew with beans), which was rich and comforting. The海味毛血旺 had a good mix of duck blood, tripe, and even some seafood, and the纸包椒香炝锅鱼 came wrapped in paper and opened tableside—fun presentation and the fish stayed tender.
… moreChelsea J
Nice Sichuan cuisine! I like here so much especially this sichuan cold noodles ! Every time I order it. Today tried Kung Pao Chicken, this is also very delicious. Had my lunch alone. So just two orders.
And I posted two years ago pictures ate here. Spicy beef is really great ! If u like spicy and beef , this is must try dish. !
Highly recommend!
… moreJasper Yang
Visited the Flushing location and was surprised by how affordable it is. Most dishes are $10+, and even the more expensive ones are just low $20s. We ordered a lot and still felt it was great value.
Food quality was excellent—no misses at all. Everything was flavorful and satisfying. Will definitely come back!
… moreJenny Chan
Really good and authentic Sichuan food! I tried most of the classic dishes and I loved all of them. My only complaint is that everything was a bit too salty but I think that’s inevitable since Sichuan food just has so many spices and is packed with flavor. The place looks small initially but is actually really long and there’s a basement too with extra seating. I would definitely come back here when craving Sichuan food.
Sautéed beef w. two kinds of pepper 7/10 – Too spicy for my liking (though it does have a spice level of 2 chilis on the menu)
Double cooked pork belly w. chili leeks 9/10
Sesame cold noodle w. sliced pork belly in garlic sauce 9/10 – This was one of my favorite new dishes!
Sautéed baby shrimp w. egg 8/10
Steamed whole fish w. fresh green pepper (tilapia) 9/10
… moreK.
Pork noodles were delicious! Good service. Food came quickly and we all enjoyed it a lot. Fish was very flavorful. We were able to request for the crispy beef to be more dry instead of oily, so that tasted great as well!
… moreptf2030
I’ve been here many times and the food is always consistently great. They’ve never gotten our order wrong. Today we had the Poached Fish in Chili Oil and Golden Potato Shreds, and both were absolutely delicious—very flavorful and perfectly spicy.
Highly recommended for anyone who enjoys authentic Sichuan food and can handle some heat. Will definitely keep coming back!
… moreAdam
Great food and extremely fast service! Food wasn’t too pricey and had good portions. Was able to try a couple different dishes, but thought the sesame cold noodle w. sliced pork belly in garlic sauce was especially good and unique.
… morejasmine xu
Tried this Sichuan place today and it was pretty good overall. I ordered the pig feet soup and the portion was massive — way bigger than I expected. Flavor was nice, but the pig feet themselves were a bit too big for me personally.
The other dishes were solid though. The intestines were clean and flavorful, and the kidney was actually really good with no strong smell. Those two were my favorites.
Good spot if you’re craving Sichuan food. Would come back and try other dishes next time.
… moreYixin Li
Great Sichuan-style Chinese food! Spicy, flavorful, and very authentic. The fish is very tender and fresh. Loved the rich sauces and chili heat. Service was quick and the atmosphere was comfortable. Will definitely be back.
… moreSimon L
Strong recommended, super good. Great experience! The food was delicious and the portions were generous. The staff were friendly and the service was quick. The restaurant was clean and had a nice atmosphere. I would definitely come back again and recommend it to others.
… more