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Address: 4300 Speedway, Austin, TX 78751
Website: https://allday.pizza/
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Allday Pizza – Hyde Park | Toast
Reviews
Was told it is the best pizza in town.
Stood in line for 40 minutes to order.
We had the pepperoni and the sweet sausage one.
Pepperoni was overcooked. Decent flavor but not enough cheese.
The sausage one was too sweet with the honey. Other than that it had good flavor.
We also had the Caesar salad which a 5 out of 5; it was really that good.
The impression I had is that it might be beneficial to order the whole pie instead of having the slice “warmed” up.
We tried the pickle pizza and it was absolutely delicious !
The pepperoni, stracciatella, cheese, and cake were all pretty good too!
You could definitely taste the buttercream frosting.
The staff here are also sweet and accommodating. The pickle pizza has locked this place as #1 on the next date night spot ♥️.
The quality of the ingredients is clearly high, and the flavor combinations are solid. The menu doesn’t allow for many substitutions, but there’s still enough variety to appeal to most people.
Service was inconsistent. A couple of staff members were great, but others seemed overwhelmed and short-tempered. We were told substitutions were okay, yet the order still came out incorrect, which was frustrating.
I’d eat the pizza again, but only as takeout.
Side note: it’s right next to Tiny Grocer, which is exceptional in every aspect.
Not only is it adorable inside, but the food is great. We got the sweet sausage, tomato tomatoe, and pepperoni (which were all amazing – that crust is incredible), but the real star of the show was the Caesar salad!!! The line was so long that we had to wait outside in the cold for a bit, but we would do it again 10 times over. And once we ordered + sat, the food came out so quick. I can see why it is so popular!
First off, don’t be intimidated by the line. There were probably 20 people in front of my date and I and we were ordering within 30 min having arrived at 615 pm on a Saturday. It moves fast. We were eating within 10 min of ordering. We got five unique slices of pizza, which means we nearly sampled the menu. Each slice is 1/6 of a pizza so ordering 6 slices is like getting a full pie.
Here’s the thing, they perfectly cook their pizzas. The crusts are perfect, the char is perfect, the burnt tips of toppings are perfect. It’s the best cooked pizza I’ve had in Austin. The issue is a combination of the pre made builds and thoughtfulness of what’s on them. The spicy margarita slice should have more than one blob of cheese and a couple of basil slices. And work on that spice depth – figure out a better arabbiata, or let me know and I’ll teach. The pep and pepp shouldn’t have mountains of pepoerocini in some places and none in others. The arugula one is basically a salad. The best slice is the vodka sauce slice, but it’s desperately missing a savory component which you need to add on.
It’s so frustrating because everything here taste great, but knowing it could easily achieve excellence with a few basic touches is hard. At a minimum this is in the conversation for best pizza in Austin. At worst it’s a disappointment because any thought into the food should lead a perceptive eater to finding clear gaps in it. Happy to return any time.