Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Step into Alice Irene’s Restaurant, a Marionville favorite since 2006! This family-owned and operated establishment offers a warm and inviting atmosphere where you can savor the taste of home. Start your day with a hearty breakfast, enjoy a satisfying lunch, or let Alice Irene’s cater your special event. For a convenient family meal, explore their family carry-out dinners, perfect for any night of the week. Experience the tradition and deliciousness that has made Alice Irene’s a beloved local treasure for over 19 years.
Address and Contact Information
Address: 310 US-60, Marionville, MO 65705
Phone: (417) 258-2288
Website: http://www.aliceirenes.com/
Menu Photos
Photo Gallery
Related Web Results
Alice Irene’s Restaurant – Marionville
… Marionville MO, 65705. Our business hours are 7am-2pm Tuesday through … All Rights Reserved by Alice Irene’s Restaurant & Bakery.
Alice Irene’s Restaurant | Marionville MO – Facebook
Our catering services encompass a wide range of events, from church gatherings to family reunions. For inquiries, please contact us at 417-258-2288. Ask for …
About – Alice Irene’s Restaurant
Alice Irene’s Restaurant and Bakery in Marionville opened up almost 13 years ago, on April 17th, 2006.
Reviews
MoGas
Very home like food and service
The food cannot be talked about enough here. Very grandma type food, everything fresh and big servings. The chicken livers were served to perfection. Chicken candy my wife says. I did taste them, not a single piece was burnt or rubber, absolutely perfect. Nobody brags about French fries but they should here, absolutely fried to perfection and the seasoning was delicious.
… moreThe food cannot be talked about enough here. Very grandma type food, everything fresh and big servings. The chicken livers were served to perfection. Chicken candy my wife says. I did taste them, not a single piece was burnt or rubber, absolutely perfect. Nobody brags about French fries but they should here, absolutely fried to perfection and the seasoning was delicious.
Daniel Barofsky
I was in the food biz for over 40 years, both corporately and as an entrepreneur, and this place is what makes America tick! Great food, nice portions, and really fair prices, not to speak of a homey atmosphere. This is like Cracker Barrel before they went corporate, and CB never had home baked pies and local ingredients like Alice and Irene’s! Great buffets and special holiday offerings! Yummo!
… moreThomas James
I love eating here. Great food, great people and a great atmosphere. I would give it more stars if I could.
… moreSteve Ginther
Wonderful food cooked and served by friendly folk in a homey atmosphere.
… morePenny Bowers
I usually eat there once a week. The food is awesome every time. Friendly country folk in good country food
… moreJust Me
These people treat you like family here! Foods always good. Amanda and Brad are absolutely phenomenal people!
… moreGeorge Weldin
Food pretty, good attentive service, reasonable prices
Would eat there again. They were having a fund raiser, silent action. I won 3 things
… moreWould eat there again. They were having a fund raiser, silent action. I won 3 things
denis kendall
Mmmmmmmm, Mmmmmmmm, good food.
Love the fresh bacon . …
… moreLove the fresh bacon . …
Dan P
When I arrived, two servers openly argued over who would have to take my table. Margarette, the same server who forgot cheese on my eggs last weekend, ended up with me again. Last time, I politely asked for cheese, and ever since, she’s treated me with nothing but disdain. Today was no different—she was rude, short with me, and barely acknowledged I existed after taking my order.
My coffee was half-refilled once. After my food arrived (by the manager/owner, not Margarette), I had to ration my coffee just to make it last through the meal because she never came back. I sat there for over 30 minutes after finishing my meal before another server finally passed by with a pot and offered more. That’s when I asked for my check and told her what I really thought—Margarette clearly didn’t want me there, and I won’t be back.
The manager (or owner) came back, apologized, and even comped my meal, asking me to reconsider. But here’s the thing: you can’t take the blame for someone treating others like garbage, especially if that person is a half-owner. That’s not how you run a business that serves a community. You never know what someone is going through, and I didn’t do anything to deserve that treatment. I was patient, I was kind, and I was willing to overlook a little cynicism—but not outright disrespect.
I may not be a regular, but I was attempting to be one. Regulars should not receive special treatment over other customers. Every guest walking through the door deserves to be treated with basic courtesy and respect. If your servers—or your owners—are not willing to treat everyone cordially, they do not need to be on the floor.
I honestly thought about not posting this review. But after careful consideration, I feel the public should at least be aware. I really hope Alice and Irene’s can get their act together, but I won’t be back.
… moreMy coffee was half-refilled once. After my food arrived (by the manager/owner, not Margarette), I had to ration my coffee just to make it last through the meal because she never came back. I sat there for over 30 minutes after finishing my meal before another server finally passed by with a pot and offered more. That’s when I asked for my check and told her what I really thought—Margarette clearly didn’t want me there, and I won’t be back.
The manager (or owner) came back, apologized, and even comped my meal, asking me to reconsider. But here’s the thing: you can’t take the blame for someone treating others like garbage, especially if that person is a half-owner. That’s not how you run a business that serves a community. You never know what someone is going through, and I didn’t do anything to deserve that treatment. I was patient, I was kind, and I was willing to overlook a little cynicism—but not outright disrespect.
I may not be a regular, but I was attempting to be one. Regulars should not receive special treatment over other customers. Every guest walking through the door deserves to be treated with basic courtesy and respect. If your servers—or your owners—are not willing to treat everyone cordially, they do not need to be on the floor.
I honestly thought about not posting this review. But after careful consideration, I feel the public should at least be aware. I really hope Alice and Irene’s can get their act together, but I won’t be back.
Dan Staples
The food and coffee was really good, the waitress was really friendly.
… more