Greg A
We got there about 4:15 but were asked to wait for them to clean a table, even though empty, clean tables were plentiful. The salsa looked and tasted like watery, pureed tomatoes and any heat or flavor beyond that was almost undetectable. The cheese dip was also very thin and lacked character. The best thing about the beef enchiladas with chili sauce, rice, and beans was the presentation; they were also relatively devoid of flavor. Service was pretty good, and the restaurant appeared clean with good decor. If the food matched the rest of the experience, it would be a solid choice. Thankfully the prices were reasonable for what we were served.
… moreTristan Verduci
So last week I came to Alfredo’s Mexican Cafe. 1st time trying the restaurant. I was very underwhelmed by the presentation of the food. The service was decent. I got the fajita combo platter. The platter was not hot at all. The only veggies I got were onions. I got Mexican rice and charro beans. Boy did they drop the ball. Rice bland and basic. Beans very watery and gritty. The salsa, tortillas and the sopapilla were the best part of the meal. We have to do better boys and girls. Will I come back maybe. 4.5/10
… moreT Trent
Iv eaten at this place 80-100 times in the past year, year and a half. I have found out the lunch menu is no different from the dinner menu it just cost more. And when you order out they give you watered down queso. I called to order a larger set-up and when I got the setup the queso was like WATER! To the point 99% of it dripped off the chip before you could get it to your mouth. The next time I ordered the large set-up i said “Hey the last time I ordered a large set up the queso was like water. Can you please make sure its not like water?” I was told the queso is how it is. Like bro iv been at you’re establishment over 100 times and the one time I order out the queso it’s like water? I say something and im hit with (IT IS HOW IT IS?) I know I was talking to someone in upper management. You need to do better my guy. Like an oh im so sorry well do better was so hard? Well maybe I’ll try Hidalgos queso next time.
… moreAngela Crow
I like the food here. Soup could be hotter when it won’t even melt the chesse there avocados need to be fresher. They tend come out with old ones. I like the older severs. They do great. But the younger servers don’t seem to care. Not very attentive not always willing to fix something if it was wrong.
… moreHeather A
I love the Yukon location, the service and food is top tier, they bring you anything before you ask. This location in Moore, we’ve been a handful of times, the food is good, not amazing, this last time, we weren’t offered any of the glazed sopapillas Those are so so good.
… moreTraci Bates
I had dinner at Alfredo’s last night for the first time in several years, and I was genuinely excited to go. On the way there, I talked it up to my friend, remembering how good the food used to be.
Unfortunately, we were both very disappointed.
I ordered the fajita beef enchilada dinner. While the food had texture, it had virtually no flavor. The fajita meat tasted like nothing more than plain beef—no seasoning and no hint of fajita flavor at all. The chili sauce on top was runny and flavorless. The beans were the same: all texture, zero flavor. The rice was nearly white, which is unusual for Mexican rice, and it too lacked any seasoning.
My friend ordered the beef chimichanga with cheese sauce. Before I shared my own disappointment, I asked for his honest opinion. He took several bites and tried to stay positive, especially since I had hyped the restaurant so much. Ultimately, he said the same thing I was thinking—the food was bland. The chimichanga tasted like unseasoned ground beef, and the rice and beans were just as flavorless. The cheese sauce was also very bland.
The only highlights of the meal were the salsa and corn relish. Both were exactly as I remembered—great texture, just the right amount of spice, and genuinely delicious. The corn relish was sweet, crisp, and flavorful.
Overall, I’m highly disappointed.
… moreLisa Cooley
Child’s Nacho & Chico create your own lunch plate. My enchilada was tossed like a salad in the container. We ordered a kids salad with the child nacho and got Spanish rice instead. When we began to eat at this location, it was always delicious, now it has turned us away, with the decline in food quality & customer service. I called to complain to manager and all I got was an “I’m sorry” followed by silence. Person had no complimentary lunch or meal offered. I would not recommend the Moore location.
… moreHeather Davidson
We love this place! Consistently delicious! Service is always great! We love the fajitas-always so quick with food♥️ Chico is our favorite but the entire staff is wonderful!
… moreMackenzie Offenburger
We came on a week day and the service was fine. Our server was so friendly and sweet – I wish I remembered her name! Our food took a while to come out which she apologized for, no big deal. But I had ordered street tacos which were so so salty I could not even eat it. And then the street corn had no flavor, total opposite. And it isn’t cheap. We were pretty disappointed!
… moreTaylor S
Ate here for dinner Saturday, pretty good. Chips are thin and crispy which I like. Queso and salsa is average, but no complaints. I got burrito dinner which was enough for 2 meals. My boyfriend got the parilla chicken dinner. Sopaipillas were also average but still great.
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