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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Premium cut steaks, award wining baby back ribs, pasta and seafood in a cozy, family friendly atmosphere. Charcoal grilled entrees and delicious dinner specials for everyone. Enjoy select house made appetizers and deserts to round out your meal. Our fall off the bone baby back ribs have brought customers back time and again! Newly renovated dining rooms and friendly staff.
Purveyor of American BBQ, steaks & racks of renowned ribs in cozy, old-fashioned quarters with bar.
Hours
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 12–9 PM |
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Alex’s Place for Ribs, Steak and Seafood – Restaurant in …
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Alex’s Place – Facebook
Alex’s Place, Batavia (town), Genesee County, New York. 11929 likes · 89 talking about this · 20667 were here. Enjoy the best ribs between Buffalo and…
Online Menu of Alex’s Place, Batavia, NY – MenuPix
View the menu for Alex’s Place and restaurants in Batavia, NY. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps.
Reviews
Brandon Polley
We were walking to get pizza and walked by this place. The food smelled amazing from the outside so it lured us in. Everything was great. Has an old school pub feel to it and kind of fancy as well. We were so stuffed and took a bit to go.
… moreForest Lambert
Food was great, definitely recommend if you want steak, bbq or seafood. Staff was friendly and the location is very convenient with lots of parking near the front. Inside the resturant has a warm cozy feel. Definitely recommend.
… moreJessica Husband
The service was good but you could tell that the food was ready already and sitting there for a while. I ordered my food and in less than 5 minutes it was out to me. I got a half rack of ribs and they were really tough. The bread that they served was served cold too – I am used to being served warm bread when dinning out so I am not sure if this is a thing around the area as another restaurant served the bread cold too.
… moreBakthier Rahman
Food and service was great but the atmosphere wasn’t of my liking. I guess they were going for old and rustic vibe but it was more old then rustic. The restaurant layout was a bit weird. It was divided. It felt like it had different spaces. They have an open kitchen which is great but i think they can utilize it better. The menu needs some work as well. They didnt even had a dessert menu. We had to ask what they had and they explained. They have a parking lot which is at the back then you have to walk all the way to the front to enter.
… moreAmy
Was in the area and stopped in. Didn’t have a reservation so we had to sit at the clam bar. Turned out great. We got to watch the chefs cook out meals. I ordered the seafood pasta it was delicious. My husband ordered the ribs, he said they were very tender. Our waitress was very friendly. Prices were adequate for the portions we received. Great place, will definitely stop again when we are out that way. I’m going to order prime rib next time. The plates we saw going looked awesome.
… morePaul Scharping
Our experience here was excellent. The staff was very accommodating and friendly. The food was great with huge portions. My wife had the pulled pork and could not eat it all. I had the rack of ribs and they were fall off the bone tender. The coleslaw was crunchy and creamy not too sweet and not too vinegar, perfect! We were both very pleased with our experience here and will return whenever we are back in town.
… moreBrook Maynard
To say I’m disappointed is an understatement. We loved coming here and we weren’t expecting anything like this from here. We ordered fish fry’s for take out at 3:30pm on a Friday afternoon. And after driving all the way back home (25-30 minutes) I opened my food to find about 15 raw uncooked French fries per meal, and what appears to be the sketchiest fish fry I have ever seen. Unfortunately, we won’t be able to eat this meal at all as we’re just as concerned about the fish being undercooked seeing as how a simple french fry is raw which is very concerning for a restaurant that focuses on selling meat… When I called about this I was told the only thing that could be done was that either I drive back, which I explained after working all day and already driving the 30 minutes home wasn’t a feasible option for me, they also offered a gift card that could be mailed to me. Since those were my options I said the gift card was fine as I didn’t want to completely lose my money and was very disappointed that I was not offered a full refund. But I will not return to this restaurant after this, I am so disappointed. I have never received uncooked food from a restaurant and for that to be the only options they offer is really disappointing.
… moremacluvva
After ages, I FINALLY tried out Alex’s Place and it was worth the wait. In fact, i plan on returning to try other menu itemss
… moreConnie Rebman
Hostess was a sweetheart! Our waitress, Tiffany…I believe, was fantastic. She was knowledgeable about the menu and made great suggestions. The food was delicious! The ribs were the absolute best we have ever had.
… moreMelissa Kirsop
The water tastes like chlorine they should get filtered water. The food was average but the fried mozzarella was very good. Our waitress was new and overwhelmed because we had such a large group we felt the other staff were a little rude to her but she was trying really her best and did fine.
… more