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The original 131 MAIN Restaurant is located near Lake Norman in Cornelius, North Carolina. The gas lamps, plank siding, outdoor dining veranda, fire pit and a full view of the kitchen and hickory wood fire grill are warm and inviting. 131 MAIN Restaurant in Lake Norman offers classic American cuisine cooked over a Hickory wood fire grill that accentuates the flavors in everything from steak to seafood. We provide the highest quality produce, meat, fish and chicken by focusing on fresh. Fish from around the world is shipped overnight from the docks to our restaurants every day. Dishes are always house-made, from salad dressings to desserts. Be prepared for fine dining in a warm and casual atmosphere.ALL FRESH • NO FREEZERS • WOOD FIRE GRILL
Refined New American dishes served along with wines & spirits in a smart-casual setting.
Address and Contact Information
Address: 17830 Statesville Rd, Cornelius, NC 28031
Phone: (704) 896-0131
Menu Photos
Order and Reservations
Reservations: resy.com
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131 MAIN Restaurant in Lake Norman, NC | Steak & Seafood
Our original 131 MAIN restaurant is located in Cornelius, North Carolina. The distinctive low country Charleston feel is obvious when you first step through …
131 MAIN Restaurant | Steak & Seafood, WE DEFINE FRESH
We offer Premium Angus Beef and fresh fish shipped directly from the docks to our restaurants every day. ALL FRESH • NO FREEZERS • WOOD FIRE GRILL.
Dinner Menu – 131 MAIN RESTAURANT | We Define Fresh
© 2026 Captiva Restaurant Group All rights reserved. Go to Top. ×. Choose Location. Lake Norman. 131 MAIN Restaurant 17830 Statesville Rd Cornelius, NC 28031
Reviews
JOSEPHINE LOCAL
We visited on New Year’s Eve, and it was a fantastic experience!
If you’re looking to be genuinely well cared for with exceptional service, 131 Main is the place to go. Our server, Olivia—whom we’ve had the pleasure of dining with at other establishments—truly exceeds expectations every time. Her personality is warm, engaging, and unforgettable.
My husband ordered the fish, and of course I had to sample it—absolutely delicious. I chose the ribs with fries and an Asian-inspired slaw. The portion was generous and incredibly satisfying.
We also enjoyed shrimp cocktail, a Caesar salad and soup, all of which were very good. One standout detail: the croutons are actually made from cornbread—such a creative and tasty touch!
We even took a cornbread home, and I highly recommend reheating it the next day at 350° for about 8–10 minutes. Perfection.
Overall, our visit was wonderful. I also had the pleasure of meeting Rae, one of the managers, who is an absolute delight.
Bon Appetit
Josephine Local
… moreIf you’re looking to be genuinely well cared for with exceptional service, 131 Main is the place to go. Our server, Olivia—whom we’ve had the pleasure of dining with at other establishments—truly exceeds expectations every time. Her personality is warm, engaging, and unforgettable.
My husband ordered the fish, and of course I had to sample it—absolutely delicious. I chose the ribs with fries and an Asian-inspired slaw. The portion was generous and incredibly satisfying.
We also enjoyed shrimp cocktail, a Caesar salad and soup, all of which were very good. One standout detail: the croutons are actually made from cornbread—such a creative and tasty touch!
We even took a cornbread home, and I highly recommend reheating it the next day at 350° for about 8–10 minutes. Perfection.
Overall, our visit was wonderful. I also had the pleasure of meeting Rae, one of the managers, who is an absolute delight.
Bon Appetit
Josephine Local
Jessica B
Maverick was a great server. The food was delicious and the service was great and you get checked on often. The portions are very big and full of flavor. I got the blackened chicken pasta, it was 10/10. My husband got the filet mignon and mashed potatoes and it was also great. Cocktails were also good/strong.
… moreMarco Espinoza
❤️ Valentine’s at 131 MAIN Restaurant – Where Love Meets Steak
This Valentine’s Day we found ourselves in beautiful Cornelius, North Carolina visiting friends, and when it came time to choose dinner, we went with the heavy hitter: 131 MAIN. Because when the reviews are strong and your wife deserves romance, you don’t experiment… you execute.
From the moment we walked in, the ambiance was whispering, “Yes sir, this is the place.” Warm lighting, elegant vibes, cozy but classy the kind of spot where you sit up a little straighter and pretend you don’t normally eat dinner in sweatpants. Perfect atmosphere to celebrate love.
Now let’s talk about the food…
We started with that legendary cornbread golden, fluffy, slightly sweet, and looking like it just came out of a Southern fairytale. I cut into it like I was performing surgery. Respectfully.
The shrimp cocktail? Fresh, plump, perfectly chilled with that classic sauce that clears your sinuses and your soul at the same time.
We also had that wedge salad loaded with bacon, blue cheese, and enough dressing to make you reconsider your gym membership but it was Valentine’s Day, so calories respectfully mind their business.
Then came the main event.
Everybody at the table ordered steak. No warm-ups. No safe choices. Just straight carnivore confidence.
I ordered the ribeye with this pineapple glaze situation that tasted like it had been blessed before hitting the grill. Sweet, savory, perfectly charred that steak didn’t just melt in your mouth… it moved in and paid rent.
The rest of the crew went with filet mignon paired with red potato mash and grilled asparagus. And let me tell you the silence at the table was holy. The only sound was knives cutting through perfection.
Even the mashed potatoes deserved a standing ovation. Creamy, buttery, with just enough texture to remind you they came from actual potatoes and not a box.
And then… dessert.
Crème brûlée with that perfect crack on top the kind you tap with a spoon and feel accomplished. Plus a banana dessert drizzled in caramel and chocolate that should honestly require a warning label. We didn’t share because we love each other. We shared because we had to.
Now let’s give flowers to our server John (Jonathan). A true gentleman. The man didn’t just take orders he narrated ingredients like he personally raised the cow and churned the butter. By the time he finished describing the dishes, I was ready to order the entire menu out of respect.
Overall?
131 MAIN delivered romance, flavor, service, and that “we are definitely coming back” energy.
If you’re anywhere near Cornelius and want to impress your significant other or just treat yourself like royalty this is the spot.
Five stars. Full hearts. Full stomachs.
And zero leftovers. ❤️
… moreThis Valentine’s Day we found ourselves in beautiful Cornelius, North Carolina visiting friends, and when it came time to choose dinner, we went with the heavy hitter: 131 MAIN. Because when the reviews are strong and your wife deserves romance, you don’t experiment… you execute.
From the moment we walked in, the ambiance was whispering, “Yes sir, this is the place.” Warm lighting, elegant vibes, cozy but classy the kind of spot where you sit up a little straighter and pretend you don’t normally eat dinner in sweatpants. Perfect atmosphere to celebrate love.
Now let’s talk about the food…
We started with that legendary cornbread golden, fluffy, slightly sweet, and looking like it just came out of a Southern fairytale. I cut into it like I was performing surgery. Respectfully.
The shrimp cocktail? Fresh, plump, perfectly chilled with that classic sauce that clears your sinuses and your soul at the same time.
We also had that wedge salad loaded with bacon, blue cheese, and enough dressing to make you reconsider your gym membership but it was Valentine’s Day, so calories respectfully mind their business.
Then came the main event.
Everybody at the table ordered steak. No warm-ups. No safe choices. Just straight carnivore confidence.
I ordered the ribeye with this pineapple glaze situation that tasted like it had been blessed before hitting the grill. Sweet, savory, perfectly charred that steak didn’t just melt in your mouth… it moved in and paid rent.
The rest of the crew went with filet mignon paired with red potato mash and grilled asparagus. And let me tell you the silence at the table was holy. The only sound was knives cutting through perfection.
Even the mashed potatoes deserved a standing ovation. Creamy, buttery, with just enough texture to remind you they came from actual potatoes and not a box.
And then… dessert.
Crème brûlée with that perfect crack on top the kind you tap with a spoon and feel accomplished. Plus a banana dessert drizzled in caramel and chocolate that should honestly require a warning label. We didn’t share because we love each other. We shared because we had to.
Now let’s give flowers to our server John (Jonathan). A true gentleman. The man didn’t just take orders he narrated ingredients like he personally raised the cow and churned the butter. By the time he finished describing the dishes, I was ready to order the entire menu out of respect.
Overall?
131 MAIN delivered romance, flavor, service, and that “we are definitely coming back” energy.
If you’re anywhere near Cornelius and want to impress your significant other or just treat yourself like royalty this is the spot.
Five stars. Full hearts. Full stomachs.
And zero leftovers. ❤️
Linda
We love visiting 131 Main not just because it has an awesome date or celebration vibe, or because the service amazing but because the food here NEVER disappoints. My husband had the Double Cut Pork Chop (huge and delicious) and I had the Thai Steak noodle salad and it was on point in the meat temperature and flavors. Don’t EVER forget the Jalapeño corn bread or the banana bread pudding. Also, our server Clara was attentive, funny and sweet.
… moreSweet Dreams
Great service, amazing food. Recommend the tuna poke app and shrimp and grits. Can’t wait to come back and try some different dishes.
… moreBrandi Ardanas
All locations of 131 main are consistent and such a great dinner/lunch spot! The quality of food and the pricing is so good! I always go for the “big island ribeye” and they never disappoint. I’ve been a customer for 5+ years now! The quality of ingredients are great, they can accommodate food restrictions, the atmosphere is so relaxing and peaceful. They give you several waitress/waiters to accommodate during your visits and it makes the process so much easier and quicker. Everyone seems to be very friendly and very well trained. Always my go to date spot! Highly recommend! This location specifically has a beautiful outdoor patio that is a great spot in the evening!!
… moreMelissa Watson
While the food here is tasty, it is really the service that makes it worth the trip. We did not have a reservation but we were seated quickly and served with care. It was one of those times when it was all about the experience.
… moreShilah Paige
My little family and I went here for the first time tonight after hearing so many amazing things.
First off, our waitress Liz (blonde hair), was incredible. She took wonderful care of us. We will ask for her every time.
The food was amazing, big portions, cooked and seasoned to perfection. The alcoholic drinks were perfect. What topped everything off was espresso shots for dessert.
… moreFirst off, our waitress Liz (blonde hair), was incredible. She took wonderful care of us. We will ask for her every time.
The food was amazing, big portions, cooked and seasoned to perfection. The alcoholic drinks were perfect. What topped everything off was espresso shots for dessert.
Sandy Jones
Excellent evening celebrating my husband’s birthday! Our server Morgan was very sweet and attentive. My husband ordered the prime rib sandwich and I had the double cut pork chop. Both incredible! We shared the trio dip as a starter. Dessert was a very tasty strawberry shortcake a la mode!
… moreMatthew Holmes
This particular 131 Main location is so damn good, every damn time. Just go.
Get the cornbread appetizer and ribs entree. Get a full rack, don’t go half. Maybe don’t eat all your fries if you’re getting full but you’ll want the extra ribs, so good.
Atmosphere and service always top notch as well.
… moreGet the cornbread appetizer and ribs entree. Get a full rack, don’t go half. Maybe don’t eat all your fries if you’re getting full but you’ll want the extra ribs, so good.
Atmosphere and service always top notch as well.