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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Hours
| Sunday | 11:30 AM–3 PM, 5:30–9:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Thursday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Friday | 11:30 AM–2:30 PM, 5:30–10 PM |
| Saturday | 11:30 AM–3 PM, 5:30–10 PM |
Address and Contact Information
Address: 46005 Regal Plaza Suite140, Sterling, VA 20165
Phone: (571) 325-2523
Menu
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Agni South Indian Cuisine | Sterling, VA
Agni Restaurant was born out of a South Indian couple wanting to come up with a contemporary dining experience that serves authentic South Indian food.
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Agni South Indian Cuisine, featured on NOVA magazine’s 50 Best Restaurant and Washingtonian as Great Cheap Eats in DC, serving dishes such as curries, …
Agni South Indian Cuisine | Sterling VA – Facebook
glance? Here you go! … up/delivery by calling (571) 325-2523.
Reviews
Geethu Nirmal
If you are a South Indian food lover, then you should try this place.
… moreArvind Prabhu
Came here to try a few dishes before placing our catering order. Found amazing, authentic South Indian dishes spiced perfectly prepared by a talented chef. They offer North Indian dishes as well, but I suggest you steer towards their traditional offering.
… moreAnand Kumar
We decided to go for lunch based on a magazine’s article. We were not impressed, we were the only ones there for lunch which should have been my first clue. We ordered the Chicken 65 appetizer which came out fairly quickly. Chicken was good but the chutney sauce was watered down. We ordered the Mysore Dosa for me and the Masala Mysore Dosa for my wife because she prefers spicy. Three bites into my Dosa I realized they gave me hers by accident, the food runner didn’t speak English so we had no clue until the waitress said it was my entree. Overall there was no taste in the Dosa or potato filling. The Sambar was good I’ll say that. The music was a bit loud for our taste. For me not worth the price we paid. Won’t be returning here, if we do we will try other entrees.
… moreissa smadi
Absolutely terrible, I ordered because I saw the name on the Washingtonian 100 list, but they are nowhere near some of the restaurants on there. I ordered online and some of the items were missing (an appetizer and the bread) everything wise was salty, and watered down. The biryani was mashed together. And the portions were tiny. Definitely would not recommend. (Picture shown is a 20$ entrée)
… moreSoorya Sriram
Tried this out of curiosity and was pleasantly surprised by the quality of the food. The food is excellent and the chef warrants commendation.
… moreSherley R
This place has good south Indian thali, they were kind enough to customize my non veg thaali as requested. Overall good place to stop by for a hearty meal. 🙂 🙂
… moreStephen Robertson
Wonderful South Indian cuisine! Had non-veg thalis and egg Kothu Parotta. Nice sized portions and all tasty and authentic, like home cooked food. Every dish on thali had distinct taste unlike so many restaurants out there. A bit off the beaten path but so worth it!
… moreGregory G
Service is good. Food is average and served warm NOT HOT. Average taste. Taste catered to mild flavor. NOT AUTHENTIC Indian taste . Sambar was bland. Chutneys are good. Chairs are uncomfortable for fine dining. Servers are attentive m.
… moreRam Dubai
Masala omelette, parrotta, dosa n sambar…. Awesome taste… good service by Raja
… morePradeep Varadan
Not your standard Indian fare. Excellent authentic traditional South Indian food served in a modern clean cut ambience decorated tastefully (no pun intended) with traditional South Indian miniatures. The menu is carefully curated from the lands south of the Vindhyas handpicked across the four South Indian states. Each and everything we ordered was made with a lot of care and presented with a matching amount of attention to detail. The propreitor took personal care and interacted with her undiminished passion even as her kitchen continued to generate culinary magic that transported me mentally to a place I had left behind a couple of decades back. Highly recommended.
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