Acre Pasta

  4.3 – 22 reviews   • Restaurant

Social Profile:

✔️Dinner ✔️Dine in Acre Pasta 95472

Hours

Wednesday4:30–8 PM
Thursday4:30–8 PM
Friday4:30–9 PM
Saturday4:30–9 PM
Sunday4:30–8 PM
MondayClosed
TuesdayClosed

Address and Contact Information

Address: 6751 McKinley St suite 130, Sebastopol, CA 95472

Phone: (707) 329-6734

Website: https://www.acrepasta.com/

Menu Photos

Related Web Results

Acre Pasta

… and we will do our best to seat you in a timely manner. Location. The Barlow in Sebastopol, CA. 707 329 6734. Contact. EMAIL US. Follow us. ONLINE ORDERING.

Acre Pasta (@acrepasta) · Sebastopol, CA – Instagram

1.4K+ followers · 33 posts · @acrepizza’s new sibling: Acre Pasta Serving up pasta that hits the spot! Wed, Thurs & Sun: 4PM–8PM Fri & Sat: 4PM–9:30PM.

Acre Pasta – The Barlow Market

Acre Pasta at The Barlow brings handcrafted, seasonal pasta to the heart of Sebastopol. … 6770 McKinley St, Sebastopol, CA 95472. Visit Us In Sebastopol.

Reviews

Eric Moody
Restaurant week deal…. Amazing.
Lots of food.
Erica was a rockstar. She did a fantastic job taking care of us.
Pasta was tasty. Pesto needed just a bit more zip but all in all, a very satisfying evening out. Of course a 72 degree evening at the end of February screams “eat dinner on a patio”..
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Teach Mayer
Great place for an easy meal- we came as a family of 4. Everyone enjoyed their dishes. Service was prompt, knowledgeable, helpful. Food was very tasty.
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Leah
The pesto pasta and formaggio pizza and tiramisu were excellent. We could tell everything was fresh made. Perfect after a long day of adventuring in Sonoma!
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Mirjam de Rijk
Quality has deteriorated lately. The last time we had pizza, the toppings were minimal to the extend that we thought it was a different pizza. Too bad, I like the location, will explore other options.
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Stephanie P.
Came here with friends after a movie and had an excellent meal. Hanger steak and broccolini were on special and it was perfectly seasoned and cooked. Our papardelle was also really tasty—there was a unique flavor like maybe a touch of nutmeg in the sauce that worked really well and set this dish apart. Our arugula salad was simple but very fresh and tasty. We ate everything family-style, had drinks, and each came away very satisfied.

Our server Jeffrey was super friendly and attentive, even though we arrived just before closing.

We didn’t eat inside since we had our dog with us, but it’s great that their patio is dog-friendly. We’ll have to come back and eat indoors, since the decor is really cute.

With drinks and tip, we each paid $34 per person. This place is a great value given the quality of the food, and an awesome addition to the neighborhood.
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Walt Morton
From the people that created Acre Pizza, this is their version of a California-Italian bistro. All the food seems excellent and tasty. Portions are not huge but prices seem quite reasonable. Service was quick and attentive. The Barlow is a fun, upscale environment. Acre Pasta is not ultra-high level fine dining, but entirely satisfying and enjoyable. Of the many Italian restaurants around, Acre Pasta is competitive, somewhat less expensive and good quality food.
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Alex WIlson
Food: incredibly bland. No taste, no soul. Got 4
Shrimp for 8$ on the upgrade to pasta. Serving size was small. Between quantity and quality, it certainly was not worth the price. If you get the arugula salad it is literally a handful of arugula in a box. Nothing else.

Service: picked up to go order. Disconnected experience. Typical stand offish younger generation.

Atmosphere: looked like standard Barlow experience. Seating inside. Really turned off by everything else
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Anne Louvau
Outstanding. Excellent food in a smart-casual setting. Pleasant outdoor seating, or charming hidden indoor dining room. Good music!
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Redwing Keyssar
How do you ruin pasta??? Not fresh, no flavor, sticky texture. All 4 people had the worst meals ever !! One person coulnt even finish 1/2 his dish it was so bad. And poor service too.
Sorta like acre pizza!!!
Sebastopol could use a good, reasonably priced Italian restaurant. It’s not this one!!
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Milo Mitchel
The first couple of meals we had here were well executed and delicious. Tonight we were given a very dirty bottle of water with multiple pieces of food floating in it. The arugula salad that used to be fresh and crisp was limp and yellow. Hopefully the chef was just on vacation or something, because we generally love Acre restaurants.
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