Zundo Ramen and Donburi offers authentic Japanese flavors in Cincinnati. Our menu features handcrafted ramen with rich, slow-simmered broths, fresh udon noodles, grilled-to-perfection yakitori skewers, and freshly made onigiri (rice balls) with savory fillings. We also serve signature donburi rice bowls topped with premium meats and vegetables, prepared with high-quality ingredients and traditional techniques. Enjoy cozy dine-in service, quick takeout, or easy online ordering. Favorites include Tonkotsu Ramen, Spicy Miso Ramen, Chicken Katsu Don, Yakitori, and Onigiri. Whether you crave noodles, skewers, or a quick snack, Zundo brings the taste of Japan to Cincinnati.
Industrial-style restaurant offering Japanese delicacies & sake, plus a take-out option.
Hours
| Monday | Closed |
| Tuesday | 11:30 AM–2:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
| Friday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Saturday | 12–9:30 PM |
| Sunday | 12–9 PM |
Address and Contact Information
Address: 220 W 12th St, Cincinnati, OH 45202
Phone: (513) 975-0706
Website: http://zundootr.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
I went with the Tonkotsu ramen – delicious! The broth was my favorite part of the dish.
Service was a bit slow – server took a while between stages of the meal. Overall, however, I was very happy with my meal and will definitely come back for more ramen.
Service was good, attentive server and answered all my questions about the food.
And the food tasted exactly as I expected it to
Overall I’d recommend this place
We ordered the Tonkotsu Ramen and Chicken Katsu Ramen, and both were excellent. The Tonkotsu Ramen had a deep, creamy broth with just the right amount of heat, complemented by tender roast pork, a soft-boiled egg. The balance of spice and umami made every bite satisfying.
The Chicken Katsu Ramen was equally impressive. The soy-based chicken broth was rich and flavorful, and the crispy breaded chicken cutlet added a great texture contrast. With bok choy, bean sprouts, and a soft-boiled egg, it was a hearty and comforting bowl.
Service was smooth, and the portions were generous. If you’re in Cincinnati and craving bold, flavorful ramen, Zundo is definitely worth a visit!
This restaurant has a beautifully modern aesthetic with a darkened ambiance and low lighting that creates a moody yet functional dining space. The lighting is dim enough to feel intimate but still provides enough visibility to comfortably enjoy your meal. It’s a unique setting that adds to the overall experience.
However, the service left much to be desired. With only one server handling the entire restaurant, our drink orders, food, and refills were noticeably delayed. Given that it was a Friday lunch on Valentine’s Day, I expected better preparation to accommodate the crowd.
We started with the Gyoza dumplings, which were a solid appetizer. They were hot, tender, and had that satisfying melt-in-your-mouth texture. Unfortunately, the portion size was quite small—not just in quantity but also in the size of the dumplings themselves. For the price, I expected a bit more.
The main entrée, the spicy ramen, was where things took a downturn. The broth-to-noodle-to-protein ratio was disappointing—about 75% broth, 20% noodles, and 5% pork. The serving of noodles and protein felt wimpy, and the flavor didn’t live up to what you’d expect from a bold, spicy ramen. Instead of elevating the dish, the lack of depth in the broth made it feel underwhelming.
Overall, the ambiance is impressive, and I might return to try a different dish, but based on flavor alone, I’d be more inclined to explore other ramen spots in the city.
We had Soft Shell Crab, Chicken bun, Teriyaki Don, Spicy Miso Ramen and a Green tea ice cream!
The Soft Shell crab and the Teriyaki Don was great.
But the Spicy miso Ramen and the Chicken Bun was not that good. The ramen had a muddy taste and the bun was just okay.
Anyway if you choose your food right, it will be a comfortable experience.