Savannah Green
I want to thank the amazing staff and management of Friar Tucks for one of the best nights I have had in a long time. The power went out on Victorian Christmas and we made our way to their bar. Although we couldn’t get any food at that time we enjoyed our mulled wine. The singers continued their concert for all of us there and everything was lit with beautiful candle light. They didn’t have to let us in or keep the music going but they helped keep us warm and dry. It was a magical experience that was really once in a lifetime. After the power came back they had a surge of people come in and they handled it with grace, professionalism and kindness. This is what I love about our small town and I feel like people and places like that are why this time of year is so special here in Nevada City. This is what the holidays are all about
… moreLet’s Go! Crew
Beautiful experience our waiter was professional and very attentive. A special night and as always Friar Tucks did not disappoint.
… moreM.A. Nelson
If you want amazing food, not cheap, but well worth every penny, this is it! I especially love going on Sunday Evenings, 6 to 9 or so, when the band Dasty Island is playing! They are awesome Island styled, including some Regge… and the atmosphere is like no other!! A real LOVE-FEST!! Drinks, Dinner, and dancing, no drama!!
… moreAngie Miller
Excellent service. Thank you Lyla!! The food was amazing. Definitely worth the trip. We had a party of 4 and for our mains we ordered the Halibut special, 2 steaks as well as the prime rib. The Halibut special and Prime rib were exceptional. The steaks were great and all sides were very tasty. We also ordered tempura shrimp (just the right crunch and flavor, sauce was good as well), crab cakes (great flavor) and beef carpaccio (good quality but lacking flavor). Overall highly recommend
… moreJerry dalton
Ate here today for Victorian Christmas. They opened early, 1:00 for event. We ordered Chicken marsala, was good. Burger and pulled pork. Also a Peach special drink which was sour and no peach flavor, a lot of booze at least. Chicken was good, burger sucked as did pulled pork. Dessert we had Tiramisu, definitely not Tiramisu but it was best thing we ordered. Atmosphere is outstanding, too bad prices don’t coincide with quality of food. Service was also lacking.
… moreRaybies Flynn
I haven’t had anything here that wasn’t phenomenal. This last time, I went on a Sunday evening with my mom. There was a live band playing. We ordered the baked brie for an appetizer, and each ordered filet mignon with lobster. Our meals also come with perfectly mashed potatoes and garlic green beans. The atmosphere was lovely. Our server provided the best service. I look forward to next time.
… moreKaren Rosenthal
We came here for a pre-dinner drink. Fantastic bar! Great cocktails, fun and casual vibe, friendly customers and staff, excellent love music.
… moreReichen Yoo
It’s my husband’s birthday so we decided to visit Nevada City to spend a night there. This restaurant has the good vibe. They were super friendly and very kind to take care of us including a paw boy. The food menu is so good. We had the good cheese pastry to share and each one had the main courses. They serve the food very fast and the quality is very good. Everyone came to check very often and nice. Just purely nice to be there. We definitely will go there again if visit Nevada city.
… moreMy Loves
What a wonderful experience! Met the Dave the Chef outside earlier in the day. Such a gentleman. Came by our table to say hi. Fondue was delicious, service was great. We will go back again!
… moreKelly Fuson
Sadly disappointed with our experience here the other night. It was busy. We had a reservation and were seated right away but it took an hour for our orders to come out while those around us ate and left in the same amount of time. My friends enjoyed the chowder but the steak was quite flavorless and not well seared, I could have done a better job at home. The sides were also disappointing, boiled flavorless (and slightly undercooked) brussel sprouts and cooked carrots with no attempt to make them worth the price. What’s most disappointing is the service. No apology for the hour long wait for our food, or comping of our side fries to make up for it. And when trying to sort out change to pay for the meal, the bus boy got audibly annoyed at us for asking for another minute before trying to clear the table. They might be good on another night, but they weren’t this night.
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