All-you-can-eat joint presenting plentiful seafood, sushi & maki plus Chinese food standards.
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Super China Buffet in Norridge, IL – Reviews, Hours, and Contact …
Super China Buffet, 4125 N Harlem Ave, Harwood Heights, IL 60706 …
Driving directions to Super China Buffet, 4125 N Harlem Ave, Norridge
Reviews
Usually the half burger slices are always cold, pizza is 50/50 but the fried fish, potatoes, macaroni, and etc are usually always warm/hot.
Service is spectacular, they just need to figure out how much of things to leave out before they put too much and it gets cold.
Sit away from the line / door. People don’t understand cold wind gets inside.
There’s also more seafood off to the right and more seating. This place is a great place to visit. I go here once every other month
1. It is very afforable at $15 a person. and 2. There is a great selection of food from Chinese food to American food to Sushi and lots of seafood options.
3. They always have alot of everything and keep bringing more fresh food. Its rare to ever see empty trays here.
The dessert section isnt the best but there are still many options including many fruit, 3 types of pudding, jello, bite size cakes, cookies, and even ice cream.
The food itself is good but sometimes if people arent eating much of a parricular food, itll sit out till it gets stale or overdone..to avoid this just come at a good time.
The atmosphere is nice and clean and it is a very diverse place with people of all ethnicities. Very family friendly and tons of free parking.
I wouldn’t say this place needs to be shut down, but it definitely needs to be evaluated for quality and cleanliness. Yes, it’s a China buffet, but that doesn’t mean the quality has to be this low.
From the start, the experience was disappointing. You’re served food on thin paper plates and drinks in paper cups — not even the sturdy kind. Everything feels cheap, including the plastic utensils, which are the flimsy kind that bend while you’re trying to eat.
The cleanliness is about a 2.5/5 at best. There were bugs flying around, and there weren’t enough serving utensils for all the dishes, so people were using the same spoons and tongs across multiple trays. That’s just unsanitary.
The food itself was lukewarm, not hot, not fresh, and there weren’t many options to choose from. The fruit was the only thing that looked edible and somewhat appetizing. The ice cream was freezer burnt, every flavor.
The hibachi area was another major concern. It was barely clean, with bugs flying over and landing on the food. They even had a bug lamp plugged in directly above the food, which didn’t help at all. The raw meats and seafood were sitting out in their own juices from being defrosted, right on the counter — a huge food safety issue.
You can pick your hibachi ingredients on a real plate, but once it’s cooked, it’s served back to you on those same flimsy paper plates.
Overall, this place feels unsanitary, overpriced, and poorly maintained. I simply don’t recommend eating here until management takes serious steps to improve cleanliness, freshness, and basic food safety standards.
Oh and everything taste like soy sauce