Pirate’s Cove Restaurant

  4.0 – 1,533 reviews   • Seafood restaurant

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Pirate's Cove Restaurant 97118

Hours

Wednesday8 AM–8 PM
Thursday8 AM–8 PM
Friday8 AM–8 PM
Saturday8 AM–8 PM
Sunday8 AM–7 PM
Monday12–8 PM
Tuesday12–8 PM

Address and Contact Information

Address: 14170 US-101, Garibaldi, OR 97118

Phone: (503) 322-2092

Website:

Menu Photos

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Reviews

Alexis Mayeda
The experience was incredible! The staff there was so lovely it made my whole day brighter. They checked our table to make sure we are well. They displayed to help us choose what kind of dessert we want. They food came out in such great time. The atmosphere is so beautiful to see the sight of the coat in Oregon. The food is so delicious I miss it so much I hope I come back soon as I can. The steak is so juicy and tender. Their sauce has full of flavors. Food is so crispy, hot and ready to eat. Price is worth the quality. Overall I had a wonderful experience and I highly recommend anyone to come here!
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Haily Avalos
Chocolate lava cake ♡ so good! Melt in your mouth chocolate, topped with Tillamook ice cream and more chocolate (flower is edible too ) only nice place in town id trust the lobster all around, while a little pricey, this is our favorite family seafood restaurant, even my daughter who doesn’t like seafood loves it. Thank you so much to our waiter Jessica, made our family outing all the more fantastic.
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Brett Morris
Great food, great services, and an awesome view. We arrived at sunset to capture the late November post-rainy red sky. The food was incredible and the service was amazing. So many choices, it would be hard to not find something good. We had fresh seafood and steaks at our table, all excellent reviews. House made salad dressings start you off with the perfect starter. PLEASE DO NOT SKIP DESSERT!!! Probably one of the best cheesecake I have ever had.
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Molten
The waiters are fine, but honestly 30 bucks for the worst meal I have ever had is outrageous. Genuinely this place sucks, dont come here cause it’s tastier to eat microwaved meals. Play dough too, matters your taste to be honest.
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Stacey Roberts
The view was spectacular and the service was good. There were only 2 waitresses and they were doing good but they could have used a busser or some additional assistance. The food was delish!!
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Billy Boles
Very nice view & good food. I ended up coming in pretty late, but our server was very friendly the entire time. Great food as well, the clam chowder was full and didn’t leave anything to be desired.
Their burger was great too, I’m not usually a fan of restaurant burgers but for once I was able to actually take a bite and not have everything spill out on the other side which I’m greatful for. The prawns were very good as well, I’ve been eating them all my life and they were good quality and didn’t have any burnt breading or anything to make them worse.
Seating was nice, but some of the spots DID have some less than ideal cushions, the view is nice as well but only if you’re on the right side (as expected) and only if it’s still bright out.

Overall a pretty good experience, and I’m glad they let us eat and didn’t rush us out or anything at all even though it was getting a bit late once we showed up.
Party of two.
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Kelsey B
This is a gorgeous resturaunt to the side. Stunning views. Fresh food!
We had a bit of a wait last night but hostess was up front about the time. Was well worth the wait. We got seated around 830. Hostess Holly was very kind and thorough always making sure our drinks were full. How we liked our food. And helped me pick out the right things on the menu for me!

We went for my birthday and their deserts were delectable. My boyfriend and I got steak and crab
And filet mignon and lobster. Steaks were cooked beautifully
Not over seasoned to overpower the meat. Crab legs were wonderful and very fresh.
That lobster was amazing ! We picked the 5oz but it tasted like it was the live option!

Pricing was fair 44 for a larger filet mignon with bacon add on lobster was 30
Drinks were 14 each
Not bad pricing we traveled from seattle so its pretty comparable/affordable

The quality was great ! The waitress was not kidding about the clam chowder I could eaten bowls of it!

Overall one of the best times we have had
Will be adding this to our must haves list when we come back!
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Alison Burrell
I first visited Pirate’s Cove back in 2011–2012 and still dream about their coconut French toast — easily one of the best breakfasts I’ve ever had. So on a recent trip I was excited to come back.

Heads up: their hours online don’t always match what’s posted on the building, and it seems they open when they’re ready. We were lucky they opened at 12, but they weren’t serving breakfast anymore (sadly, no coconut French toast this time).

That said, the food we did get was delicious. The house clam chowder was light, not overly thick, with good potato and clam chunks — definitely house-made. I ordered the salmon club and it was outstanding: smoky bacon, fresh salmon, tangy tartar sauce with a hint of BBQ, and all layered into a triple-stacked club sandwich. A little messy, but absolutely worth it.

Overall, I was disappointed not to find breakfast, but the seafood dishes made up for it. If you’re coming, don’t count on breakfast hours — but do try the salmon club or chowder.
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Moon
Absolutely love coming here. The staff is super friendly and helpful. The service is excellent. Prices are not low but everything has been worth it, in my opinion. The desserts are seriously delicious and the view is stunning. I also appreciate the lunch menu being available! It’s a bit more budget-friendly but the same amazing service and food. I really wish I could remember our last server’s name because she was wonderful. We will definitely be back soon!
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lance hanson
Food quality / price (value) rating 9. The atmosphere is Surfside dining where all booths have a view. Every booth and table is huge, and seats six people. The menu is mostly seafood, and it even has a large section dedicated to Halibut. I had the Blackened Halibut, a 6 oz filet prepared beautifully. It could have heen a little spicier, however. I got a side of Garlic Cream Cheese mashed potatoes and it came with a small amount of fresh fruit. The wife had the Halibut with Crab, and it included a decent amount of crab, and was also very good. We split a Cheesecake and Berries dessert, which was excellent and WAS BIG ENOUGH FOR FOUR PEOPLE! Our server Jessica was personable, efficient, and well versed in restaurant service. This place is one of the few higher end restaurants on the area.
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