The Union Kitchen

  4.3 – 1,474 reviews   • American restaurant

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Gathering spot for burgers, steaks, seafood & seasonal specials, plus happy hour & brunch.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Union Kitchen 77339

Address and Contact Information

Address: 23918 US-59, Kingwood, TX 77339

Phone: (832) 644-9067

Website: https://www.theunionkitchen.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

theunionkitchen.com

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Related Web Results

The Union Kitchen: Home

The Union Kitchen in Houston, TX. Established by Paul Miller of Gr8 Plate Hospitality in 2010, The Union Kitchen is a neighborhood restaurant that blends …

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Competitive pay and a great team environment. The Union Kitchen – Kingwood 25659 Northpark Dr Kingwood, TX 77339 Call or stop by: (281) 577-6055 Apply in …

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The Union Kitchen in Kingwood offers a welcoming atmosphere with “great food” and “excellent service.” Diners appreciate the variety, accommodating staff, and …

Reviews

Brandi P
We went to this restaurant for our anniversary, the day after Valentine’s Day. The service here was outstanding. We were greeted by many different staff members. Our waiter was attentive and checked on us multiple times, making sure that we had continuous refills. The food was amazing delicious and flavorful. The presentation was beautiful. Everything was cooked perfectly. The atmosphere was pleasant, very nice for a date night. As we were leaving we were thanked and wished a good night by multiple staff members. Overall this was a good experience and we will definitely go back.
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Melanie Kennedy
An amazing classy style lunch! Linen table cloths, linen napkins. Upscale atmosphere with down home prices. We got 3 lunch specials for $10.99. Came with soup or salad and a drink! We had grilled chicken sandwich with large juicy piece of grilled chicken. I had a double meat half pound burger cooked to perfection and a family member got the shrimp po boy which looked amazing! Each plate came with a pink sauce that had a nice zing to it!
Mattie was our waitress and gave me some good tips on my lunch choice. (I’m visiting from Utah) my parents are regulars here. It was a pleasant and memorable experience. Thank you!
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Meg
First time here, and unfortunately it was mostly meh. When we walked in, there was no one at the front to greet or seat us. We waited for about 10 minutes with no acknowledgment before my husband finally had to walk to the bar to ask someone to seat us.
Our waiter was less than impressive. He wasn’t friendly and kept his answers short and abrupt. What made it more noticeable was that he was much friendlier and more attentive to the larger table next to us.
I ordered the meatloaf, which was a big disappointment. The menu lists it as coming with cheddar mashed potatoes, which is the main reason I chose the dish. The potatoes were definitely not cheddar. When we asked, our waiter said it was a menu error. On top of that, the potatoes were served over toast, so there were barely any potatoes at all, and the bread just became soggy.
This was supposed to be a special anniversary dinner, and it’s really disappointing that we left wishing we had chosen somewhere else.

Forgot to mention that the Mediterranean calamari was delicious and my favorite part of the night.

*pic of meatloaf attached
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Joyce Fink
delicious we had the lobster bisque soup, shrimp n grits n parm chicken. the smoked old fashion was excellent.
server was great and efficient. atmosphere is very warming
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Robert Grimes
Dont let the curbside appearance fool you, when you step inside of this establishment, you are entering a fine-dining experience. Barbera took amazing care of us, she was professional and knowledgeable of the items on and off the menu.
The selection of Benedicts was great and the mixed drinks were balanced and delicious.
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Raymond Smoko
Everything here was absolutely delicious. I had the pork chops, wife had the chicken fried steak, one son had the chimmy churry steak, and my other son had the chicken piccata. For apps we did the bang bang shrimp, hummus, and the egg rolls. Going back the following day with friends. Try it….you won’t be disappointed.
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Mona Covington
It was my husband’s birthday and we had an amazing meal! Jason was our waiter and he was incredible. He was knowledgeable on the menu, friendly, kind and helpful! We had Sriracha Salmon with coconut rice and chimichurri steak with Parmesan cheddar potato’s, salad with an amazing vinaigrette dressing. For dessert we had the beignets and the bread pudding. People – this is a little diamond in hiding all of the food was incredible especially the bread pudding! Give this place a try – they also have music on Saturday and brunch on Sunday. Great ambiance too! Next time at Jason’s recommendation I am trying the Pistachio Chicken – yum!
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Kelly Gross
Shrimp and grits were so good, and the egg rolls were phenomenal . A must have with the sidecar cocktail. It was divine.
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A Gonzalez
Jessica is amazing!
She does great in making your birthday breakfast/brunch and amazing experience. I highly recommend this place, and get Jessica as your server, you will not be disappointed. ❤️
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L G
Everything you see in my pics was delicious. The Elvis, the beignet’s, the Union breakfast and the chicken and waffles. We had the bubbles which is a bottle of champagne w two flavor juices for mimosas. The atmosphere was amazing. Very quiet and eye catching. We will definitely be back.
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