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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Casual restaurant with contemporary American dishes, including vegetarian options, plus a full bar.
Hours
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
Address and Contact Information
Address: 60 Highland Cmns E, Berlin, MA 01503
Phone: (978) 562-4610
Website: https://www.110grill.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
seth miers
Not the best of the best or really 5 star… but that said – it’s good. I say this because the menu is kinda limited not that unique. But good. This is the 110
In Berlin.
Consistent. Tasty. We like Kelley as our waitress. She’s really good. Like really there. Highly recommend. And we like one other waitress whose name I can’t recall. Smaller framed and wears dark rimmed glasses. She’s very good too. The others not so much. The kitchen and managers seem accommodating and good. No issues. Listen, today, as we all know – good places to eat are harder and rarer to find and it costs a lot. You’re easily going to spot a $100.00. So honesty matters.
The food is consistent. Plentiful. Tasty. We like: the prosciutto wrapped cod – excellent. This is one of their top dishes. Also, the homemade bolognese sauce on gnocchi, or pasta – also excellent. Steak and cheese sandwich is good too.
The nachos are hit or miss. When they’re good they’re good… when they’re bad they are like lose a tooth bad – hard and over fried or baked. They make the nachos and if they were consistent and softer – more normal – not stuck together or over cooked it would be one of the best in the area. We don’t get them anymore because of that issue. Sad. Because we had liked them but you never know.
They do a very good risotto, and a good risotto is very hard to get nowadays. It is smooth and delicious.
We had the crab dip – crab Rangoon dip – well let me tell you… it was good and really tasty going in. But later… I had to emergency poo so badly and had to go into BJs and it was brutal – BRUTAL… OMGOSHA I pooed all over and it was horrible – coming out it wasn’t as good as when it went in. I guess ‘crab dip’ did it… who knew – that was my experience. Sooooo… if you’re allergic to crab maybe consider. But it was tasty. Who was to know.
It hit me fast and suddenly, without warning. That put a real damper in the day.
We tried the pulled beef or pork tacos – sad. The little tacos were just out of the package and white and plain and bland and the side sauce SPICY. They could have put some effort into it. Nothing special. Kind of a waste of money… you couldn’t do worse at home.
Overall we like the restaurant and will go back. They are very nice and very accommodating. And overall I think it’s one of the best there is.
We also like Chicken Piccata with gnocchi – very tasty – that said the gnocchi had a package taste – it’s good but it would be better over pasta. But we recommend.
Now, about Hopkinton 110 – nothing good to say so we won’t say anything.
This 110 is well managed. The staff – our favorite waitresses – are top drawer and great.
The food is tasty and hot. Portions are good sized and always enough.
… moreIn Berlin.
Consistent. Tasty. We like Kelley as our waitress. She’s really good. Like really there. Highly recommend. And we like one other waitress whose name I can’t recall. Smaller framed and wears dark rimmed glasses. She’s very good too. The others not so much. The kitchen and managers seem accommodating and good. No issues. Listen, today, as we all know – good places to eat are harder and rarer to find and it costs a lot. You’re easily going to spot a $100.00. So honesty matters.
The food is consistent. Plentiful. Tasty. We like: the prosciutto wrapped cod – excellent. This is one of their top dishes. Also, the homemade bolognese sauce on gnocchi, or pasta – also excellent. Steak and cheese sandwich is good too.
The nachos are hit or miss. When they’re good they’re good… when they’re bad they are like lose a tooth bad – hard and over fried or baked. They make the nachos and if they were consistent and softer – more normal – not stuck together or over cooked it would be one of the best in the area. We don’t get them anymore because of that issue. Sad. Because we had liked them but you never know.
They do a very good risotto, and a good risotto is very hard to get nowadays. It is smooth and delicious.
We had the crab dip – crab Rangoon dip – well let me tell you… it was good and really tasty going in. But later… I had to emergency poo so badly and had to go into BJs and it was brutal – BRUTAL… OMGOSHA I pooed all over and it was horrible – coming out it wasn’t as good as when it went in. I guess ‘crab dip’ did it… who knew – that was my experience. Sooooo… if you’re allergic to crab maybe consider. But it was tasty. Who was to know.
It hit me fast and suddenly, without warning. That put a real damper in the day.
We tried the pulled beef or pork tacos – sad. The little tacos were just out of the package and white and plain and bland and the side sauce SPICY. They could have put some effort into it. Nothing special. Kind of a waste of money… you couldn’t do worse at home.
Overall we like the restaurant and will go back. They are very nice and very accommodating. And overall I think it’s one of the best there is.
We also like Chicken Piccata with gnocchi – very tasty – that said the gnocchi had a package taste – it’s good but it would be better over pasta. But we recommend.
Now, about Hopkinton 110 – nothing good to say so we won’t say anything.
This 110 is well managed. The staff – our favorite waitresses – are top drawer and great.
The food is tasty and hot. Portions are good sized and always enough.
Mary Harper
We enjoyed the wild mushroom ravioli and a beyond burger. The service was great, which made it so relaxing. We ate indoors because it was a little chilly out, but the do have some lovely outdoor seating. They have multiple locations and we look forward to trying another one during our travels.
… moreseth caplan
Highly recommend this location for 110 Grill. Since being diagnosed with Celiac a few years back going out to eat has been less than enjoyable! The GM Andrew runs a great operation (never not there!) and we absolutely love our regular service from Kelly. The servers and host staff have been the same for a while which correlates to why they are consistent. A manager is always running out the allergies and we have yet to have an issue. Food consistently is cooked to spec and rarely do you see the team in “panic” mode with your open kitchen. Head chef is visible for the major holidays and cooks look well kept. The only area that is least consistent is the drinks from service bar. Depends on who works. I wished I had more pics of the food other than a recent visit. Just know you’re getting fresh quality food served with a smile from a TEAM of service professionals. Look forward to the next visit with the family. Highly recommend.
… moreJustin Provencher
Recently diagnosed with Celiac and this was my first meal out. I have always heard how great 110 Grill was with Gluten Free and other allergies. I was amazed at the quality of the food tonight, made my day knowing I can still eat out options that most places can’t accommodate.
… moreDonna Defazio
Had a delicious Burger on a gluten free bun- was cooked perfect. My husband had the steak and cheese sandwich and he said it was excellent. Becca was our server and she was prompt, courteous and very nice.
… morePamela Ashmankas
Food was delicious. Sat at a round table which was perfect for our family gathering. Wait staff excellent.
… moreR T
they need more wait staff. the waiter that we had was serving several tables which were spread out quite a bit. consequently it was a pita to get his attention. when it came time to pay we waited a solid 5 minutes, I even asked the hostess if we could pay with her, she couldn’t. eventually I just left cash
sodas should be renamed to a “cup of ice with coke flavoring.” also we could have built an igloo
bang bang shrimp were on point, French Onion soup has peppercorns in it, kind weird, 110 signature burger was slamming good and messy, but in a good way
bathroom was clean
… moresodas should be renamed to a “cup of ice with coke flavoring.” also we could have built an igloo
bang bang shrimp were on point, French Onion soup has peppercorns in it, kind weird, 110 signature burger was slamming good and messy, but in a good way
bathroom was clean
Katelyn Joseph
I had not been to 110 Grill in a hot minute but came today! The interior is nice with booths, high-top tables, and tables/chairs. I love that there was a good spatial distance between tables so you don’t feel like you’re sitting on top of the person next to you.
App: calamari and boy was it yummy! The Thai sauce it comes with paired so well. Large portion as well.
Meal: Kale and Brussel salad topped with seared yellowfin tuna. The salad was very good. The tuna was over cooked and dry. It was also just kind of plopped on the plate.
Big perk of the restaurant is the menu comes with all the calorie counts. LOVED that.
… moreApp: calamari and boy was it yummy! The Thai sauce it comes with paired so well. Large portion as well.
Meal: Kale and Brussel salad topped with seared yellowfin tuna. The salad was very good. The tuna was over cooked and dry. It was also just kind of plopped on the plate.
Big perk of the restaurant is the menu comes with all the calorie counts. LOVED that.
Deanne Damato Copeland
Thank you so much to 110 Grill for offering so many menu items for people with allergies. I was diagnosed with celiac’s disease in July and haven’t had a meal out till now. They really do it right. Food is delicious and a really nice atmosphere. Thank you for providing a safe place to enjoy a meal out!
… moreRachel Brown
Stopped in for lunch today – we usually enjoy 110 Grill. This location however fell short today. We were sat right away, but it took awhile before anyone came to us. It took a good 30 minutes for us to even get our appetizer. The app (BBQ chicken flatbread) was actually pretty good, though. Then the food came out another 20 minutes later. My toddler got her food first, then 15 minutes later my husband and BIL got their meals. It was another 5-10 minutes until I got my meal. I got a turkey burger and it was the most greasy thing ever, I could not even finish it because every bite was filled with grease and salt. I took maybe 4 bites total and just left it there. Everyone else seemed to enjoy their meals which was good. Maybe it was an off day but we weren’t too impressed.
… more