Horst Gasthaus

  4.6 – 1,584 reviews   • German restaurant

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This Bavarian-themed restaurant offers German specialties, beer & nightly sing-along entertainment.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Horst Gasthaus 29582

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Horst Gasthaus – North Myrtle Beach, SC

Our menu brings the heart of Germany to your table, featuring favorites like schnitzel, bratwurst, sauerbraten, and more. Each dish is made with care, honoring …

Menus for Horst Gasthaus – North Myrtle Beach – SinglePlatform

… Horst Goetz, Horst Gasthaus is a taste of Bavaria brought to Myrtle Beach … Horst Gasthaus. Call Menu Info. 802 37th Ave S. North Myrtle Beach, SC 29582.

Horst Gasthaus – North Myrtle Beach, SC on OpenTable

Horst Gasthaus offers authentic German cuisine in a cozy, homey atmosphere. The tables and chairs are spaced evenly apart so you aren’t bumping elbows with …

Reviews

David Hobbs
Let start by what was really good mashed potatoes, red cabbage,pork schnitzel, cucumbers and german potato salad. What was so so but fresh green beans, veal jager, and the gravy. The gravy tasted like they used a browning mix instead of doing it the real way and it was pretty thin. I review alot so don’t forget to follow
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M K
As a German-American and a regular February “snowbird” to North Myrtle Beach, Horst Gasthaus has been on my to do list for a number of years, but something always came up and it didn’t happen. Well, very happy to say that this year I was able to finally dine there with my wife and younger son. I was hoping that Spaten, my favorite, would be on tap, but Hey, you can’t have everything! There were four other German drafts to pick from, and Warsteiner was a good substitute! I started with a very good onion soup that like most places was smothered in cheese which I believe is unnecessary and actually takes away from the enjoyment of the broth and onions. HG has excellent rye bread, and a slice of this was under the cheese.

Our main courses were Wiener Schnitzel with German potato salad and marinated cucs, Bavarian Goulash with red cabbage, and Sauerbraten with red cabbage and bread dumpling. All three entrees were wundervoll as is said auf Deutsch!!! Most enjoyable and tasty in English.

We capped off our experience with three orders of home-made apple strudel which was filled with apples but surprisingly not many raisins? It was a little pricey at $10 a serving, but…

Speaking of prices, they were reasonable for the quality and portion size of everything else.

Ambiance was like an old shoe, comfortable and laid back. The Thursday night that we visited the clientele was mostly older (possibly locals) with a few families present and a few birthdays to celebrate.

Our service was first rate, and the whole crew seemed to operate as a well oiled machine. While we had to wait a few times for plates to be cleared, the check to be presented, and then processed, it was clear that the waitress for our area was getting drinks, serving hot food etc. for other tables during that time. So we didn’t mind, especially after she acknowledged the delay and apologized for it.

In closing, based on other reviews and my observations, I strongly recommend making a reservation even in the “off” season just to be on the safe side. Now that we know how good the Horst Gasthaus is, we will definitely be back again this February and Februaries in the future!!!
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Jacqueline Lisella
Note: This review is from 3-4 stars. To start Horst Gasthaus is a german speciality place that serves German food such as german potato salad, schnizel, and more. they have a wide variety of veal, chicken and seafood dishes.
Went here on Thursday February 12th 2026 with my parents, aunt, uncle and a few friends as a total party of 7. We did make a reservation online and highly recommend to do that. When we arrived, the parking lot was jam packed and we almost couldn’t find a spot. However, we were luckily able to park in the back somewhere. This place is like a little house with german memoria on it. in the dining room, they also had an accordion player. When we walked in to the door, we waited about 6 -10 minutes for a host to greet us. When the host finally did, she sat us down right away. Then, we sit down and our server still didn’t greet us until like 15 minutes or later. Now, i understand that they were busy- but acknowledge us, address us, take a moment to start us with waters. Although this gave us time to look over the menu if we didn’t know what we wanted. Finally the waitress comes over and gets us 7 waters, and 6 beers. We also put in an order of Bratwurst, Bauernwurst, as well as the pretzel appetizer. Appetizers came out in a timely manner. I enjoyed the Bauernwurst, which i think is the one that tasted like hot dogs, as well as the pretzel. The pretzel was big and we did end up sharing it with the whole table. For Entrees, I ordered the chicken Jager with mushrooms and gravy with a side of german potato salad and string beans. The String beans were the vegetable of the day. Oh, and the waitress did a good job with telling us the specials and communicating once everything calmed down. Food seemed to take long to come out, but when it finally did, I enjoyed my Chicken Jager. Only issue is that some others in my party said that their sides/food was cold- even after warming it up a bit- which the waitress did try to fix at least. Maybe the heat lamp is broken, or the food isn’t directly under it, I don’t know but this should be improved upon. We were offered dessert but skipped it. We did separate checks for our party- which the waitress accomodated. Paid via credit card and left a cash tip. May be back again!
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Bob Schlesinger
A little piece of Germany in N. Myrtle Beach. We enjoyed our dinner and hope we can make back here again. We were warned in advance that the food arriving would be slow due to a new point of sale system. Our patience was rewarded and had no problems with that.
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Catherine Merkle
We visited during the week during happy hour. The parking lot was jam-packed and if you wanted a table, you needed a reservation. Since there were only two of us, we chose to eat at the bar and gave our reservation to someone else. The bartenders were super friendly and encouraged us to order off the happy hour menu. The happy hour menu consisted of many items from the regular menu but they were between $2 and $6 each.. I ended up with four different sides, schnitzel, and a large glass of wine for $25. The food was fabulous, just like my grandmom’s cooking. Highly recommend!
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Robert S
Went with a party of 4. Had a reservation (which I recommend you have) and were seated right on time. The wait staff was more than able to serve a completely full dining room. Beer was ice cold, food was warm, but I was disappointed that they didn’t have the Apple Strudel desert, its only avail on Thurs, Fri, and Sat!
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JMH
Great time tonight, great food ( the pork chops ) and the German beer….awesome! Howard and Nanette made our time at the bar really fun. Check out the 2 beer boots people ordered!
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Lexi Barnhill
This place is so good. I got the German chocolate martini (it was very strong) and the jager schnitzel. Delicious. Definitely have to make a reservation though because they are always packed. We lucked out this time and there was room in the bar. The ambulance is so fun because it feels like you’re in one of those German clocks.
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Pat Tolle
We had a very disappointing experience at Horst Gas House during our recent visit. We had a reservation for two, but upon entering, we were not greeted by a hostess. Instead, a woman at the front simply looked at us without saying welcome or offering assistance. After an awkward pause, she nonverbally indicated—by lifting her chin—that we should explain why we were there. When we stated we had a reservation, she sighed and told us we would have to wait because a table needed to be cleaned.

Once seated, we waited approximately five minutes before a waitress rushed by and said she would be right back. After another delay, we ordered water, which took nearly ten minutes to arrive. When it did, it was dropped on the table with enough force that it spilled, and the waitress continued walking without acknowledgment.

When she finally took our order, we were told that the appetizers we wanted where sold out. That was two of the four appetizers on the menu were unavailable. The response to this was very aloof, with an attitude that suggested inconvenience rather than apology. Most surprising was that the waitress then sat down at our table, which felt extremely unprofessional and uncomfortable.

At that point, we decided to leave, as it was clear the experience was not improving. The restaurant was not busy—only a few tables were occupied. Before leaving, we spoke with the manager, a tall blonde woman, who showed little concern and simply asked for the waitress’s name (I believe it was Caitlin). There was no apology or acknowledgment of the situation.

This was especially disappointing because we have been here before and previously enjoyed both the food and friendly service. Unfortunately, this visit fell far short of that standard. We hope management takes this feedback seriously, as the food may be good, but the service and professionalism need significant improvement.
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Robert Knake
Had been wanting to try them out…
We are on the search for German restraunts in SC.
Horst Gasthaus did not disappoint
Schnitzel was delicious.
Brats were good too.
Spätzle was oh so good…

We were there at 4 pm off season… it was cold and windy… it still had places to sit, but… im certain it would be standing room only….
In other words… I’d get a reservation
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