

American dishes are paired with a variety of spirits & beer in a historic building.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–3 PM |
Address and Contact Information
Address: 429 Walnut St, Kansas City, MO 64106
Phone: (816) 472-0622
Website: http://www.brownandloe.com/
Menu Photos
Photo Gallery
Related Web Results
BROWN & LOE
Brown & Loe (@brownandloe) · Kansas City, MO – Instagram
Brown & Loe Restaurant – Kansas City, MO | OpenTable
Reviews
My meal was almost perfect – they did forget the “no onion” request – but the burger was perfectly done and the asparagus on the side was top tier.
At the entrance I do wish the hostess was more engaging but the quiet afternoon and ambience of the atmosphere was perfect for a quiet afternoon.
Overall a great spot with beautiful lofted ceilings and wood tones.
We also shared the sweet corn hush puppies with pork belly and hot honey — the flavors were on point, and the hush puppies were fried to golden perfection. Sweet, savory, and crispy all in one bite.
To top it all off, we finished with a slice of key lime pie and coconut cream tart — both were light, refreshing, and the perfect ending to a great meal.
We sat out on the patio, which had a great view and relaxed vibe right in the heart of the River Market. Excellent service thanks to our server Emily, and amazing food— we’ll definitely be back!
Fun place down on River market. Full bar. Lots of choices.
We arrived at 5:15 for our reservation and were seated immediately in Chloe’s section. She was fantastic from start to finish. You may wish to ask for her because she is just a fantastic person and competent and capable server.
We started out with appetizers. My friends ordered the calamari. My wife loves that, but I don’t so she was happy to have some. I ordered half a dozen blue point oysters on the half shelf. They were very good. I tried a piece of a calamari and to my surprise, enjoyed it. It was not overcooked or over breaded like most I have had in the Midwest.
My wife got the Taos salad with chicken she enjoyed very much! I was fortunate enough to snag a bite or two from her and it was truly excellent. My buddy shared a bite of the Osso Bucco and it was superb!!
I ordered the meatloaf with goat cheese mashed potatoes, and green beans. The meatloaf also had a nice pan gravy and French onions. Truly a delight.
We got a nice bottle of sparkling rosé for the table, which was delicious. The only snag of the whole evening was waiting for them to chill the wine. I’m not sure why they would offer sparkling wines and not have them chilled prior. A minor and annoyance, but not enough to deduct a star from this fabulous establishment.
The prices were fair, the atmosphere was outstanding, and we will be returning many times in the future!
We will ask for Chloe.
We were quickly seated outside after walking in and loved to watch the City Market crowds as we ate. Our waitress, Chloe, provided the most genuine service and really took this experience to the next level. Her patience, warmth, and love for her job was evident through each interaction.
Our table enjoyed Pineapple Mimosas, Quiche Florentine, Classic Breakfast, and Hash. All made fresh, presented eloquently, and full of flavor. Price was extremely reasonable and we can’t wait to return!