Tony’s Steakhouse and Bar

  4.3 – 1,085 reviews   • Steak house

Social Profile:

FOR OVER 65 YEARS, LOVERS OF FINE FOOD AND SPIRITS HAVE TRAVELED NEAR AND FAR TO A CHARMING RIVER TOWN CALLED ALTON TO DINE AT THE WORLD-RENOWNED TONY’S RESTAURANT. TONY’S HAS BEEN OWNED AND OPERATED BY THE TONY AND EDIE VENTIMIGLIA FAMILY SINCE 1954. TONY’S IS FAMOUS FOR IT’S PEPPERLOIN STEAK. THIS TENDER, HAND CUT FILET IS MARINATED, ROLLED IN HALF CRACKED BLACK PEPPER, GRILLED TO PERFECTION AND TOPPED WITH OUR GARLIC BUTTER SAUCE. DO NOT MISS OUR EXTENSIVE BOURBON COLLECTION, OUR CAREFULLY SELECTED WINE LIST OR OUR AMAZING HAND CRAFTED CLASSIC COCKTAILS.

Old-school Italian steakhouse & bar since 1954 with art-lined brick walls & a sidewalk cafe.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Tony's Steakhouse and Bar 62002

Address and Contact Information

Address: 102 W 9th St, Alton, IL 62002

Phone: (618) 462-8384

Website: http://www.tonysrestaurant.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

canva.com

Photo Gallery

Related Web Results

Tony’s Restaurant in Alton, IL

Tony’s offers a variety of dining options. In addition to our elegant dining room pictured above, we also feature our Whiskey Bar, seasonal patio dining and …

Tony’s Steakhouse & Bar Restaurant – Alton, IL | OpenTable

Tony’s hours are evening‑focused. They open at 4:00 PM most days: Tue–Thu and Sun 4:00–9:00 PM; Fri–Sat 4:00–9:30 PM. Happy Hour runs daily in …

Tony’s Steakhouse and Bar (@tonysalton) · Alton, IL – Instagram

For over 60 years, lovers of fine food and spirits have traveled to Alton, IL to enjoy our famous Pepperloin. Established in 1954. Photo by Tony’s Steakhouse …

Reviews

Jessica C
We went to Tony’s for the first time last night and were absolutely blown away by the amazing service and food. We will definitely be back again. Excellent food, excellent service, excellent cocktails. The lady bartender was a true professional and served up drinks that were perfectly mixed (we’re both former bartenders) and made our short wait time for a table enjoyable. Our original server was so sweet and knowledgeable of the menu. She had an emergency and had to leave early so the server who took over for her was just as awesome. Thank you for such an amazing experience for our date night!
… more
Aubrey Flores
This place is an amazing place to go for a celebration or a birthday or something awesome! Great food, great atmosphere, and really nice people. Our server, Caitlyn, was very sweet the whole evening; when we come back we will definitely be asking for her again. All the food came out perfectly cooked, and the lobster bisque was absolutely amazing. The drinks were all very good, and at the end they give each member of the party a complementary limoncello shot as a “palate cleanser”… don’t ask me twice! The whiskey menu is hilariously long… there is for sure something for everyone. Overall, great place with great food. It’s very pricey, but you definitely get what you pay for, since everything is really good. I recommend!
… more
Michael Blaske
Growing up in Alton, this has always been the place to go.. Filet Oscar was fantastic! The Mahi was slightly over done, but good flavor. This still remains a favorite and worth it.

The bar does an amazing job as well!
… more
Natalie Merrill
Best birthday dinner! The atmosphere was elegant in the dining room with white table cloths and low lighting. Every food course was prepared perfectly including my pepperloin. Chad was our server and he was very professional with attention to detail. We really enjoyed the evening and appreciate a fine dining experience.
… more
Bryan Lee
Great place. Jenee provided outstanding, unforgettable service. Angie assisted in making our experience fabulous! Thank you!
… more
David Hall
Absolutely fantastic. Food was great, even a simple baked potato was perfect. Our server was the best and the atmosphere was perfect.
… more
Peter Russotto
This was our first time at this restaurant and it did not disappoint. We live a little over an hour drive from Tony’s and the experience made it worth it. We were seated on time of our reservations. It was a very busy night and finding parking was our only problem. All four of us had a steak entrée and it was cooked to perfection and all of us felt it was delicious. I would have to say it was as good of a ribeye steak as any I have ever had in my life. Cost of the entrées are very reasonable in my experience. Lighting was sufficient. The only negative Is the establishment is a little loud and noisy. Our waitress Amy was pleasant and experienced. All I can say is I will definitely be back. Just wish it was a little closer to our hometown of Jacksonville Illinois.
… more
Sherry Yohn
My husband and I celebrated our anniversary with an early dinner on New Years Eve. We made a reservation online and were seated as soon as we arrived (early). Everyone was very friendly and welcoming as soon as we walked through the door. Our waitress and our dinner were great. My husband had the ribeye, and I had the salmon. We also had a dinner salad with the house dressing and toasted ravioli. Everything was delicious, and there was so much food that we had leftovers. We even received a complimentary dessert. It was a perfect dinner with an intimate, cozy atmosphere.
… more
Audel Herrera
I had the surf and turf with the famous pepperloin fillet and it did not disappoint. I also had the Oysters Rockefeller since we were already setting the motion in the ocean. I paired it with some well served bourbon old fashions. I definitely will be back. They have a lot more options did I have try.
… more
FedUp GenX
Took my family and granddaughter for dinner and was so pleased. I am so tired of terrible service and businesses that do not appreciate customers who spend money at their establishment BUT — TONY’S SHINED IN CUSTOMER SERVICE—ask for TY the math guru—and you will leave feeling welcome and appreciated!

The food was DIVINE..we all had something different from ribeye, pasta and fish.

I so appreciate good people who see our kiddos and Ty was patient and engaging with my granddaughter. Bonus! Ask for Ty and enjoy Tony’s food!
… more
… View more

Leave a Comment