Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Cool, rustic-chic restaurant presenting a changing menu of creative seafood dishes & wine.
Address and Contact Information
Address: 80 Rue de Charonne, 75011 Paris, France
Phone: +33 1 43 72 74 53
Website: http://clamato-charonne.fr/
Menu Photos
Photo Gallery
Related Web Results
Clamato – Paris – a MICHELIN Guide Restaurant
Clamato – a Bib Gourmand: good quality, good value cooking restaurant in the … Clamato. 80 rue de Charonne, Paris, 75011, France. €€ · Seafood, Modern …
Clamato – Paris – Restaurant – 50Best Discovery
Clamato-Paris-France. Clamato. Paris … Location. 80 Rue de Charonne, 11th arrondissement, Paris, 75011 Paris …
CLAMATO – 80 Rue de Charonne, 75011 Paris, France – OAD Guides
… some of the most difficult to book restaurants in the world and dine better than you ever have before. CLAMATO – 80 Rue de Charonne, 75011 Paris, France.
Reviews
Mariana Tavares
This restaurant is about the quality of the ingredients – you can tell the fish is fresh and full of flavour, it’s fantastic.
The highlight was the spider crab for sure. Meaty, fresh and juicy, for 17€ which I think is very reasonably priced.
The cod roe tarama was great and went well with their delicious bread. Another great dish was the stone bass tiradito, again fresh and full of flavour. My recommendation would be to focus on the non-cooked dishes.
The trout didn’t work with the tartare sauce and fried potatoes. It was just too heavy, with flavours concealed by the grease.
To finish we had skate wing with sauce blanquette, which was good but didn’t hit the spot as the raw fish dishes did.
Staff were nice, quick and efficient. They’ll keep your bread basket filled at all times and the bread is too good to resist.
… moreThe highlight was the spider crab for sure. Meaty, fresh and juicy, for 17€ which I think is very reasonably priced.
The cod roe tarama was great and went well with their delicious bread. Another great dish was the stone bass tiradito, again fresh and full of flavour. My recommendation would be to focus on the non-cooked dishes.
The trout didn’t work with the tartare sauce and fried potatoes. It was just too heavy, with flavours concealed by the grease.
To finish we had skate wing with sauce blanquette, which was good but didn’t hit the spot as the raw fish dishes did.
Staff were nice, quick and efficient. They’ll keep your bread basket filled at all times and the bread is too good to resist.
Guesthouse Sapovnela
It was truly a culinary journey! We had to wait a bit before getting a table, but it was absolutely worth it. The staff was very friendly, and the atmosphere was excellent.
The food was legendary! My personal favorite was the Maple Syrup Tart with Vanilla Whipped Cream — an absolute must-try!!!
… moreThe food was legendary! My personal favorite was the Maple Syrup Tart with Vanilla Whipped Cream — an absolute must-try!!!
Amy Kim
Very enjoyable dinner at Clamato. Walk in only, and queued 10 minutes before opening (7 pm) and got seated promptly after opening. Fresh seafood (crevettes and stone bass were fab), fun vibes and friendly staff made it a very enjoyable dinner. Food portions are small, so expect to order 4 dishes per person excluding dessert.
… moreAmit Almani
We found this place in the michelin guide, the food is fresh tests great
greatwe took three kinds of clams, blue fin tuna and scallops, every thing was great
great
Prices are fair
4 stars for service because the writer took the dishes while we are eating more than once
… moregreatwe took three kinds of clams, blue fin tuna and scallops, every thing was great
great
Prices are fair
4 stars for service because the writer took the dishes while we are eating more than once
Kristin LaBar
We had a wonderful time. Only had to wait a short while before being seated, but you must arrive at 1900 or there is no chance for a table. Out favorite was the Sea Bass and Clams.
… moreRime Abdelhak
Clamato is a charming restaurant with a relaxed, welcoming vibe. I loved the small thoughtful details, like the bird nest bread basket, which made the setting feel unique. The staff were warm, attentive, and gave great recommendations that made the meal even better. The food was fresh and flavorful, with simple, clean profiles that really let the fish shine in every dish. It felt both casual and refined at the same time, and I left very satisfied.
… moreRoman Beylin
I think the reviews here are spot on. Decent food but wouldn’t call it exceptional. We were lucky to be able to put our name on the list and just wait 30min. Gibon is around the corner so we went there for a snack (highly recommend).
… moreGezhi W
Was here on a Friday for dinner, didn’t need a reservation and was lucky because the restaurant filled up pretty quickly. Ordered a range of dishes including the ceviche, aubergine, aioli, fresh oysters, the dip. Loved all the dishes – they really made good use of the natural flavours in the ingredients. The wonderful meal ended off with their desserts. Watermelon sorbet was a good refreshing end and the maple tart was heavenly. It was overall a very enjoyable meal. Would definitely recommend!!
… moreJCNL TAN
Clamato is always a must-visit whenever we’re in Paris! Friendly service as always and their cockles are my absolute favorite. Can’t wait to be back next year!
… moreFelicity Morris
An absolute seafood gem of a place. Fortunate to get a seat at this place – welcome, friendly, buzzing atmosphere backed up with brilliant food.
Had the scallops with Jerusalem artichoke, and the braised fennel – brilliant combination that really paired well. Focused wine menu, great choices.
Had a counter seat so was able to see the attention to detail from the staff. Friendly, service focussed without being fussy – set perfect tone for the evening. They know their menu inside and out, offering thoughtful recommendations that truly enhance the experience.
Would recommend and come back again – top food, ambiance and then walking away already thinking about the return visit
… moreHad the scallops with Jerusalem artichoke, and the braised fennel – brilliant combination that really paired well. Focused wine menu, great choices.
Had a counter seat so was able to see the attention to detail from the staff. Friendly, service focussed without being fussy – set perfect tone for the evening. They know their menu inside and out, offering thoughtful recommendations that truly enhance the experience.
Would recommend and come back again – top food, ambiance and then walking away already thinking about the return visit