Born in Foggia, Italy, Lucio “Lou” Bozzelli co-founded with his brother, Tony, what was originally known as “Bozzelli’s Brothers Deli. Their business philosophy was simple: SERVE. GOOD. FOOD. Initially, the menu was limited to cold Italian sub sandwiches because they could not afford a grill. Through word of mouth, the only form of advertising the believed in, their business started to grow and as their budding operation improved they expanded the menu to include hot food like steak subs and pizza. Lou’s brother, Tony, continued to operate the business after Lou’s passing in 1989. To honor Lou’s legacy, his wife and children looked to the stars for inspiration–hence, the spaceman–and relaunched the shop and have now grown to five stores.
Outpost of a local chain doling out pizza, subs, salads & cannoli, plus beer & wine.
Address and Contact Information
Address: 1025 Vermont Ave NW, Washington, DC 20005
Phone: (202) 347-6804
Website: https://bozzellideli.com/bozzellisvermontave?utm_source=google
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Reviews
Armando is one of the most pleasant and nicest people on the planet. Honestly whoever we get anytime we come here, is amazing to us.
Food is absolutely fantastic, The restaurant is clean, well maintained.
Great vibe and atmosphere. Love it here. Could eat here breakfast lunch and dinner.
Pizza is also amazing.
Incredible chicken Parm subs.
10/10 deli
We came in hot, with 9 people. Armando took care of us so well. He catered to dietary needs of the kids, and made sure we had wha we needed.
Service was above and beyond.
What’s more? It didn’t need to be. The food stands for itself in exceptional quality and flavor. I LOVED my pizza. In the end they were closed and let finish with no rushing. Bozzellis felt like home on the first visit.