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Family owned and operated since 1999, Kani House has been instrumental in introducing a true Japanese dining experience to metro Atlanta. Kani House is not only about our flavorful, freshly cooked foods, but also, the experience & entertainment. Kani House commits to our motto, “Finding food fun again and again,” and thrives on creating a new way to present the best ingredients. We devote ourselves to ever improving our skills & service and serving quality Japanese cuisine you can’t find elsewhere.
Hibachi chefs show off their skills at this Japanese spot with an extensive sushi menu.
Hours
| Thursday | 11:30 AM–2 PM, 5–10 PM |
| Friday | 11:30 AM–2 PM, 5–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–2 PM, 5–10 PM |
| Tuesday | 11:30 AM–2 PM, 5–10 PM |
| Wednesday | 11:30 AM–2 PM, 5–10 PM |
Address and Contact Information
Address: 2455 Towne Lake Pkwy #110, Woodstock, GA 30189
Phone: (770) 592-5264
Website: http://www.kanihouse.com/
Menu Photos
Order and Reservations
Reservations: kanihouse.comresy.com
Photo Gallery
Related Web Results
Kani House | Japanese Steak & Sushi
Kani House is a Japanese Steak and Sushi restaurant with locations in Woodstock, Johns Creek, Cumming, Dawsonville, and Mall of Georgia!
Kani House – Woodstock GA – Facebook
Kani House – Woodstock, Woodstock. 1541 likes · 18 talking about this · 31593 were here. Family owned and operated since 1999, Kani House has been…
Book Your Kani House – Woodstock Reservation Now on Resy
Kani House – Woodstock. 4.5. (775) reviews. Japanese. $. Towne … Kani House c… Read more. Kani House – Woodstock. 2455 Towne Lake Pkwy. Woodstock, GA 30189.
Reviews
Donna Jacobson
We’ve always enjoyed this hibachi place — the food is consistently great and we had a really nice dinner out tonight with friends.
However, when we were leaving, we stopped in the bathroom and were absolutely disgusted by what we saw. There was sewage water all over the bathroom floor, it reeked of sewage, and sandbags were being used to try to absorb the liquid. The floor was wet and visibly contaminated, and it was shocking that they were still operating under these conditions, let alone having people wait an hour and a half for a table.
This was extremely unsanitary and concerning from a health and safety standpoint. I truly hope this gets addressed immediately, because the food and experience are usually great — but this is unacceptable.
… moreHowever, when we were leaving, we stopped in the bathroom and were absolutely disgusted by what we saw. There was sewage water all over the bathroom floor, it reeked of sewage, and sandbags were being used to try to absorb the liquid. The floor was wet and visibly contaminated, and it was shocking that they were still operating under these conditions, let alone having people wait an hour and a half for a table.
This was extremely unsanitary and concerning from a health and safety standpoint. I truly hope this gets addressed immediately, because the food and experience are usually great — but this is unacceptable.
Patricia Wright
This place is amazing. Tim was our hibachi grill master. He was fun, very entertaining and the food was cooked to perfection. I would definitely recommend this restaurant. Oh, and one plate of food will give you plenty of leftovers! Yummy!
… moreVina
FOOD HAZARD AND NO MANAGEMENT
I went to the Kani House Woodstock location on 8/24 and ordered the Volcano Roll and Hibachi entree. After just two pieces of the roll, I felt a large foreign object in my mouth and had to spit it out. It was a piece of plastic, easily over 2-3 inches long.
I immediately and politely called the server over and informed them. They took the plate away. And that was it. Common sense says in a situation like this, either the chef or a manager should come out and apologize. Not here. I even hinted to the server multiple times, but nobody cared. The only response I got was, “We gave you a discount.” Really? This isn’t about money, it’s about basic manners and safety.
When the check came, I saw they had applied a 10% discount. So basically, my potential health hazard was WORTH about $5 to them. Unbelievable.
Kani House corporate seriously needs to retrain this location’s management and staff, or at the very least conduct another inspection. I would strongly advise against eating here.
… moreI went to the Kani House Woodstock location on 8/24 and ordered the Volcano Roll and Hibachi entree. After just two pieces of the roll, I felt a large foreign object in my mouth and had to spit it out. It was a piece of plastic, easily over 2-3 inches long.
I immediately and politely called the server over and informed them. They took the plate away. And that was it. Common sense says in a situation like this, either the chef or a manager should come out and apologize. Not here. I even hinted to the server multiple times, but nobody cared. The only response I got was, “We gave you a discount.” Really? This isn’t about money, it’s about basic manners and safety.
When the check came, I saw they had applied a 10% discount. So basically, my potential health hazard was WORTH about $5 to them. Unbelievable.
Kani House corporate seriously needs to retrain this location’s management and staff, or at the very least conduct another inspection. I would strongly advise against eating here.
Isabelle
We returned after a great anniversary experience, but this visit was a major disappointment. We were quoted a 15-minute wait and ended up waiting over an hour. Aside from Caylon, the staff was shockingly unprofessional. When we asked about the delay, we were told the chef “was on his way,” while several tables sat visibly frustrated and only one chef appeared to be working.
When the chef finally showed up, we calmly expressed our concerns. He responded by laughing in our faces, dismissing us, and then began yelling across the table, calling my husband “belligerent.” It was rude, hostile, and completely unacceptable behavior from someone in a customer-facing role.
The hostess blamed extra allergy prep time, but that didn’t justify the excessive wait or explain why other tables were experiencing the same issue. We ultimately left and went to Volcano down the road, where the service was professional, timely, noticeably cleaner, and they have great deals every Monday and Tuesday. Much better experience overall.
… moreWhen the chef finally showed up, we calmly expressed our concerns. He responded by laughing in our faces, dismissing us, and then began yelling across the table, calling my husband “belligerent.” It was rude, hostile, and completely unacceptable behavior from someone in a customer-facing role.
The hostess blamed extra allergy prep time, but that didn’t justify the excessive wait or explain why other tables were experiencing the same issue. We ultimately left and went to Volcano down the road, where the service was professional, timely, noticeably cleaner, and they have great deals every Monday and Tuesday. Much better experience overall.
Mitchell Knight
I don’t like to post negative reviews but we had an awful experience this evening. The restaurant appeared fully staffed and was operating at 20% capacity. We had a booth by the bar. Overall dirty and poorly maintained.
Our server acted annoyed we existed and pressured us to submit the entire order rather than coming back after we ordered apps. No offer to refill or sell another drink despite empties and me making obvious signals during multiple walk bys. Soup and salad never arrived. Entree arrived before any apps. The order for our kids was completely taken wrong (just a simple order of beef fried rice). Our sushi+sashimi “deluxe” was 4 types of sushi salmon, tuna, yellowtail, and escolar.
To top it all off we were served an inexcusable and irresponsible amount of escolar to serve for less than 4 grown adults. Anything beyond a small amount of Escolar will cause severe gastrointestinal distress and disturbances.
I could say more but you get the point.
… moreOur server acted annoyed we existed and pressured us to submit the entire order rather than coming back after we ordered apps. No offer to refill or sell another drink despite empties and me making obvious signals during multiple walk bys. Soup and salad never arrived. Entree arrived before any apps. The order for our kids was completely taken wrong (just a simple order of beef fried rice). Our sushi+sashimi “deluxe” was 4 types of sushi salmon, tuna, yellowtail, and escolar.
To top it all off we were served an inexcusable and irresponsible amount of escolar to serve for less than 4 grown adults. Anything beyond a small amount of Escolar will cause severe gastrointestinal distress and disturbances.
I could say more but you get the point.
Jessica C
Today we went for lunch and left before eating. Why? A German roach crawled up from the hibachi grill and ran across the table. Another lady killed it with her menu and asked the waitress to please clean it up. The waitress said she would but walked away and came back several minutes later and asked if we just wanted to all move to another table. That’s gonna be a no for me. We left and went to lunch elsewhere.
… moreMissCathryn
Usually a big supporter of Kani house and recommend it often but quality has dropped since my last visit. The grill was way too hot and chef didn’t use enough oil so our food was charred and everything just tasted burnt. I would love to return to my “go-to” but this should not be a concern when our bills are consistently over $100-200.
… moreChelsey Crawley
I love the Kani house in Woodstock! Katlyn is the best bartender! She knows exactly what I drink when I come in whether it’s been a week or a month since I’ve been there. Such a relaxing spot to have dinner and drinks! Can’t recommend enough! Go see Katlyn at the bar!
… morePeter Naber
When 6 year old twins volunteer that this hibachi restaurant is better than others because the food tastes much better what else is there to say!
First off the yum yum sauce was perfect. It was not watered down as in another place we ate at.
The chicken soup was good, better than other places. The steak and chicken were flavorful, seasoned perfectly and very tender. I had shrimp and tilapia to really test the place. They both were delicious and not fishy tasting.
The only negative was the California roll, not as expected. I will avoid next time.
Service was good and the chef engaging with everyone including the children. They were excited about the onion volcano. Good place to go with children!!!
The sherbet and ice cream are a nice finishing touch.
… moreFirst off the yum yum sauce was perfect. It was not watered down as in another place we ate at.
The chicken soup was good, better than other places. The steak and chicken were flavorful, seasoned perfectly and very tender. I had shrimp and tilapia to really test the place. They both were delicious and not fishy tasting.
The only negative was the California roll, not as expected. I will avoid next time.
Service was good and the chef engaging with everyone including the children. They were excited about the onion volcano. Good place to go with children!!!
The sherbet and ice cream are a nice finishing touch.
Harsh Chitroda
This place was an absolute joke. I flew in from Virginia to meet my girlfriend and we picked this spot, biggest mistake. The food was trash, the service was worse, and the entire experience felt like no one knew what they were doing.
They got the order wrong, the gyozas were literally uncooked, and the sushi looked like it was rolled by someone doing it for the first time. To top it off, they brought the appetizer after we finished eating, and still had the nerve to charge for it.
And then the server chased us down asking for a tip while telling us about his family problems. I’m sorry, but that’s not my responsibility and definitely not how a restaurant should operate.
This place is embarrassing. Save your time, money, and sanity and eat anywhere else.
… moreThey got the order wrong, the gyozas were literally uncooked, and the sushi looked like it was rolled by someone doing it for the first time. To top it off, they brought the appetizer after we finished eating, and still had the nerve to charge for it.
And then the server chased us down asking for a tip while telling us about his family problems. I’m sorry, but that’s not my responsibility and definitely not how a restaurant should operate.
This place is embarrassing. Save your time, money, and sanity and eat anywhere else.