Colina Steakhaus Restaurant

  4.5 – 1,312 reviews  $$$ • Steak house

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Das @SteakhausColina serviert euch knusprige Steaks mit argentinischem Fleisch von ausgesuchten Produzenten☝Gegrillt auf dem größten offenen Holzkohle–Grill Kölns schmeckt das High-Quality Fleisch besonders aromatisch Die speziellen Dry-Aged-Steaks werden hier nach der traditionellen Methode über mehrere Wochen hinweg im hauseigenen Trockenkühlraum am Knochen gereift Neben den high class Steaks gibt es hier auch venezolanische und spanische Tapas, warme Suppen und knackfrische Salate . Wir wünschen guten Appetit

Argentinian steaks cooked on a charcoal grill, plus tapas & burgers, in a brasserie-style space.

✔️Lunch ✔️Dinner ✔️Dine in Colina Steakhaus Restaurant rmany

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Order and Reservations

Reservations: colinakoeln.dequandoo.de

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Reviews

J T
Honestly the best steak I have had in years, unbelievably tender and packed with juicy flavour. Paired with the chimichurri, I know what I’ll be dreaming about tonight..

The sangria was excellent too, really smooth and perfectly sweet. The warm bread at the start was a nice touch and came with herby butter, some tasty tomatoey purée, and aioli.

Service from Sabrina was fantastic. She must run a marathon every shift because she was everywhere at once, but still attentive and friendly throughout.

If you’re in Cologne, Colina Steakhouse is absolutely worth a visit. Plenty of other great options on the menu as well. Will absolutely be coming back!

I also came back two days later and the experience was just as consistent and professional. Hats Off!
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Sulo
I had a great experience at Colina Steakhaus in Köln! The service was excellent — very friendly and attentive staff who made me feel welcome from the moment I arrived. The food was delicious, especially the steak, cooked perfectly to my taste. The atmosphere was cozy and elegant, making it a perfect place to enjoy a nice dinner. I will definitely come back again!
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Harun Erdil
Colina Steak House is without a doubt one of the best steakhouses in Cologne. The dry-aged entrecôte was exceptional – juicy, tender, and full of flavor. I also really enjoyed the warm bread served at the beginning, it’s such a simple touch but one of my favorites here. Another highlight for me is the corn on the cob, which pairs perfectly with the steak. Great quality, attentive service, and a cozy atmosphere make this place a must for any steak lover.
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Klaus Dirsen
Colina Steakhouse is definitely the no 1 address in Cologne for steaks. Excellent quality of food, personal extraordinary service and outstanding consulting on food and beverage. The team serves best wines accompanying the food in great way.

This is no 1 spot in Cologne. I never miss the opportunity to go there when I am in town.
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IMredard
Best steak I’ve ever had. I ordered the dry-aged Entrecôte steak it was incredibly delicious and juicy and the perfect amount of fat and firmness, some might find it too salty but for me it was perfect and tasted like heaven with no need for any sauce or addition. I also ordered french fries and a side of corn on the cob which were both fantastic and above expectations. The owner and waiters were super friendly and welcoming. Food arrived without delay. The atmosphere and noise level were also satisfactory. I will definitely be visiting again any chance I get, Thank you for the great experience.
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Ilira Hoxha
Amazing restaurant! The atmosphere was cozy and welcoming, the waiteress was very sweet and polite and the food was absolutely delicious.
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A The Traveler
If you want Aperol Spritz that taste like water – this is the place to get it!
No, but seriously who ever is behind the bar making cocktails should learn again, Aperol Spritz is made with PROSECCO but not water, the recipe of how to make it will be found on every single bottle of Aperol!
The food was good, the waitresses friendly, the “manager” doesn’t know that the customer is always right!
Work on you ventilation, after being there for over an hour, your clothes and hair absorb all the smoke which comes from the kitchen
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Burhan Aslan
Dining at Colina was a delightful experience. The food was exceptional, the staff attentive, and the ambiance was perfect for a cozy evening. Highly recommended!” And Thanks to Sophie she do realy good and very frendly!!!
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Jeff Rossouw
A lovely venue with a great vibe.

We received attentive service from our friendly waiter.

The best steak I have had in Europe in many years, with perfectly cooked vegetables. Wash it all down with a few bottles of smooth Malbec. This should makes for a beautiful evening one would think.

There was a huge BUT though….

At these prices the last thing you expect is exceptionally slow service from the kitchen, and when I say slow, I mean SLOW!!! Then on top you have to remind the poor waiter none of the sauces ordered came with the meals.

PS: I have never seen a red chimichurri in my life, green yes, not red….
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Ricardo Van Der Els
So many things went wrong. We got the wrong bread, drinks took a while. We never made it to the main course, even though we were there for 90 minutes or so. It took so long. We ran away, hungry, disappointed. When we left, the waiter said they were only with 2 man and the chef, thats why it took so long. We didnt pay for the main course. We never even saw it.

Just tell me that at the beginning when we enter the restaurant. Than we can wait or go away. Now its a big disappointment and i woud definitely not recommend this to anyone. Also, several others got wrong food and people left without ordering cause it was taking so long.

Thankgod for burgerking.
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