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Traditional Tuscan fare including wood-fired pizza & risotto along with a Sunday jazz brunch.
Hours
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
| Friday | 11:30 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
| Sunday | 10:30 AM–9 PM |
| Monday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 219 Ferry St, Easton, PA 18042
Phone: (610) 253-8888
Website: http://www.setteluna.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Sette Luna – Fine Italian Cuisine – A Tuscan Trattoria in Downtown …
… in the Lehigh Valley, featuring rustic Italian cuisine, an extensive wine list, nightly specials and Sunday Jazz brunch; Ferry Street, Easton, PA.
Book Your Sette Luna Reservation Now on Resy
Sette Luna. 4.7. (763) reviews. Italian / Pizza. $$. Easton. Share. Save … Not to mention our wood fired t… Read more. Sette Luna. 219 Ferry St. Easton, PA …
Sette Luna | Easton PA – Facebook
Sette Luna, Easton. 6812 likes · 17 talking about this · 19880 were here. Sette Luna is a rustic Tuscan Trattoria located on Ferry St. in Easton, PA….
Reviews
Richard W
Lovely place with reasonably priced Tuscan fare. The pizza here has a puffy, crisp crust with pockets of char thanks to their wood-fire pizza oven. It’s topped with plenty of sauce and cheese to fit the local palates, though the restaurant also serves less-saucy options. The artichokes were delightful, properly trimmed and stuffed with garlic breadcrumbs before being kissed by the oven—highly fragrant, easy to eat. The pasta’s not to my personal preference but I’ll just order a different pasta next time.
Service was friendly. Venue can be a bit loud as it’s a relatively small space for the amount of guests.
The only flaw was in a cocktail. My Manhattan arrived shaken, so it was far over-diluted. Stirring vs shaking makes a huge difference.
Overall I do recommend this spot. It has all the elements of a great restaurant.
… moreService was friendly. Venue can be a bit loud as it’s a relatively small space for the amount of guests.
The only flaw was in a cocktail. My Manhattan arrived shaken, so it was far over-diluted. Stirring vs shaking makes a huge difference.
Overall I do recommend this spot. It has all the elements of a great restaurant.
Laura Christiano-Carregal
This was our first time here. We ordered from the restaurant week menu and were not disappointed.
Their recipes are not run of the mill. My pork dish was made with the most tender ham hock. The Bolognese was a delicious cream sauce. The apps were awesome as was the desserts. They have a very impressive extensive wine list, with a price point for everyone. We had a moderate priced wine and it was fantastic. The staff was friendly and knowledgeable about their offerings. We loved the wine cellar feel of the building.
Paid garage and metered street parking.
… moreTheir recipes are not run of the mill. My pork dish was made with the most tender ham hock. The Bolognese was a delicious cream sauce. The apps were awesome as was the desserts. They have a very impressive extensive wine list, with a price point for everyone. We had a moderate priced wine and it was fantastic. The staff was friendly and knowledgeable about their offerings. We loved the wine cellar feel of the building.
Paid garage and metered street parking.
Troy
While the octopus appetizer was a standout, the rest of the meal fell flat. The menu is almost entirely carb-based with very few healthy or high-protein options. Both the pizza (which was dry) and the wild boar pasta lacked seasoning and depth of flavor. If you’re looking for a vibrant, flavorful meal with balanced options, I’d look elsewhere.
… moreTroy B
Went here for dinner over the weekend. Everything was good, food came out quick. All the servers worked together, which is always nice.
… moredave I
10/3/25 first time here.
Met my aunt and cousin here, we had a nice meal. Started with the sausage appetizer, it was good, one link cut lengthwise. Next time need to try the octopus!
I had Bob’s Bolognese, it was ok. On the creamy side, i was not expecting that. I would definitely try other pasta dishes.
A very cool place to have a meal.
Nice back bar area too, i could spend some time sitting there.
Service was great!
… moreMet my aunt and cousin here, we had a nice meal. Started with the sausage appetizer, it was good, one link cut lengthwise. Next time need to try the octopus!
I had Bob’s Bolognese, it was ok. On the creamy side, i was not expecting that. I would definitely try other pasta dishes.
A very cool place to have a meal.
Nice back bar area too, i could spend some time sitting there.
Service was great!
Carpetman
The food was tasty and plentiful, however it did not send me over the moon. A fine restaurant, with attentive servers and ambiance. The hustle and bustle of a packed Saturday night faired well for the owners but not for my ears. Enjoyed every part of my meal especially the freshly grated cheese.
… moreCorynne
Recently went to Sette Luna for Restaurant Week with friends, though I’ve been there many times before and it never disappoints. The food was absolutely delicious, and the portion sizes were perfect. Everything felt well thought out and satisfying without being overdone.
The bolognese is truly a standout and a must-try! It’s rich, flavorful, and perfectly prepared. Whether it’s Restaurant Week or a regular night out, Sette Luna consistently delivers a great Italian dining experience. Highly recommend!
… moreThe bolognese is truly a standout and a must-try! It’s rich, flavorful, and perfectly prepared. Whether it’s Restaurant Week or a regular night out, Sette Luna consistently delivers a great Italian dining experience. Highly recommend!
Patrick DeCola
First time dining here, and unfortunately it was a letdown.
A good friend brought my wife and I here to celebrate my birthday on 1/31, so I didn’t want to complain in the moment since it was a gift. That said, the experience fell short.
I honestly don’t know what was colder—being outside or the food. From the soup to my main entrée, everything arrived lukewarm at best. I was also underwhelmed overall by the food quality.
Our server didn’t seem very engaged with our table or with the fact that we were there celebrating a birthday. I even mentioned that we wanted to take our time and enjoy the experience, yet the soup arrived in under 8 minutes—which wouldn’t be an issue if it had been hot. Unfortunately, it wasn’t… and neither was the entrée.
The night ended with us leaving and picking up cake at Wegmans, which says a lot.
I’d genuinely like to have a conversation with the owner—not to complain, but to better understand how this experience happened, because based on the reputation, I expected much more.
… moreA good friend brought my wife and I here to celebrate my birthday on 1/31, so I didn’t want to complain in the moment since it was a gift. That said, the experience fell short.
I honestly don’t know what was colder—being outside or the food. From the soup to my main entrée, everything arrived lukewarm at best. I was also underwhelmed overall by the food quality.
Our server didn’t seem very engaged with our table or with the fact that we were there celebrating a birthday. I even mentioned that we wanted to take our time and enjoy the experience, yet the soup arrived in under 8 minutes—which wouldn’t be an issue if it had been hot. Unfortunately, it wasn’t… and neither was the entrée.
The night ended with us leaving and picking up cake at Wegmans, which says a lot.
I’d genuinely like to have a conversation with the owner—not to complain, but to better understand how this experience happened, because based on the reputation, I expected much more.
Beauty
10 out of 10 the food was delish, the server was very attentive and she knew her menu, she accommodated changes in menu options. We sat outside beautiful warm night in September. I was celebrating my birthday and she lit a candle on my Terimusu and didnt charge me. The music made you feel as thought you were on a carribean island. I left satiated.
… moreJessica L
The specials were delicious. Service was attentive and the atmosphere was bustling.
… more