Social Profile: ![]()
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Venue Restaurant & Lounge is a full-service restaurant in Lincoln, NE. We specialize in affordable quick-service lunches while presenting a fine dining Chef-inspired dinner service. Our nightly features are nothing short of amazing with exclusive finds from around the world. We deliver only the freshest, gourmet ingredients that our guests can’t get anywhere else. We also offer a catering and event service with our own catering team. We have your event venue covered with 5 private dining rooms, as well as the Jasmine Room and the Scottish Rite Ballroom located in downtown Lincoln. Our astounding on-site catering has a large variety of delicious foods to suit any event. Join us for steaks, seafood, seasonal cocktails and so much more.
Upmarket menu of New American plates & Angus steaks with a vast wine list in stylish surroundings.
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Address and Contact Information
Address: 4111 Pioneer Woods Dr Ste 100, Lincoln, NE 68506
Phone: (402) 488-8368
Website: https://www.yourvenue.net/?utm_source=localsearch&utm_medium=directory&utm_campaign=wlso
Menu Photos
Order and Reservations
Reservations: yourvenue.net
Photo Gallery
Related Web Results
Venue Restaurant & Lounge | Dining & Catering | Lincoln, NE
Venue Restaurant & Lounge offers fine dining, private dining rooms, and event catering services in Lincoln, NE. Visit our website today to learn more!
Menu – Lincoln – Venue Restaurant & Lounge
CHEF-INSPIRED FINE DINING in Lincoln, NE. Our chef-inspired meals and unique ambiance have made us famous in Lincoln. We invite you to experience the …
Venue Restaurant & Lounge | Order Online
Menu · Turkey Melt · Sesame Ahi Tuna · General Tso’s Brussels Sprouts. · BBQ Brisket · Goat Cheese Fried in Phyllo · Chile Lime Shrimp · Butternut Squash Steak Salad.
Reviews
Kacey Jones
Always love coming here. Service is always amazing. I wanted a drink that was no longer on the menu and the bartender created a cocktail very similar and I loved it. The waitress in the lounge was super great. The little blonde had many tables and was still very attentive. The food was as always phenomenal. Highly recommended
… moreMindy Bursovsky
I really do not know how I had not heard about this place sooner just simply googled great places to eat in Lincoln and after scrolling through some places decided to try something new. We were definitely not disappointed and VERY eager to come back! Everything was a hit from our amazing mixed drinks to the surprise complementary homemade flavored bread with three delicious very different butter spreads to put on there. We both enjoyed the most tender, amazing, perfectly cooked steak with velvety delicious pop in your mouth flavor Boursin mashed potatoes and other delicious sides. Definitely leaving feeling Fat and Sassy only disappointment was I had zero chance of fitting in a dessert. I can only imagine how dangerous delectable the desserts may be.
… moreDiana Nguyen
Friendly staff. Food came out fast. The Steak came out perfect. My dish with the pasta and steak tip was over cooked and dry. Overall, will come to try other food listed.
… moreDaydreanne Loftis
A small group of coworkers met here for Happy Hour on Thursday. The place is very nice, the servers were friendly and the food and drinks on the happy hour menu were delicious! I especially loved the Pretzel bites!
… moreHina Heggem
We LOVE Venue! YUM Food, steaks done right… Great Atmosphere & Asthetic and the service is on point.
… moreAaron Smith
We just had our work party here tonight. The drink selection was great. the food was beyond delicious, and the staff was amazing. Andrea was so friendly and such a big help. I dont think I saw her once without a smile. Her language was kind and soft. Im so glad we were able to have our work party here. The food made you want to savor each bite. Thank you Andrea and The Venue!
… moreCamille Sockwell
Food was amazing it was nice we got here late and they still made us food cook was amazing thanks I’m not a salted caramel fan I tried it and it was really good like I even liked it everything was really good
… moreKirsten A
Date Night
The Venue is one of those special places we only hit about twice a year. I’m constantly checking their ever-changing menu for something that catches my eye (Hello Mushroom Wellington ). My husband was wanting a Steak dinner. After a few suggestions on my part he decided and I was able to make a reservation for later in the evening.
We both opted for an entree off the Specials Menu, skipping our usual Apps to save room. He still had a favorite soup- the Potato Bacon- smoky, creamy, and rich. While I had a yummy Side Salad sub Olives (of course). Our Complementary Bread Course was temporarily forgotten about but as soon as I expressed my need for Fresh Focaccia it was quickly delivered.
My husband went All-In with the monstrous Cowboy Ribeye. His two chosen sides were the Grilled Asparagus and Yukon Gold Mashed Potatoes. He honestly hasn’t treated himself like this in ages. Steak is something he is SO incredibly critical of but they Absolutely Nailed It! He literally sat there with a stupid grin on his face while working his way through the meaty-ness. Loved the Veg as well, seasoned and garlicky.
I am always sooooo hesitant to order a pricey Fish Dish. Have you ever had a bad piece of fish? Ruins everything for so long. Sucked it up and chose the Halibut En Papillote Special. Just means it was cooked in a parchment paper pouch with lemons and herbs and veg.
Duuuuuuuuude. 1000% the Best Fish I’ve ever had in Lincoln. No joke. I spent the whole time doing my Happy Food Dance. Plus the Steamed Veg was seasoned Perfectly! It came with a Sundried Tomato Vinaigrette which I tried but ultimately didn’t use. My husband sampled everything and explained it’s for those who like malt vinegar with their fish. Made sense.
We rarely do Dessert but both agreed to split the Red Berry Tiramisu. It was very yummy BUT the selling point for me was the Lemon Curd in the description. It was pretty much non-existent which left me somewhat disappointed. Didn’t matter, he practically licked the plate clean. Finished with a Raspberry Dragonfruit Margarita. Surprisingly tart, totally my department!
Our server Madison was wonderful! This place is collaborative so we had other great unnamed team members assisting us as well.
Always Top-Notch!
***** Originally posted to EAT IT in Lincoln, NE on Facebook *****
… moreThe Venue is one of those special places we only hit about twice a year. I’m constantly checking their ever-changing menu for something that catches my eye (Hello Mushroom Wellington ). My husband was wanting a Steak dinner. After a few suggestions on my part he decided and I was able to make a reservation for later in the evening.
We both opted for an entree off the Specials Menu, skipping our usual Apps to save room. He still had a favorite soup- the Potato Bacon- smoky, creamy, and rich. While I had a yummy Side Salad sub Olives (of course). Our Complementary Bread Course was temporarily forgotten about but as soon as I expressed my need for Fresh Focaccia it was quickly delivered.
My husband went All-In with the monstrous Cowboy Ribeye. His two chosen sides were the Grilled Asparagus and Yukon Gold Mashed Potatoes. He honestly hasn’t treated himself like this in ages. Steak is something he is SO incredibly critical of but they Absolutely Nailed It! He literally sat there with a stupid grin on his face while working his way through the meaty-ness. Loved the Veg as well, seasoned and garlicky.
I am always sooooo hesitant to order a pricey Fish Dish. Have you ever had a bad piece of fish? Ruins everything for so long. Sucked it up and chose the Halibut En Papillote Special. Just means it was cooked in a parchment paper pouch with lemons and herbs and veg.
Duuuuuuuuude. 1000% the Best Fish I’ve ever had in Lincoln. No joke. I spent the whole time doing my Happy Food Dance. Plus the Steamed Veg was seasoned Perfectly! It came with a Sundried Tomato Vinaigrette which I tried but ultimately didn’t use. My husband sampled everything and explained it’s for those who like malt vinegar with their fish. Made sense.
We rarely do Dessert but both agreed to split the Red Berry Tiramisu. It was very yummy BUT the selling point for me was the Lemon Curd in the description. It was pretty much non-existent which left me somewhat disappointed. Didn’t matter, he practically licked the plate clean. Finished with a Raspberry Dragonfruit Margarita. Surprisingly tart, totally my department!
Our server Madison was wonderful! This place is collaborative so we had other great unnamed team members assisting us as well.
Always Top-Notch!
***** Originally posted to EAT IT in Lincoln, NE on Facebook *****
Sarah Oliva
Our first visit was really disappointing. Shrimp and salmon were so overcooked. Brussels were soggy and the steak tasted like beef jerky. Risotto was good. But then our tab was $25 more than it should have been. Waited around 15 minutes for someone to correct it.
… moreAlex Williams
First time here and was not disappointed! I had the Swordfish, and my partner had their Sirloin with sweet potatoes fries. We decided on an espresso martini and an old fashioned which were great, but they had so many options for drinks. The atmosphere is very nice if you want to dress up, but not too much if it’s a last minute decision. They also have a more drink oriented/bar seated side if you’re looking for that. Overall great experience, highly recommend for date night or just a nice meal, and we can’t wait to come back for more!
… more