Le Cob

  4.7 – 1,079 reviews   • Restaurant

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En Plein cœur de Chantilly, Le Cob vous accueille dans une ambiance confortable et décontractée. Nichée dans un écrin de verdure, la terrasse est idéale pour les escapades gourmandes ensoleillées. C’est dans une atmosphère bistronomique que le Chef sélectionne des produits frais saisonniers et concocte des menus simples, authentiques. Il vous dévoile ses cartes savoureuses et évolutives au gré des saisons. Entre amis, en famille ou pour des rendez-vous professionnels, partager un repas au restaurant Le Cob, c’est l’assurance d’un moment convivial et d’une expérience gustative sincère.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Le Cob rance

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Reservations: hotel-parc-chantilly.com

hotel-parc-chantilly.com

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Restaurant Le Cob – Bistronomie à Chantilly | Hôtel du Parc

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Le Cob in Chantilly – Restaurant Reviews, Menu and Prices – TheFork

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Le Cob – Restaurant à CHANTILLY – Chantilly Senlis Tourisme

60500 Chantilly. Bureau d’information de Senlis. 03.44.67.37.37. Place du … Parc naturel régional Oise – Pays de France; ADN Tourisme. Plan du site …

Reviews

John Broussard
Incredibly delicious meal with great beverages and offerings! My partner and I enjoyed a late night dinner after our delayed arrival without any need for reservation. The dishes I desired were offered on the Cob Menu option for €38 or so starting with the Parisian velouté. The velouté was a wonderful start to the meal and had a wonderful mushroom taste that was complimented nicely by the poached egg. For my main I had the whole sea bass which was cooked perfectly, flaky and light, and paired perfectly with the accompaniments. Finally for dessert I opted for the crumble but decided to order multiple. Of the three, the cream was the all star! The crumble was very filling and well portioned for sharing. Lastly, the mule I had for my beverage was balanced and refreshing without a harsh alcohol bite. Our service was attentive and efficient, and we were able to see the chef preparing food. I highly recommend a visit to Le Cob and try their menu!
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Jessica Arena
We got to our hotel late and were able to enjoy a really incredible dinner! We loved everything, the drinks were excellent. My partner had the sea bass and I enjoyed the chicken in red wine sauce with linguini. The veloute was so delicious as a starter and the Chantilly cream lives up to its royal history as creamy, delicious and delicious. The crumble was also a hit!
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K.Y. Wong
We had wonderful main dishes of fish, beef and chicken. Service was excellent! Dessert too!! It is a traditional French recipe with contemporary presentation.Everything is to the perfection.
Good portion and great taste. We order steak , fish and the spring chicken excellent recommendation made by the restaurant.

For the kids,I recommend the fish and chips.The dessert is perfect.I recommend the ice cream for dessert.
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Luthien Nessa
Great place to eat in Chantilly with a quiet calm terrace in a private garden. Staff is super friendly (kudos to Chris for his excellent service) the dishes are generous and delicious. Definitely recommend.
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Abbie Vandivere
Vegetarian food can be hard to find in Chantilly, and we were very happy with the burrata/tomato/peaches salad, veggie burger and zucchini flowers. …and of course the Chantilly cream!
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yara osta
More than excellent ! 10/10 from service to food and atmosphere.
Dont miss this gem if you re passing by Chantilly.
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Maria Douvrou
We had a lovely dinner. Starters and mains very tasty, the wine proposed was exactly as we liked it and the price was very reasonable. Plus the service was friendly and very attentive. Thank you
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Fabrice Delpech
Alain the waiter is a nice guy
Warmfull and gives good explanations for food.
Nice atmosphere here
I recommend
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May Jivespong
Friendly but slow service. Great food served. Market value of wine vs price of wine at the restaurant might not match.
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Natacha Moukannas
Amazing food and service. Frankie was very nice and helpful.
I will definitely visit this place again. Highly recommended.
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