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Voted one of the best restaurants in Raleigh, NC, Margaux’s Restaurant delivers a bold, globally inspired dining experience rooted in local flavor and Southern hospitality. Since opening in 1992, Margaux’s has become a staple in Raleigh’s fine dining scene. Chef Andrew Pettifer joined in 1996, introducing a fusion of French, Southern, and Asian influences to the ever-changing, seasonal menu. With an open kitchen, craft cocktails, and an energetic yet welcoming vibe, Margaux’s is ideal for date nights, special occasions, and private dining.
A global menu & diverse wine list fit the quirky decor at this lively spot with a fireplace & patio.
Hours
| Monday | 5–8:30 PM |
| Tuesday | 5–8:30 PM |
| Wednesday | 5–8:30 PM |
| Thursday | 5–8:30 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
Address and Contact Information
Address: 8111 Creedmoor Rd, Raleigh, NC 27613
Phone: (919) 846-9846
Website: http://margauxsrestaurant.com/
Menu Photos
Order and Reservations
Reservations: margauxsrestaurant.comopentable.com
Photo Gallery
Related Web Results
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Reviews
Monica Foley
Our server was Leah and she was fantastic! I intended to take photos of all the dishes. But we were so eager to eat them that it just didn’t happen. We had the calamari and the (cold) spring rolls. The calamari was so fresh. It didn’t come from a factory. It was created in this restaurant. The spring rolls were delicious. They are the healthy version of spring rolls so don’t get them if you are looking for the greasy version. They are perfection. I had the shrimp, scallops and crab on root vegetables. I don’t have the words to describe how deliciousness of this dish. I only want to recreate it at home. We had a lovely time and want to come back as soon as possible!
… moreRae
Service here was phenomenal! They were so attentive. The menu offers unique meats and dishes. We loved both entrees!! Even if you’re not a big red meat person, the menu has so much to offer you won’t be left without a solid dish.
… moreJim and Lori Hill
Margaux’s Restaurant in Raleigh gave us a night to remember, mostly because the food was fabulous and the people were even better!
We went for a financial advisor free dinner and stayed because every bite was worth it.
Bill and Sara were absolute pros, warm, attentive, and somehow perfectly timed every visit to the table without ever hovering.
The crowd around us was genuinely enjoyable, which made the whole night feel relaxed and social.
Now, the presentation itself was… let’s call it light on excitement, but thankfully the food and service did all the heavy lifting. Think of it as sitting through a mildly forgettable story and being rewarded with an excellent meal and great company.
We left full, happy, and already talking about coming back, preferably for the food alone next time!
… moreWe went for a financial advisor free dinner and stayed because every bite was worth it.
Bill and Sara were absolute pros, warm, attentive, and somehow perfectly timed every visit to the table without ever hovering.
The crowd around us was genuinely enjoyable, which made the whole night feel relaxed and social.
Now, the presentation itself was… let’s call it light on excitement, but thankfully the food and service did all the heavy lifting. Think of it as sitting through a mildly forgettable story and being rewarded with an excellent meal and great company.
We left full, happy, and already talking about coming back, preferably for the food alone next time!
Lisa C
Finally made it to this long time favorite in Raleigh and it did not disappoint. The food was magnificent and the service was flawless. Highly recommend the Crème Brûlée. I did the prix fixe menu which is described as “lighter fare” but I could barely finish it. I consider it a very hearty meal and the Teres Major was grilled to perfection. Excellent value.
… moreGeorge Pappas
Margaux has been our favorite restaurant for the last 30 years. We’ve had all of our major business and personal events at Margaux. Yesterday We were hosted to a beautiful banquet with 12 of our closest friends- it was a celebration of life for my mother who recently passed away. Val was was a very accommodating and gracious host as usual. Bill went above and beyond, a wonderful server, attending to our every need, and making sure we all had a great time! Bravo Margaux!
… moreToyette Sullivan
I’ve been wanting to try this place based on the outside appearance. It looked so fancy on the exterior. Inside was a different story. The temperature inside is unbearable. I was uncomfortably cold and worried my food would get cold faster than I could eat it. My meal was good. The flounder and crab was delicious. The potatoes and Rockefeller spinach lacked seasoning. The salad was good but a bit overdressed. The creme brule was delicious. There was way too much whipped cream on the key lime pie but it tasted extraordinary. Our server Stephanie H was truly wonderful.
… morelogan blankenship
This was hands down the best dining experience I’ve ever had. The food, the service, and the vibe/ambiance of the restaurant was perfect. I don’t write reviews but this is absolutely the best restaurant I’ve been to. More specifically our waiter, Bill, was amazing. He made us feel comfortable and gave amazing recommendations while making sure the items he recommended that we tried, we enjoyed. Do yourself a favor and book a reservation and ask for Bill.
… moreAlex Davis
This was a fun place to go for a date night. The food was really tasty. Overall would recommend for a fun occasion.
That being said I typically only write reviews when I have something positive to say but we just had an odd experience that I wanted to share so others are aware because we were not. We did get charged for soft drink refills and were not told they would cost money. The soda itself was 4.50 and then we got charged .50 for a refill. Granted, we drank more than two sodas but it would have been nice if our waitress had told us we would be charged for that or their policy on refills. Also, the refills were not brought in new cups, the waitress would just top off my cup so I’m not sure how they were quantifying what to charge for the refill. It just felt very cheap for an upscale place to charge extra on sodas when the soda was already almost 5$ We spent 120$ on dinner for two, so it is not the money I’m concerned about, but just felt odd considering we were not being cheap or taking advantage of the refills.
… moreThat being said I typically only write reviews when I have something positive to say but we just had an odd experience that I wanted to share so others are aware because we were not. We did get charged for soft drink refills and were not told they would cost money. The soda itself was 4.50 and then we got charged .50 for a refill. Granted, we drank more than two sodas but it would have been nice if our waitress had told us we would be charged for that or their policy on refills. Also, the refills were not brought in new cups, the waitress would just top off my cup so I’m not sure how they were quantifying what to charge for the refill. It just felt very cheap for an upscale place to charge extra on sodas when the soda was already almost 5$ We spent 120$ on dinner for two, so it is not the money I’m concerned about, but just felt odd considering we were not being cheap or taking advantage of the refills.
YASUDHAR JONCHHE
This place is amazing. I had a great experience. There service was above and beyond. Food was good. No complain at all. Staffs were extremely knowledgeable with there food. I had everything they recommended and was really good. Thank you for a good food recommendation. Will be back for more!
… moreNSA
4
Had a nice bday celebration here
Reservations are recommended
We got the prefix which was good
Apparently you can swap a dessert for an appetizer, which I wish I did. The food was good but the dessert not the best, a little frozen and too sweet.
The desserts took more time than the food to come out which was odd ,considering they were still frozen and prepared
Cute eclectic spot
Scallops were well cooked
Nice art
Just slow at the end
… moreHad a nice bday celebration here
Reservations are recommended
We got the prefix which was good
Apparently you can swap a dessert for an appetizer, which I wish I did. The food was good but the dessert not the best, a little frozen and too sweet.
The desserts took more time than the food to come out which was odd ,considering they were still frozen and prepared
Cute eclectic spot
Scallops were well cooked
Nice art
Just slow at the end