Urban Bar-B-Que

  3.8 – 102 reviews   • Barbecue restaurant

Urban Bar-B-Que 20650

Menu Photos

iloveubq.com

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Urban Bar-B-Que

In 2019, Urban Bar-B-Que Systems, LLC has assigned the rights to franchise Urban BBQ restaurants and all other rights incidental to the Urban Bar-B-Que Systems, …

Urban Bar-B-Que – CLOSED, 22845 Washington St, Leonardtown …

Get more information for Urban Bar-B-Que in Leonardtown, MD. See reviews, map, get the address, and find directions.

Town to get chain barbecue restaurant – The BayNet

Leonardtown, MD — A small chain of barbecue restaurants has chosen Leonardtown as its next location. Urban Bar-B-Que will be locating in a …

Reviews

Gary Garcia
Floors were slippery. All the bbq sauce containers need to be cleaned. My wife ordered pull pork and it came like like one big chunk of pork instead of being shredded. I am usually generous in my reviews but this place needs work. I though it had great potential when it first opened Management needs to tighten up on how to run this business. I feel business will fall off if there are no changes from what we experienced.
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Derick Davis
This chain location is much like the others. The portions are of decent size and are appropriate for the price point. The service was very quick, a huge plus for me. It may have just been what I ordered that does not take long, but bbq in general should not take a long time to prepare.

The pulled pork plate was good, but did notice that this time it tasted like they used a lot of liquid smoke on it as it had a bad bitter aftertaste. I had to use a lot of sauce on it to help mask some of the taste. The baked beans was tasty, and the coleslaw was crunchy and not soggy.

As there are not many bbq places in Southern Maryland, much less good ones, this one ranks higher on the scale and would come back for more. They just need to scale back on the smoky taste.
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Kristina Rickard
The goods: Fast service, food was out in less than 5 minutes. Peach syrup for the tea, full bar, and dominion root beer on draft – very cool drink selection! Also, the Cucumbers, Tomato, and Corn salad was refreshing and delicious! The wings were big and had lots of meat.
The bads: Old bay wings were very bland (how do you even do that with Old Bay?), french fries were extremely salty, burnt end beans were mostly super sweet soup with some beans thrown in, pulled chicken, french fries, and ribs all came out cold, collard greens were extremely salty.
The ugly: Ribs were mostly liquid smoke… To the point of being inedible. The corn bread was not your mama’s cornbread. I can’t figure out if it is made with tapioca or rice flour or something, but it was gummy… And … Well… Weird. And bland.
In short, this is not the BBQ restaurant you are looking for.
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Carolyn Hoffman
Too much smoke and rub on everything. All the meat tasted exactly the same. The only meat that tasted somewhat different was the sausage. Food was cold, cornbread was dense and dry, beans were smoked too much and had a funny seasoning in them. The food was just not enjoyable. The only good items according to my family was the salad and french fries. Back off on the seasoning and smoke, and serve the food hot. Over smoked is not real BBQ. Won’t return.
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Yunalesca
Urban BBQ is clean and bright, and service is rather fast. Unfortunately the meat and cornbread just aren’t that great. I’ve had a few of the meats and although there is nothing terribly wrong with them, they’re always too lean and dry. The cornbread has a strange texture, having large chunks of corn mixed into the corn flour and has little to no rich butter taste.

Last, the sauces/dressings for the meat: There’s not a single one that’s not filled with sugar of some sort. Typically BBQ places will have ‘Carolina Style’ dressing which is basically vinegar and a few spices mixed in. That same dressing at Urban BBQ has molasses in it for some reason. Please, guys, not everything has to be sweet!
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Kevin Merillat
Baam, that’s how I would describe the beef brisket and Cole slaw that I had last week at the Urban BBQ. The food was super, and the environment and staff were very inviting. The decor is very Maryland with a Country and modern look. Nice bar with tv and cold beer. I’ll be back!!!
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Terry Roach
2 meat platter (brisket, pulled pork) with collard greens and burnt end beans.
Nice smoke ring and bark on the brisket but was sliced quite thick, about as thick as a breakfast chop which was a slight distractor.
Pulled pork was ok but not much flavor without the addition of 1 of their 5 sauces. (The yellow and Carolina were my favorite with the pork).
The sides stole the show as both the beans and collards were outstanding!
The cornbread muffin wasn’t very note worthy.
Had to try the Draught Rootbeer and it was very good as well.
Overall average food at a premium price but with great fast service. Seems to be just another francise brisket joint but will hold off my final opinion until I try their ribs
Diff’ worth a try since BBQ isn’t a big staple in this area but they have a ways to go to compete with Bear Creek!
Disclaimer: Texas BBQ isn’t my thing!
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Lillian Randolph
Very nice people! I enjoyed the atmosphere. Unfortunately I didn’t enjoy the food. Correction the mash potatoes and gravy were real and seasone canned greens delicious. However, the ribs were too dry. Maybe I picked the wrong day. Heart
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T J
I can’t rate the food based off of taste because we walked out.
Hello! acknowledge your customer when they are right in your face.
At least three young girls were behind the counter laughing and joking.

Looks like bad management and poor customer service training.

We left and no ones says anything. know why this place looks empty now every time we pass by.
Plus it’s overpriced for bbq.

Thanks for wasting my time but not my money.
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Ms. A Warren
So I decided to sneak out off work and grab a bite to eat.initially I was going to go to Dublin donuts but I said let me try something new. Glad I did. It was amazing. I even told the cashier I was in a hurry so I received my food extra fast so luckily my boss didn’t notice I had left!! Great place
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