Hours
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–10 PM |
Address and Contact Information
Address: 404 Market St, Parkersburg, WV 26101
Phone: (304) 244-0024
Website: https://huffmansprime.com/
Menu Photos
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Huffman’s Prime Steakhouse
Not just another steakhouse. Huffman’s Prime is where bold flavor meets refined taste — serving only USDA Certified Prime cuts. Proud to join the vibrant …
Menu – Huffman’s Prime Steakhouse
Our Menu. Explore our selection of USDA Prime steaks and fine dining options. View or Download Menu (PDF). © 2026 Huffman’s Prime Steakhouse.
Huffman’s Prime Steakhouse | Parkersburg WV – Facebook
Huffman’s Prime Steakhouse, Parkersburg. 11992 likes · 326 talking about this · 444 were here. Not just a steakhouse – a prime experience. Where bold…
Reviews
Jessi Arnold
We went in for my husband’s belated birthday dinner, and was greeted at the door like old friends. We had several servers stop at our table to check on us, and enjoyed the attention to details. Our server was Amber, and she was pleasant and polite. The Huffman roll was the best sushi roll we have ever had. The bone-in ribeye was cooked to perfection, and the flavor was phenomenal. The crab cake had the perfect crust and texture. We also enjoyed the lobster Mac & Cheese and the truffle fries. We are glad to see a fine dining restaurant back on the area since The Buckley House. Our anniversary is in May, and we’re already making plans!
… moreScott Grandon
Without a doubt, 5 Stars, plus 1 Diamond!!
I told the staff that if I were in prison on death row, what I had tonight is exactly what I wanted as my last meal. Over the top! With a grade of A++!
We had the most wonderful bunch of people who waited on my wife and I as if we were the WV Governor and First Lady. We’ve never been so well taken care of from any establishment as professional and well as Huffman’s Prime Steakhouse. Parkersburg should be proud to have such a talented team of culinary experts and staff that hospitality is their middle name.
We had the Huffman Roll. Tremendous!
Cajun Cream Pasta dish with a Lobster Tail. Unbelievable flavor!
The Allen Brothers 8oz Filet, with Jumbo Shrimp, and Huffman’s Mashed Potatoes. Most tender steak cut I’ve had!
Be prepared for a wonderful eating experience in downtown Parkersburg, WV. You won’t regret or be disappointed. Wonderful job, EVERYONE!!
Located at 404 Market Street, Parkersburg, WV 26101. Across the corner from the Blennerhassett Hotel.
… moreI told the staff that if I were in prison on death row, what I had tonight is exactly what I wanted as my last meal. Over the top! With a grade of A++!
We had the most wonderful bunch of people who waited on my wife and I as if we were the WV Governor and First Lady. We’ve never been so well taken care of from any establishment as professional and well as Huffman’s Prime Steakhouse. Parkersburg should be proud to have such a talented team of culinary experts and staff that hospitality is their middle name.
We had the Huffman Roll. Tremendous!
Cajun Cream Pasta dish with a Lobster Tail. Unbelievable flavor!
The Allen Brothers 8oz Filet, with Jumbo Shrimp, and Huffman’s Mashed Potatoes. Most tender steak cut I’ve had!
Be prepared for a wonderful eating experience in downtown Parkersburg, WV. You won’t regret or be disappointed. Wonderful job, EVERYONE!!
Located at 404 Market Street, Parkersburg, WV 26101. Across the corner from the Blennerhassett Hotel.
Caleb Thurman
As residents of the Columbus, Ohio area, we have high standards when it comes to steak houses, and Huffman’s Prime Steakhouse nearly ranks as one of the best we’ve ever visited. From the moment we walked in, we were captivated by the low-light, relaxing atmosphere that set the perfect tone for our evening.
The customer service was truly exceptional, with attentive staff who made us feel valued and well-cared for throughout our meal. Each dish was expertly prepared, showcasing the quality of their cuts.
We also indulged in some cocktails, and they did not disappoint—each sip was as delightful as the last. Overall, Huffman’s Prime Steakhouse exceeded our expectations, and we can’t wait to return for another memorable dining experience!
… moreThe customer service was truly exceptional, with attentive staff who made us feel valued and well-cared for throughout our meal. Each dish was expertly prepared, showcasing the quality of their cuts.
We also indulged in some cocktails, and they did not disappoint—each sip was as delightful as the last. Overall, Huffman’s Prime Steakhouse exceeded our expectations, and we can’t wait to return for another memorable dining experience!
Stephanie
Their steak is better than Ruth’s Chris, Flemings, Capital Grill, Morton’s and beyond. If you consider yourself a steak connoisseur, this is the place to be. I got the salad with steak. My boyfriend got a filet. Tried both. Omg. I long for that flavor. They also had delicious Oyster Soup and their bread with the garlic butter was delicious. This place is chef’s kiss.
… moreMyranda Pfarr
We went on a little getaway for our anniversary and everything we got was phenomenal! We splurged on the wagyu and it was absolutely amazing! It melted in our mouth and the taste was phenomenal. My husband got the signature filet and I got the ribeye and both were amazing. The steaks were cooked to perfection, the taste was great. My husband got the mothman drink and I got the espresso martini. The martini was so smooth and sweet and creamy and paired wonderfully with my steak. My husband said his drink was great too. The wait staff was super friendly and accommodating and when they found out it was our anniversary, we were also given two glasses of complimentary champagne and they lit a candle and put it in our dessert and wished us a happy anniversary. For dessert we got to try their new peanut butter cheesecake and it was so good! Everything was so good! The food was plated so nice too and not only was the taste great, the food looked great as well! We were visiting from MN and are already planning another trip just to go to this restaurant. We called ahead for a reservation, I’d recommend calling early in the day to secure a spot. We got there early and was seated in the bar while we waited for our table and even then the staff was super accommodating and kept checking up on us. We didn’t expect to be seated right away and knew we were early and even then they were super accommodating to make sure we were comfortable while we waited. We will definitely be back. Thank you so much!!
… moreWalt lewis
Zak Huffman’s Prime Steakhouse anniversary dinner
Having heard about a new up scale restaurant I decided it would be a good place to celebrate our anniversary. I called to book a reservation and got exactly what we wanted. I received a text to confirm the reservation and the morning of the reservation I got a phone call, wishing us a happy anniversary and confirming our reservation.
We arrived early as traffic was lite an we were excited.
Upon arrival we were greeted an again wish a happy anniversary and promptly seated by Dottie, the maître D.
Dottie introduced us to our server, Joelle and while Joelle got us water, Dottie explained the menu and gave us so many recommendations that we already knew we would have to come back.
Joelle returned and asked if we were ready to order. We said no but wanted to start with a dozen oysters.
After the oysters arrived Joelle returned and asked about our order. We ordered a 14 oz bone in dry aged ribeye, scalloped potatoes and green beans.
While we waited for our meal, Joelle kept checking in on us without hovering. She never let out water glasses go empty and was just perfect.
When the steak arrived, it was split table side and served to us individually. The sides were served family style and a generous portion. The steak was cooked to perfection and tender as can be! The potatoes were perfectly seasoned and I think the beans were finished with a drizzle of olive oil that was delicious.
Throughout the meal, Joelle continued to check on us and my wife made the comment that she never stopped by when we had food in our mouths.
I finally had to comment to Joelle, anyone can bring food from the kitchen to the table, but it takes skill and dedication to be a career waitress and she had it in spades.
Though stuffed, Joelle asked about dessert an we asked what they offered. We settled on I think they called it huffmans ice cream, but whatever you call it, we called it delicious. My wife said she would only eat a bite or two. She lied! She couldn’t stop eating this perfect balance of vanilla ice cream, fresh raspberries, cherries and a giant chocolate truffle.
Oh! I almost forgot, we ordered a bottle of Post & Beam Cabernet Sauvignon. Their wine, bourbon and specialty cocktail selections is fantastic.
My wife wants to go back next week.
My only warning is to go hungry, and if you are lucky enough to have Joelle serve you, prepare to leave a good tip because she is worth every penny!
… moreHaving heard about a new up scale restaurant I decided it would be a good place to celebrate our anniversary. I called to book a reservation and got exactly what we wanted. I received a text to confirm the reservation and the morning of the reservation I got a phone call, wishing us a happy anniversary and confirming our reservation.
We arrived early as traffic was lite an we were excited.
Upon arrival we were greeted an again wish a happy anniversary and promptly seated by Dottie, the maître D.
Dottie introduced us to our server, Joelle and while Joelle got us water, Dottie explained the menu and gave us so many recommendations that we already knew we would have to come back.
Joelle returned and asked if we were ready to order. We said no but wanted to start with a dozen oysters.
After the oysters arrived Joelle returned and asked about our order. We ordered a 14 oz bone in dry aged ribeye, scalloped potatoes and green beans.
While we waited for our meal, Joelle kept checking in on us without hovering. She never let out water glasses go empty and was just perfect.
When the steak arrived, it was split table side and served to us individually. The sides were served family style and a generous portion. The steak was cooked to perfection and tender as can be! The potatoes were perfectly seasoned and I think the beans were finished with a drizzle of olive oil that was delicious.
Throughout the meal, Joelle continued to check on us and my wife made the comment that she never stopped by when we had food in our mouths.
I finally had to comment to Joelle, anyone can bring food from the kitchen to the table, but it takes skill and dedication to be a career waitress and she had it in spades.
Though stuffed, Joelle asked about dessert an we asked what they offered. We settled on I think they called it huffmans ice cream, but whatever you call it, we called it delicious. My wife said she would only eat a bite or two. She lied! She couldn’t stop eating this perfect balance of vanilla ice cream, fresh raspberries, cherries and a giant chocolate truffle.
Oh! I almost forgot, we ordered a bottle of Post & Beam Cabernet Sauvignon. Their wine, bourbon and specialty cocktail selections is fantastic.
My wife wants to go back next week.
My only warning is to go hungry, and if you are lucky enough to have Joelle serve you, prepare to leave a good tip because she is worth every penny!
Zman2392 (Zack)
Ok finally we have nice steakhouse that tops any food chain in town. I took my wife here to celebrate her promotion. They called me and asked if there was a special occasion of which I informed them of the promotion, and they gave a complimentary bubbly in Lou of our celebration which I thought was cool. Now for the food, we had the wyagu steak carpacio, the New York strip and lobster mashed potatoes. The appetizer was well plated and taste even better. The steak had a hiccup as the ran out of the NY strip however asked if an upgrade to the dry aged bone in ny strip would suffice at the same cost of the regular NY strip. This absolutely was beyond professional and prompt!!!! The steak was cooked to perfection! I even had a side of peppercorn sauce ” the steak was devine by itself” however the sauce was savory as well. The lobster mashed potatoes were beautifully plated. The lobster bits melted in your mouth as the smoothness of the potatoes surrounded any taste buds that felt neglected and trust me none were!!!! Our waiter was great but what impressed me more is that several people checked on us even though they weren’t our assigned waiter. To top the night off we shared a peanut butter cheese cake that would satisfy any sweet tooth. It was a bit rich for me however I found myself eating more than I thought I could handle. The prices were more than a typical chain restaurant, but we weren’t coming here for something regular and didn’t mind spending the extra money on food and hospitality that was well worth it!!!! We’ve already are setting our sites on another visit soon! If you are on the fence here’s your sign to go! You won’t be disappointed!!!!!!!
… moreKym Ghee
I brought my dad and 2 nieces for a special birthday dinner. We were not disappointed. Perfect table, attentive, warm, friendly service, upscale atmosphere but extremely comfortable and not snobby. It was a relaxing dinner with every item we ordered, and we ordered a lot, super delicious. Literally every dish was perfect. We also loved the warm, lightly scented hand towels to refresh after the meal. We had a great experience.
… moreChris R
I’m the kind of person that doesn’t like to leave a review until I’ve been to a place a few times. We have eaten at Huffman’s several times and I can say unequivocally that this is the best restaurant in the region. The food, service, and vibes are spot on. The extensive bourbon and wine list cannot be beat anywhere around here. Make a reservation because they are always packed.
… moreAriel Mooney
Effy and staff were wonderful. We had a bit of a wait but it was well worth it. We came for our anniversary and they made sure to make it extra special with a card and champagne . We both had some great cocktails. I loved the lavender lemonade . We had the Huffman roll , 10/10 amazing . The goat cheese salad – wonderful! The signature filet and baked potato and salmon meal were our entrees . Everything was delicious . Salmon was my favorite. Crème brûlée dessert made a perfect ending .
… more