Pier 48 Fish House and Oyster Bar

  4.3 – 814 reviews  $$ • Seafood restaurant

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Pier 48 Fish House and Oyster Bar delivers an exceptional dining experience by creating and delivering fresh cuisine using ingredients right from the East Coast. Located in Downtown Indianapolis, Pier 48 was created to bring a taste of the New England coastline to Indianapolis.Seafood dishes at Pier 48 are from sea-to-table, literally. We recreate real, authentic experiences at Pier 48 to be enjoyed by the whole family! Because we’re all about authenticity at our restaurant, we provide a fine-casual dining experience where you can enjoy our exceptional seafood in a comfortable environment. We will bring the East Coast straight to you in the flavor and freshness of our seafood

Lively eatery with a sidewalk terrace offering seafood & fish dishes, plus TV sports.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Pier 48 Fish House and Oyster Bar 46204

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Menu for Pier 48 Fish House and Oyster Bar in Indianapolis, IN. Explore latest menu with photos and reviews.

Pier 48 Fish House and Oyster Bar

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14 oz. blackened ribeye + lobster tail = the ultimate Father’s Day flex. Celebrate Dad the way he’d want — with steak, seafood, and zero dishes to wash …

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Reviews

S D
We stopped by this lively eatery for a few drinks before heading to a Fever game, and it hit the mark perfectly. The sidewalk terrace offers great people-watching and a fun, energetic atmosphere—especially with TVs showing the latest sports action.

While we didn’t order food this time around, everything coming out of the kitchen looked absolutely delicious—fresh dishes and beautifully plated salad that definitely caught our eye for next time.

The drink menu features some creative and fun cocktails, along with a solid selection of beer and wine. Service was super friendly and welcoming, making it easy to relax and enjoy the pre-game buzz.

Whether you’re in the mood for a meal or just grabbing a round with friends, this is a great spot to kick off your night. We’ll definitely be back to try the food!
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Charles Edwards Jr
Went to the ISO last night & didn’t get out until about 10:15.. not super late, but the majority of restaurants downtown close at 10pm. With only a handful of places to choose from, that stayed open until 11, we ended up at Pier 48. I remembered someone in a foodie group saying they had good lobster rolls so I figured we’d roll the dice.. & I’m glad we did. Everything we ordered was good & I saw enough interesting looking dishes, on the menu, that we’re gonna have to go back.. next time we’ll try to make it in before they’re getting ready to close…
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Les Eller
Food was pretty good. Scallops were better then the mahi-mahi. The New England clamps chowder was a great starter. Unfortunately they forgot to bring out our crab beignets. I was really looking forward to those.

Would recommend reservations anytime there is a sporting event or concerts at either Lucas or the Field house
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Matthew Barts
Food was good. Tried all three types of deviled eggs they offered for an appetizer. The holiday drinks were not the greatest. Service was good. Waitress did a good job giving recommendations. Table did start getting full when dirty dishes and glasses sat on the table without being taken. Bread pudding was pretty good but could have been better heated up.
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Sophie Shock
We came for our first time for Valentine’s Day dinner. If you’re thinking about going, DO! It was amazing. We started off with the Twin Crab Cakes, I got the Stuffed Salmon and my husband got the Black Pepper Tuna. Both were fantastic. We also got the Risotto as a side, also great. We finished with the Banana Bread Pudding which was also so yummy! The atmosphere is laid back but nice and the overall experience was wonderful. We can’t wait to come back!
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Tiffany Damron
First time visit will definitely not be the last. Nice patio, live entertainment and very knowledgeable staff. We got several appetizers and the lobster roll and scallops for the main dish. The seafood nachos were a unique and delicious twist on your “Normal” nachos, the oysters were so fresh and the shrimp was paired with the best sauce. (Oh! And don’t forget desert) ☺️ Will definitely be back first thing during my next trip to Indy
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Kathleen Anderson
Easy to make online reservation. Terrific service. Drinks and food were wonderful. Best seafood we’ve had in Indy and we’ve tried many. Hubby got chargrilled oysters for a starter. So flavorful. Absolute perfection. I had the lobster grilled cheese. The bread was terrific, seasonings mild but complimented the lobster. Lobster itself was cooked just right and there was plenty of it. Hubby chose the monkfish. It was tender and flavorful with a yummy sauce and nice presentation. Side of coleslaw was oversized and got the seal of approval for flavor. Pineapple margarita was refreshing and delicious. White chocolate martini got high marks too. Everything we saw coming out of the bar and kitchen looked fabulous. Manager stopped by our table to make sure all was well. You’ll be glad you checked out this spot! Great location if you are attending any event at gainbridge field house. It’s literally across the street
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Stephen Drake
Seated at a table where all the staff walked by every second and light was too bright.
Server didn’t ask if I needed sweetener, nor did she ask if everything was good with our main entrees until we were completely done.
Server was very nice.
Calamari was awesome.
Clam chowder was good but seemed from a can and not worth $8.
Salad was good but hard to eat with a fork.
Unsweet tea was very good.
Server knew nothing of the wine menu nor the Oysters.
Various Oysters were as expected.
New York strip only had flavor because of salted butter topping. Otherwise, was tender.
Lobster tail and veggies were good.
Mashed potatoes were very dry.
No bread service, but they don’t offer it.
Blackened tuna seemed to have been seared while it was frozen and pulled apart like string cheese, needed more seasoning.
More of a sports bar vibe with the cafeteria sound. Not a good place for an intimate dinner.
Hard to find parking.
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Dustin
Good choice downtown for seafood for sure. The food is somewhat hit or miss though. I’d say more hit than miss though. The Scallop Dish is probably my favorite, Lobster Nachos are solid, and the truffle fries are excellent. The Filet was pretty good for Seafood Joint. I’d stay away from sandwiches and fried fish, crab cakes weren’t great either. Based on the food I’d give this place a four, however the service was not great, drinks on the menu that aren’t available, entrees didn’t come out at the same time. It was definitely the service that made this a 3/5 for me, not the food. Really nice bar area too.
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Mac Harris
Very down to earth spot. Very enviable real estate right across the street from Gainbridge Field House. Service was very quick and attentive. Our server, Jennifer, was amazing and attentive and even had the bar make a Hot Toddy for my wife who had a bit of an irritated throat from allergies. Large portions and great flavors from the Bleu Cheese and Balsamic on the Wedge salad to the Diavala sauce for the Calamari. Excellent Clam Chowder! Great Lobster Roll!
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