Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Visitors from all over the world visit Fisherman’s Crab Deck to take part in the Maryland tradition of enjoying crabs and beer! Open for both lunch and dinner, we offer dining inside and outside at our waterfront location in the beautiful Kent Narrows. Our menu features fresh fish, shrimp, scallops, lobster, and clams from our seafood market…and, of course, steamed crabs! Visit us by car or boat (docking is free!) and enjoy a meal right at the water’s edge! SEASONAL: Open April 2024 – October 2024
Address and Contact Information
Address: 3032 Kent Narrow Way S, Grasonville, MD 21638
Phone: (410) 827-6666
Website: https://crabdeck.com/
Menu Photos
Photo Gallery
Related Web Results
Fisherman’s Crab Deck
Open for both lunch and dinner, we offer dining inside and outside at our waterfront location in the beautiful Kent Narrows. Our menu features fresh fish, …
Fisherman’s Crab Deck | Grasonville MD – Facebook
✨ Don’t miss your chance to soak up the sun, savor our famous steamed crabs, mouthwatering seafood platters, specialty drinks, and all your waterfront …
Fisherman’s Crab Deck | VisitMaryland.org
Hard shell, soft shell crabs and oysters served. On the Maryland Crab and Oyster Trail. Hours See website for hours. Location. 3116 Main St. Grasonville, MD
Last Updates
Reviews
Bukolami Kaye-Smith
I had a wonderful experience at Fisherman’s Crab Deck! The food was absolutely scrumptious, fresh, and full of flavor. From the moment we arrived, the hostess and our waiter were cheerful, welcoming, and attentive, which made the visit even more enjoyable.
The location by the water created the perfect setting — relaxing and scenic, with beautiful views that made the meal feel extra special. I’ll definitely be coming back!
… moreThe location by the water created the perfect setting — relaxing and scenic, with beautiful views that made the meal feel extra special. I’ll definitely be coming back!
marlo z.
The wife and I had lunch here on Sunday. She got a half dozen medium crabs and I got the fish and chips (see pics).
We both thought the crabs were very tasty and were cooked just right. Unfortunately, crabs are quite expensive these days so just know that you are not going to get a LOT of crab meat out of a medium crab, even at $5 a crab.
The fish and chips were cooked well also (not overly battered) and I thought the portion was generous as were “chips” (French fries). Would have liked a larger serving of the Cole slaw.
The atmosphere was pleasant. The dining area is quite large and the tables are nicely spaced so you are not right on top of your neighbor. Also nice views of water from most of the tables and good air circulation.
Seating and food preparation was prompt and servers were friendly.
… moreWe both thought the crabs were very tasty and were cooked just right. Unfortunately, crabs are quite expensive these days so just know that you are not going to get a LOT of crab meat out of a medium crab, even at $5 a crab.
The fish and chips were cooked well also (not overly battered) and I thought the portion was generous as were “chips” (French fries). Would have liked a larger serving of the Cole slaw.
The atmosphere was pleasant. The dining area is quite large and the tables are nicely spaced so you are not right on top of your neighbor. Also nice views of water from most of the tables and good air circulation.
Seating and food preparation was prompt and servers were friendly.
Delilah H
Great experience sitting outside near the docks while eating seafood. It was bigger than I anticipated. Very busy. I am not much of a crab eater. However, my friends were excited and enjoyed every minute cracking the shells open. We sat right near the water outside, and thankfully, the sun was hiding behind the clouds because it was hot. One of the servers came to our table and taped the paper down to it so we may begin our feast. Our seafood nachos, hush puppies, and can’t decide soup tied us over until the grand finale was dumped on the table and served. All male crabs accompanied with a bucket, mallet, and bibe. I ordered their fried jumbo shrimps with red roasted potatoes and corn on the cob. Not bad, but of course, I would have loved a little more shrimp and potatoes. All fresh!! A definite must try.
… moreAmy Jo Jo
Crab cake was substantial with more meat than filler. I got broiled. On salad greens. Delicious. My server, Amanda, had great timing and was very friendly and efficient. Seating was quick even though the place was packed. Highly recommend.
… moreLongsnows Moon
The seafood platter comes with 2 sides and is absolutely delicious!! The service is great and friendly servers. The bathrooms are clean and smells nice. The view is nice to watch both ducks and gulls. If you want to feed the ducks, it’s on my a quarter for a handful of food! NICE PLACE and options to buy shirts, hats and scoozies.
… moreErica Mueller
Nat place right on the water! Service was super friendly and prompt. The food was great – crab cake sandwich and salmon BLT!
… moreLorena Streb
Shortly after 6pm on a weeknight at Fisherman’s Crab Deck I put my name on the waiting list for an outside table. My husband and I sat at the bar for a beer, taking advantage of the Happy Hour pricing during our short wait. We were seated promptly on the deck, next to the water, with families of ducks and the occasional small jellyfish floating past. Our friendly and efficient server was Isabel– and she lifted this review from 2 to 3 stars.
So far, so good until I looked around. The restaurant is a vast neutral space with rows of picnic tables and gave me the impression of a warehouse for food. My husband said he’d thought of a college cafeteria. So diners must flock here for the food, it’s certainly not for the charm.
Sadly, our meal did not live up to our “4.5 on Google” expectations from the start. The Top Deck Margarita ($15) came without the advertised Grand Marnier floater. There was no color difference in my drink, and a sip confirmed its absence.
My Crabcake Salad ($26) was topped with a modest sized crab cake sitting on Romaine lettuce, with a few cucumber slices and tomato pieces. Adding carrots, radishes, corn, avocado, and making a more robust salad would make that price more palatable. Delivered as it was, it was <$3 in veggies. I had a side order of fries, and it was also a meager serving. At $4 it almost makes one wonder what it costs per fry -- and I resisted the urge to count them, but it appeared to be about 15 french fries.
My husband’s Chicken Chesapeake ($33) was also lackluster. He said the chicken was overcooked and tough, and the crab imperial had an overpowering flavor of old oil. His dish was accompanied by delicious potatoes and a tangy cole slaw, and those were the stars of the meal.
To recap, the veggies were the standouts of a mediocre meal with a water view. We might be more demanding than their target dinner audience but expect good value, which includes tasty food at an elevated price point. If you’re looking for a place with great views of the Bay to eat good seafood and other signature Maryland specialties, move along, this isn’t it.
… moreSo far, so good until I looked around. The restaurant is a vast neutral space with rows of picnic tables and gave me the impression of a warehouse for food. My husband said he’d thought of a college cafeteria. So diners must flock here for the food, it’s certainly not for the charm.
Sadly, our meal did not live up to our “4.5 on Google” expectations from the start. The Top Deck Margarita ($15) came without the advertised Grand Marnier floater. There was no color difference in my drink, and a sip confirmed its absence.
My Crabcake Salad ($26) was topped with a modest sized crab cake sitting on Romaine lettuce, with a few cucumber slices and tomato pieces. Adding carrots, radishes, corn, avocado, and making a more robust salad would make that price more palatable. Delivered as it was, it was <$3 in veggies. I had a side order of fries, and it was also a meager serving. At $4 it almost makes one wonder what it costs per fry -- and I resisted the urge to count them, but it appeared to be about 15 french fries.
My husband’s Chicken Chesapeake ($33) was also lackluster. He said the chicken was overcooked and tough, and the crab imperial had an overpowering flavor of old oil. His dish was accompanied by delicious potatoes and a tangy cole slaw, and those were the stars of the meal.
To recap, the veggies were the standouts of a mediocre meal with a water view. We might be more demanding than their target dinner audience but expect good value, which includes tasty food at an elevated price point. If you’re looking for a place with great views of the Bay to eat good seafood and other signature Maryland specialties, move along, this isn’t it.
Pimmy H
Fisherman’s Crab Deck is where you go when you’re craving seafood in a laid-back setting with awesome waterfront views. The crab dishes are seriously top-notch—fresh and delicious! Their menu has a bit of everything, so you’re sure to find something you love. Plus, the staff are super friendly and make you feel right at home. Whether you’re from around here or just visiting, this spot is a must for anyone wanting to dive into some real Maryland seafood.
… moreLisa Wyman
I’d highly recommend eating here! We loved the openness and casual atmosphere. There was a cute little duck friend who walked all around the restaurant visiting tables the night we were there. (We didn’t feed and encourage, we just enjoyed it. ) Our favorites were the seafood nachos and crab cakes. Also the orange crush drink, which was perfect and not too strong. Cost-wise, entrees ordered were each in the $40-$50 range, and a sandwich meal was in the $20-30 range.
… moreSarah Grosse
Took a while to get a server but once we did she was great. Beautiful sunset from the back deck!!
… more