Located in the ALAMO QUARRY MARKET, Green Vegetarian Cuisine serves plant based Southern Comfort favorites, with influences from our Southwest Tex Mex roots. All items on our menu can be made vegan. It’s a great restaurant to have your first plant based experience! We serve big portions of hearty classics like our CHIK-N™ fried steak with kale salad & mashed potatoes with plant-based cream gravy. Truly unique. 100% meatless but lacking nothing in flavor.
Chill eatery doling out vegetarian & vegan versions of everyday dishes in funky, industrial digs.
Address and Contact Information
Address: 255 E Basse Rd, San Antonio, TX 78209
Phone: (210) 320-5865
Website: http://eatatgreen.com/
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Reviews
Lots of parking and plenty of tables, including a nice outdoor area. I ordered the Green Burger with broccoli (trying to eat healthy) — it tasted great! Meal cost about $15 with tax. Tasty, fresh, and healthy. Definitely would come back again!
Support local spots and eat green
The portions are fair size, service is very quick and pretty attentive.
Lots of parking, a slightly dated space but the team keeps it clean, which is a tick.
Gives off a light Mexican vibe and the food has Mexican influence and is pretty fresh.
Enjoyed my visit and tipped well.
Thank you for a good experience and an easy and quick vegan meal.
We paired it with their cucumber water, which was refreshing and a perfect balance to such a rich treat.
Great vibe, friendly staff, and a fun stop if you’re on the River Walk and want something unique. Highly recommend!
This visit felt completely different.
The service was extremely inattentive. Our waiter never checked on us after dropping off the food. We had to try to get someone’s attention for basic things, and it honestly felt like we were forgotten about. We ended up leaving early because of how poor the service was, which is something I’ve never had to do here before.
My food came out overly salty. The flavors underneath were still good, so I know the kitchen is capable, but between that and the lack of service, the experience just felt off.
The whole place felt different from what it used to be. Less polished. Less cared for. It honestly made me sad because this used to be one of my favorite spots.
I wouldn’t dine in again based on this experience. Maybe takeout. I really hope they can turn things around.
The atmosphere is cute and inviting, but unfortunately the food and service were disappointing. I ordered the chicken-fried steak, and it was really bad — soggy on the bottom, completely lacking flavor, and after one bite I couldn’t eat it. I sent it back to the kitchen.
The meal came with a side of kale salad, which was honestly the best part, so I asked if they could bring me more kale salad since everything else wasn’t great and I was still pretty hungry, especially with a drive back to Austin ahead of me.
Our waitress never came back to check on us, so I had to flag down another server to address the issue. Despite returning the entrée after barely touching it, I was still charged the full price. When I brought this up, only about $2–$3 was taken off the bill. The situation could have been handled much more professionally.
Given that this was my second attempt years apart, the experience was very disappointing. I don’t recommend this restaurant — there are many other places that do meat substitutions better and handle guest concerns more thoughtfully.