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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–8 PM |
Address and Contact Information
Address: 79 Elysinia Ave, Waynesville, NC 28786
Phone: (828) 456-7275
Website: http://www.haywoodsmokehouse.com/
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Haywood Smokehouse: Home
Haywood Smokehouse in Dillsboro, NC. Restaurant based around an old fashioned wood fired smoking process and rounded out with amazing sides that qualify as …
Haywood Smokehouse – Waynesville NC – Facebook
Here at the Haywood Smokehouse we do things the old way, sometimes the hard way to deliver to you a. Barbecue Restaurant · $$ · (828) 456-7275.
Haywood Smokehouse
79 Elysinia Ave, Waynesville NC 28786 828.456.7275. Hours Sunday to Tuesday – Closed Wednesday – Saturday 11am – 8pm. Dillsboro 403 Haywood Rd, Dillsboro NC …
Reviews
DJ Ogletree
Good Service. Good food!!! Both meats & sides are seasoned well. I like that the restaurant is an old house the feels like home . Different sauces to choose from. My FAVORITE was the Georgia Fire . Good portions for the price. Beans & Mac n Cheese were good. I heard that the collards we GREAT! Not award winning bbq. But, well respected and guaranteed to satisfy.
Your Boi “Tha RIBOLOGIST” has spoken!!✌
PS. BEST BBQ in these Mountains
… moreYour Boi “Tha RIBOLOGIST” has spoken!!✌
PS. BEST BBQ in these Mountains
Alvin Gardner (PedalsNPistons)
Finally a place that I can order a meal and feel like I am at home. Staff was very helpful and joked with me from the parking lot all the way inside and back to the car. The food was spectacular and I felt treated the same way a cowboy would if he just got done with a days riding and I will most definitely be back!
… moreMegan Wolfe
Hands down the best BBQ I’ve ever had in my entire life. The brisket was so tender and had an incredible crust. The turkey was juicy and had an incredible smoky flavor. The ribs fell off the bone. The chicken was cooked to perfection. All of the sides were delicious, but my favorites were the green beans and the burnt end baked beans. They have a selection of tasty barbecue sauces to choose from, but honestly the meat is so outstanding that you don’t need sauce. Our waiter was fast, friendly, and efficient. We went on a Saturday and only had about a 25-30 minute wait. I would wait so much longer to eat there again. Do not skip this place!
… moreTammy Madson
Best BBQ I’ve ever had and worth the wait (only about 15 minutes). The brisket melts in your mouth, green beans and Mac n cheese – outstanding!! Definitely go if you’re in the area – your tastebuds will thank you for it!!!
… moreSimone P
First time visit:
Maybe I caught them at a bad time but I got the brisket sandwich. It was very tough and dry. Very hard to eat.
I thought maybe I was crazy so I let my wife try it without offering my first impressions. She spit it out.
Sorry team. Everyone was nice. The sauces were great. But the star of the show broke my heart.
… moreMaybe I caught them at a bad time but I got the brisket sandwich. It was very tough and dry. Very hard to eat.
I thought maybe I was crazy so I let my wife try it without offering my first impressions. She spit it out.
Sorry team. Everyone was nice. The sauces were great. But the star of the show broke my heart.
Fool_Of_A_Drengr
Aight yall, this place was a random Google maps select after packing in and out of the Smokies. We struck gold folks, do yourself a favor and stop by. The brisket had 3 different textures with three different delicious flavors and the brisket tacos are worth throwin down for. Ask for Chelsea B to guide you on this BBQ bonanza, that gal got it hacked from savory to sweet
… moreJune Bennett
1st time visit. Had heard about how good the food was. Husband got a variety of meats to try and take home for later. The portions were huge and all the meat varieties were juicy and tender. They had multiple sauces to try depending on your taste.
… moreRichard Martin
We were just driving down this street and saw this restaurant. Had no plans for lunch. Stopped in and to give it a try. Fantastic, the brisket was super tender and smoked just right. My wife had the turkey and loved it. The turkey was also tender but not dry like most. Service was fast and friendly. Being from Texas, this is the best I’ve had east of Texas.
… moreAnton Quilala
Our cabin host recommended this place as a can’t miss and I’m so glad we came!!
We arrived for dinner around 6p and there were 4 groups ahead of us on the wait list. Plenty of outdoor seating to wait, and you have a choice for indoor or outdoor dining. Both are a great vibe.
Food was 15/10. We had the fried rib special (smoked, fried, glazed, addicting), brisket (insane bark and flavor, SO tender) and chopped pork (holding it down for the Carolina’s). Killer sides and amazing sauces. And don’t skip dessert! Jim took good care of us and he’ll take good care of you when you get there.
… moreWe arrived for dinner around 6p and there were 4 groups ahead of us on the wait list. Plenty of outdoor seating to wait, and you have a choice for indoor or outdoor dining. Both are a great vibe.
Food was 15/10. We had the fried rib special (smoked, fried, glazed, addicting), brisket (insane bark and flavor, SO tender) and chopped pork (holding it down for the Carolina’s). Killer sides and amazing sauces. And don’t skip dessert! Jim took good care of us and he’ll take good care of you when you get there.
Mike W
As always, you can’t go wrong at Haywood Smokehouse! Every meal I’ve had here has been awesome. Today I tried the turkey, and it was absolutely delicious—perfectly moist and full of flavor. Just another great experience!
… more