Hours
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
Address and Contact Information
Address: 463 W Visalia Rd, Farmersville, CA 93223
Phone: (559) 747-5611
Website: https://topusadetails.com/details/asian-paradise-restaurant-ChIJD1r
Menu Photos
Photo Gallery
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Reviews
Service was very courteous.
I got the beef laab (med rare), papaya salad (Laos style), and their fried chicken with sticky rice. Laab (Larb) and papaya was authentic like how I expected and just like the places I go to in Sacramento. The chicken was so crispy too!!
The portion was a bit smaller than I expected but still great food!!!
It was worth the drive out to Farmersville and I will be back definitely.
If you want authentic, hand made Thai cuisine that is made with love, this is where you want to go!
We ordered over 10 menu items, and not a single dish left us disappointed!
We were left wanting for some good Asian cuisine tonight, only to find every restaurant in Exeter was closed on Mondays.
Being a fan of small family businesses, we ventured next to Farmersville, and found this gem of a restaurant, and the hours definitely show they are ready to serve their small communities by actually being open on a weeknight!
10/10 recommend over all other local business!
None of that Costco/Smart and Final bulk manufactured food will be found here. Each dish is hand sliced, hand made and rolled TO ORDER!
If you haven’t tried it yet, swing through and give it a go! You will not be left disappointed!
The pad Thai was good. Warning, the Som Tum was SPICY. I love spicy but this was inferno spicy. Still very good.
My buddy and I sell frozen steak, seafood and chicken across Southern California, Nevada and Arizona. Every dive bar and greasy spoon will eventually find their way onto my list.
Covid-19 challenges small restaurants and I understand their margins are not that thick in the best of times, I wonder if that wasn’t a factor.
I ordered two large bowls of Tom Kha Ki soup and had little trouble finding it despite minimal signage to mark the spot. The total for the two bowls was $21.75, which is about what I would expect to pay but the servings were small. I would estimate the servings were about 20 oz. and I would guess each contained about 4 oz of chicken. The soup was outstanding and the broth was spot on, I was left wishing there was much more. Again I understand the economic pressure these small restaurants are under and I wish them the best.
Great service , food is DELICIOUS , FLAVORFUL and FILLING. Within 2 seconds my family devoured the pot stickers wishing I grabbed 2 orders now. I got the spicy shrimp NO REGRETS. It’s hot and tasty.