The Turf Room

  4.5 – 2,431 reviews  $$$ • American restaurant

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Rustic New American lounge with modern flatbreads, pasta, seafood & chops plus wine flights.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Turf Room 60542

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Reservations: theturfroomrestaurant.comresy.com

theturfroomrestaurant.com

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Reviews

David Bouton
10/10 experience. Came here for my birthday! We had never been here before but it looked like a great spot, and we did not leave disappointed! The martinis are definitely the star of the show. They bring the shaker to the table and pour them at the table. Every single one we tried was incredible! They’re SUPER strong though, so don’t drink too many! The atmosphere is wonderful with the fire places and the cozy tables. Each dish we got was beautifully plated and tasted as good as it looks. Our server was always one step ahead and very friendly! I couldn’t recommend this place enough!
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Kristen Dunow
From the cozy atmosphere to the food everything was great! We were greeted by the hostess and brought right to our table where are server was waiting. The server immediately gave us the menu and gave us a few minutes to decide on drinks and appetizers. We ordered the duck egg rolls and pop tarts and a blueberry mojito and a dirty martini. The drinks and appetizers were fresh,hot and delicious. For dinner we ordered surf and turf and Wagu Steak with stuffed mushrooms. Everything was server to our liking. The steaks were cooked medium and were perfect and the lobster was super tender.
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emily Ellsworth
First and foremost the aesthetic is incredible. It’s like…. Western moody elegant? So hard to describe. I got the ribeye and my husband got the wagyu cheeseburger. By the smell of this place, I imagine there isn’t a bad thing on the menu.
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Corinna Baker
They were pretty busy, so that may have been where the service seemed a little less attentive. But the food was good. We skipped the after dinner drinks, as they are $16 each, but when I somehow accidentally left my ID they called to inform us, and agreed to drop it in the mail for me so I didn’t have to drive back. (We are over an hour and a half away)
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Laura Ramey
We thoroughly enjoyed our meal from the drinks, the meal and the service. We had the waygu beef pop tarts, Chilean sea bass, pork shank, and lemon curd for dessert. Our martinis were shaken at the table and were both delicious. The server was friendly, gracious and attentive. We can’t wait to come back again!
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Cherissa Loire-Krajniak
Great food. Good happy hour specials. Great service. And I love the different hummus types they have daily. You never know what you’ll love. Try the daily hummus no matter what!
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Bigcatman S
We went to the Easter brunch and one word : underwhelming. First the place was packed , expected I suppose but the buffet area was so small it was very difficult to move around. One carving station is not enough for this amount of people. How about cut down the seating and expand the buffet area. Second, the food was not good. Prime rib was dry and chewy, smoked salmon was extremely over salted as not to be eaten. The sausage was burnt and with so many people the serving trays were many times empty and cold. The service was excellent and a few dishes if you got them hot were good: country fried chicken and duck enchiladas. The desserts were sparse and weren’t really that great. A cheescake cup was average and chocolate cookies were burnt. We ordered their pizza as it was part of the buffet. We had the chicken enchilada pizza , average at best but it came out hot ust not enough ingredients and flavorless sauce. Safe to say I will not be returning to this place again , even for regular menu eating. This was a blatant money grab to cram as many people into the day as possible. Also their fireplace is so Smokey that I had to take a shower when I got home because I smelled so bad from smoke. Terrible
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Kate Pfiffner
Always amazing. Wedge salad is superb. Blueberry mojito cocktail delicious. Root beer cookies and ice cream are a hidden gem.
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Jim Ramalli
Bar manager Darrin just returned. My family and I enjoy the servers here there polite and friendly the food and drinks are excellent.We just had dinner there last friday and been coming for well over a decade as well as many of our friends who live in the area. You could see the toxic environment Darrin creates as he harassed our server as he tried to do his job.We go there to have a good time. All we could see as well as aggrevation on our servers face and that of his piers which effected us as well .We were glad to hear when he was removed about a year ago.
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carrie bunge
We went for our work Christmas party and had a blast. They could even accommodate one of our coworkers that needed to be gluten free. They did a fantastic job!
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