
Address and Contact Information
Address: 63B Fansipan, street, Sa Pa, Lào Cai, Vietnam
Phone: +84 914 136 468
Website: https://www.facebook.com/Good-Morning-Vietnam-Sapa-971713819541195/?ref=bookmarks
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Good Morning Vietnam Sapa | Sa Pa – Facebook
Good Morning Vietnam Menu (Updated 2026) – Wheree
Good Morning Vietnam 63B Fansipan, street, Sa Pa, Lào Cai …
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Reviews
Hands down the best chicken curry in coconut I’ve had in Sapa — absolutely delicious, full of flavor and perfectly balanced.
Great prices, cozy atmosphere and very kind staff.
I came back more than once because it’s just that good.
If you’re in Sapa, this place is a must. Highly recommended!
I’m moving 5 km south today but may still end up coming back.
I highly recommend the Pumpkin Soup the best I’ve found so far and they allowed me to make a special order of 2 soup but in a big bowl just for fun haha, The Chicken Curry in Coconut is also one of the best I’ve tried, and it’s their own special recipe. The fried spring rolls (both chicken and pork) are excellent, and the fried rice is good for two people (we were three and it was still enough). We tried the chicken, pork, and vegetable fried rice and all were great.
I also ordered the Bolognese pizza, it’s very good, but expect a bit of waiting time since it’s made from scratch.
Overall, the food is great and I highly recommend this restaurant if you’re visiting Sapa, Vietnam!
From the reviews that I have read, I decided to go with the chicken curry served in a coconut and a plate of fried chayote with garlic. I was impressed with both dishes. The curry was mild and the chayote leaves were young and tender. The owner was very engaging and I started to ask him if the coconut chicken curry was unique to Sa Pa. He said that they came up with the idea first, which I believe.
My lunch came up to 255k VND, and it was very filling. I highly recommend this restaurant for visitors to Sa Pa.
Our children were exhausted and went straight for drinks and ice cream, which they could easily choose from the menu options also available in English. For mains, we ordered vegetable fried rice and pork fried rice, while the kids enjoyed burgers. Both fried rice variations were full of flavour, with delightful textures and aromatic spices. The children also loved the burger & fries. The staff spoke excellent English and served our food quickly.
We initially missed the famous coconut chicken curry we’d read about in other reviews, but decided to try it anyway — and we were so glad we did! Its aroma and flavour brought back memories of traditional cooking from our homeland and in the end we also scooped out the tender coconut flesh, which was just as tasty.
The restaurant’s wooden-panel décor, open layout, and plentiful fans made the ambience very comfortable. We left with full hearts and full stomachs — truly a memorable dining experience.