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Contemporary Chinese restaurant specializing in authentic dim sum, plus a high-end Hong Kong menu.
Address and Contact Information
Address: Via Gustavo Fara, 15, 20124 Milano MI, Italy
Phone: +39 02 6698 7042
Website: http://www.tahua.it/
Menu Photos
Order and Reservations
Reservations: myrestoo.net
Order: Order online
Photo Gallery
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Restaurant – TA HUA
Modern and traditional Hong Kong restaurant in Milan founded in 1979, TA HUA offers an outstanding “HONG KONG EXPERIENCE” blended with Italian hospitality.
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Reviews
V C
This restaurant offers a contemporary vibe with colorful, artistic dishes—especially the dumplings, which are visually stunning and bursting with flavor.
The service is attentive, and the pricing is reasonable, making it a fantastic spot for a memorable meal. Highly recommended!
… moreThe service is attentive, and the pricing is reasonable, making it a fantastic spot for a memorable meal. Highly recommended!
Renee Davis
My husband and I came here while on vacation in Milan. We were actually walking the neighborhood and decided to drop by the restaurant because we were curious and wanted to try this form of cuisine in Italy. The server was very friendly and answered all of our questions. We received our food quickly, and my husband enjoyed the pork ribs and shrimp fried rice. I had the gong bao chicken, and it was overall pretty good. My favorite thing was the crab roll. Yummy. When we come back to Milan, we would definitely stop back at this restaurant. Much love from Houston, TX
… moreAntonietta Barone
Absolutely love this restaurant. The best Chinese food in Milan. Fantastic people! Always the best Chinese restaurant serving authentic Chinese/Hong Kong cuisine. Always top quality!
Absolutely the best Chinese /Hong Kong cuisine that we’ve tasted. The Chinese style sea bass with spring onions and ginger was amazing.
… moreAbsolutely the best Chinese /Hong Kong cuisine that we’ve tasted. The Chinese style sea bass with spring onions and ginger was amazing.
Robyn Huang
4.5 – it was a nice restaurant with really nice staff. There were Cantonese and English speaking staff. It helped to kill a craving for Asian food after many weeks without. I did also appreciate that you could order one piece of each dimsum item. Some dishes tasted less authentic but were still delicious. The point off is really for the price – it’s quite expensive.
… moreCJ reviews
Presentation, service, and atmosphere were on point. Food was good, but small. My only recommendation would be to reduce the salt content by 3/4 as the food was extremely salty. Otherwise, a reasonably good Asian restaurant in Milan.
… morejoy bhichika
Beautiful restaurant and amazing dim sum. Reservations is recommended especially on the weekend. I like their specialty dim sum. It’s unique and freshly made. Food portions are relatively small but Chinese food are meant to be sharing between the family members. Make sure you order enough food.
… moreMichele
Very good cuisine and dishes, dumplings ok, even if overpriced. Little space but very attentive and kind service. Offers gluten free options.
It’s a shame that they offer the dumplings individually and then serve them all together making it difficult to distinguish the different types.
Good wine on the list too.
… moreIt’s a shame that they offer the dumplings individually and then serve them all together making it difficult to distinguish the different types.
Good wine on the list too.
Binoi
We went there spontaneously on Saturday evening .. no chance to get a table – fully booked. Then we tried on Sunday for lunch. We were there at 11:30 ( opening hour that we found on the window) but the owner told us they will open only at 12. But later on the food quality was the best compassion. Very nice Dim- Sum (like in Asia) for a very reasonable price (I forgot to make pictures because I was so excited to try). Main dish was also very tasty.
… morePeter van der Voort
DON’T GO HERE!!!
The food they serve you is probably prepared in advance and most likely heated in microwaves. No mingling of flavours like real cook’s work on. 5 minutes after ordering, our food was served. How can a real cook do this?? Offcourse we got the maindish long before we got the starters. Taste was mediocre.
Then we were asked at 20:30 to vacate the table since new guest needed our table. Been there from 19hrs. No new guests to be seen anywhere. And restaurant was half empty. Apparently there is a new owner. Which did not do good to the quality that they had before. Avoid this place!!
… moreThe food they serve you is probably prepared in advance and most likely heated in microwaves. No mingling of flavours like real cook’s work on. 5 minutes after ordering, our food was served. How can a real cook do this?? Offcourse we got the maindish long before we got the starters. Taste was mediocre.
Then we were asked at 20:30 to vacate the table since new guest needed our table. Been there from 19hrs. No new guests to be seen anywhere. And restaurant was half empty. Apparently there is a new owner. Which did not do good to the quality that they had before. Avoid this place!!
Jess
Decent dimsum in Milan but fairly average. Expect small portions, I think the menu is designed to be for one person/portion & you can increase depending on # of people in your party.
My husband and I went on a Monday with no reservation right at 12pm noon. It got really busy around 1pm. We ordered 4 dimsum dishes & a noodle dish. I’d recommend the traditional Har Gow & Siu Mai (shrimp dumpings) as they were quite tasty & authentic. The lotus leaf sticky rice was only 1 piece which was also delicious. I was quite disappointed in the daikon turnip cake as it was pretty bland with no fillings so I wouldn’t recommend that. The black bean beef noodles was flavourful but mediocre & smaller than expected.
Service was excellent. It was fairly efficient & our waitress was attentive. We spent about €55 overall including a cover charge for both of us. ** I’ll note that I’ve a HK background and we are from Canada so perhaps our expectations are a bit higher than some.
… moreMy husband and I went on a Monday with no reservation right at 12pm noon. It got really busy around 1pm. We ordered 4 dimsum dishes & a noodle dish. I’d recommend the traditional Har Gow & Siu Mai (shrimp dumpings) as they were quite tasty & authentic. The lotus leaf sticky rice was only 1 piece which was also delicious. I was quite disappointed in the daikon turnip cake as it was pretty bland with no fillings so I wouldn’t recommend that. The black bean beef noodles was flavourful but mediocre & smaller than expected.
Service was excellent. It was fairly efficient & our waitress was attentive. We spent about €55 overall including a cover charge for both of us. ** I’ll note that I’ve a HK background and we are from Canada so perhaps our expectations are a bit higher than some.