Eddie V’s Prime Seafood

  4.7 – 2,133 reviews   • Seafood restaurant

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Eddie V’s Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant’s award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V’s very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.

Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Eddie V's Prime Seafood 19406

Hours

Friday4–10 PM
Saturday4–10 PM
Sunday4–9 PM
Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM

Address and Contact Information

Address: 670 W Dekalb Pike, King of Prussia, PA 19406

Phone: (610) 337-7823

Website: https://www.eddiev.com/locations/pa/king-of-prussia/king-of-prussia/8522?cmpid=br:ev_ag:ie_ch:loc_ca:EVGMB_sn:gmb_gt:king-of-prussia-pa-8522_pl:locurl_rd:1021

Menu Photos

Order and Reservations

Reservations: eddiev.com

eddiev.com

Photo Gallery

Related Web Results

King of Prussia, PA | Locations | Eddie V’s Prime Seafood Restaurant

STARTING LOCATION · King of Prussia, PA · Today (Wednesday). 4:00PM – 9:00PM · Thursday 4:00PM – 9:00PM · Friday 4:00PM – 10:00PM · Saturday 4:00PM – 10:00PM · Sunday …

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Eddie V’s Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved …

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Reviews

Mensah Ibeachuchi
This place is so nice especially from exterior to the luxury interior. The food here was amazing and the staff here is very professional with top class hospitality. It was very busy but I had no problems with that at all. This place is on the high end pricey side but it was definitely worth spending my money. I had a great time relaxing and trying delicious meals from the steak to the side dishes.
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Larry Rosen
I chose Eddie V’s for my birthday dinner with my wife and son back from college. After we were seated our server brought out complimentary champagne flutes and a delicious small appetizer, crispy deep fried oyster with sriracha sauce. We ordered Pomegranate Mules and the Smoked Old Fashion which were outstanding. I ordered the Parmesan crusted sole for my entree. The fish was fresh, the crust was crispy and flavorful, and the garlic butter sauce perfect. My wife likes her steak well done ( no pink) and the 10 oz filet was cooked exactly the way she likes it but was still tender and flavorful. My son ordered the Norwegian salmon and enjoyed it immensely. He said “This is what I live for!” We shared the mashed potatoes and grilled asparagus accompaniments. For dessert we ordered the Belgian chocolate cake with ice cream and fresh berries. We were happily surprised with a second dessert, Bananas Foster Flambé served with a delicious maple walnut ice cream. Throughout the meal the service was friendly, attentive, and professional. I am so glad that I chose Eddie V’s to celebrate my birthday. This meal goes on my short list of most memorable dining experiences.
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Matt Leary
After a not-so-pleasant experience at Hermès, we decided to stop by Eddie V’s for happy hour—our first time there. We had a great time watching the first half of the Super Bowl, and our bartender, Shannon, was fantastic. We enjoyed everything we ordered, though the lobster bites weren’t quite our cup of tea. Overall, it was a great experience, and we’ll definitely be back!

PS go when they have live music!
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N
Great food, great service. Our waitress, Paige, took phenomenal care of us throughout the entire night. Started with oysters and calamari, both of which were amazing. Paige also sold us on the caviar. We were on the fence about it, but glad we took her up on it because it was nothing short of excellent. For entrees, I did the 12oz gold grade wagyu strip, and my girlfriend did the 10oz filet with the bleu cheese crust enhancement. Both were cooked to perfection and every bite was full of flavor. Paige was kind enough to let us try the truffle mac. Yet again, a fantastic dish. Dessert included a creme brûlée and bananas foster butter cake. Overall, outstanding experience from start to finish.
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Harry Mirach
We were invited to a Birthday Celebration. Matt the bartender served us excellent drinks while we waited for our hosts to be seated. We were led to a beautiful table where we enjoyed the excellent food excellent service by Matt the waiter. We were able to take home leftovers. This is top-notch Restaurant is becoming one of our favorites! We will be back!
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Eric C
Dining out can be bad, good, really good, excellent, or sometimes, it’s an “Experience”. We had an “Experience” dinner the other night. Daughters birthday, second time there in a few weeks. Our waitress was Alaina. The food was excellent, but it was Alaina who pushed our dinner to an experience. She was friendly, even conversational, in a polite way. She brought nice light conversation, which is really rare in dining out. She was attentive, but not annoying. Had solid recommendations for food and desserts too. We enjoyed it more because of the great service, and we were also sure to tell the floor manager before we left. That is what makes you want to return to a restaurant. 🙂
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Nicole Ward
Eddie V’s is our go-to steakhouse. My husband and I have celebrated Valentines Day here for the last 4 years and never disappointed. We frequent date nights here as well several times a year. Our must haves: calamari, shrimp cocktail (apps), ribeye and New York strip (meat) and the Chilean sea bass (seafood). We also get the crab fried rice and Brussels sprouts as sides. The absolute must is their Bananas Foster – complete with tableside delivery; it’s our favorite part. If you’re on the fence, just book the reservation – which fills up weeks in advance !
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Debbie Britschge
Our server was great! Loved the lobster bisque and then presentation was awesome! My dad’s lobster was great and so was my steak. I ordered medium and didn’t want to send it back but it was medium well. Delicious, just not quite as juicy as it could’ve been. We had a gift card for my dad’s 91st birthday and server made is feel very special about that! Really 4.75 stars if that were an option!
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Lauren Hirtle
We have come here every year for our anniversary. Tonight was by far the best! Our food was phenomenal. Everything cooked perfectly and delicious. Our server Allie was spectacular. Took customer service to whole new level. Then the manager Tyler came over to congratulate us and made us feel so special! Tonight was one of the best nights we have had in a very long time. We will continue to be back every year on our anniversary! Thank you for the gorgeous atmosphere, good food, and amazing customer service.
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Elaine Lombardo
We rented the Liberty Room for our daughter’s micro-wedding!!! What a great choice! Michelle, Stephen, Regan, Nadine were so accommodating and made us feel so special! The room looked beautiful second only to the delicious food!! Thanks, Chef!! I would highly recommend!!! It was magical!! Thank you!!
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