

BORN IN THE FRENCH QUARTER For over 100 years, Acme has been satisfying the hungriest of people all over the world! It’s quality you can taste in the fresh, hand-shucked Louisiana oysters. Whether served ice cold on the half shell, chargrilled and sizzling in garlic butter or fried to golden perfection, Acme oysters are some of the best you’ll ever have. And it’s not just the oysters, we’re serving all of the New Orleans classics like red beans and rice, seafood gumbo, jambalaya and more, all seasoned to perfection and served with a smile. So pull up a chair, take in the history and soak up the flavor.
Lively New Orleans-based chain offering oysters, po’ boys, gumbo & other Cajun-Creole classics.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 3535 Perkins Rd, Baton Rouge, LA 70808
Phone: (225) 906-2372
Website: http://acmeoyster.com/
Menu Photos
Photo Gallery
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Reviews
Tatum was attentive, knowledgeable, and genuinely welcoming without ever feeling rushed or forced. They nailed every recommendation, kept everything flowing smoothly, and made us feel like more than just another table. That kind of service elevates the entire experience.
Between the amazing oysters, great atmosphere, and top-tier service, this was one of the best dining experiences we’ve had. We’ll absolutely be back—and we’ll be asking for Tatum.
The chicken and sausage gumbo was a little bit spicy but not much flavor. I loved the chargrilled oysters and the hush puppies are great!
Boudin egg rolls did not disappoint, 9/10. Redfish seasoned well, 10/10 yellow rice and veggies under seasoned 5/10.
Service was great, always a good family friendly atmosphere.
I can’t wait to visit again!