Roux 30A

  4.7 – 218 reviews   • Restaurant

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Contemporary & intimate restaurant with an open kitchen using locally farmed & fished produce.

✔️Brunch ✔️Dinner ✔️Dine in Roux 30A 32459

Hours

Thursday5–10 PM
Friday5–10 PM
Saturday5–10 PM
Sunday5–10 PM
MondayClosed
Tuesday6–10 PM
Wednesday5–10 PM

Address and Contact Information

Address: 114 Logan Ln, Santa Rosa Beach, FL 32459

Phone: (850) 213-0899

Website: http://www.roux30a.com/

Menu Photos

Order and Reservations

Reservations: resy.com

roux30a.com

Photo Gallery

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Reviews

Kyle Scheffe
This was an incredibly memorable experience for our family. From the moment we walked in, we were greeted with champagne and a friendly staff. We had a shared table experience. Every dish is preselected, which made for an adventurous meal and getting away from your usual preferred tastes. Each dish was so unique and flavorful, the ingredients were sourced from a few local farmers. Before each course the chef discusses each dish in detail. To top it off, they are generous and thoughtful with the wine pairings. We left dazzled by the experience!
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Ketan Ratanji
Booked this as an anniversary Dinner for my wife and I. The food was delicious and the experience of listening to the chef describe each course was a fun experience. They strive to really use fresh and local ingredients. We went thought a salad, soup, pasta dish, fish, steak, and a desert. Every step along the way was superb.

One interesting component is you are seated at communal tables so be prepared to make some new friends.

The only knock I had was the wine menu was going through some changes and the wait staff did not seem to be knowledgeable on the choices available to use. Which at this price point was a slight disappointment.
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Emma Stephens
Phenomenal!! My husband and I got to sit at the bar and watch them prepare each course. The chef and his staff could not have been kinder or more hospitable! They were both entertaining and informative. We opted to do the wine pairing as well and would highly recommend! Each course looked like a work of art and tasted like a masterpiece. The courses were complex, colorful, and cooked to perfection! My husband said this was the best meal he’s had in years. We cannot recommend this experience enough and we will absolutely be coming back again next time we’re in town!
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JIll Billions
I would give 4.5 stars if I could , but I can’t. I’m very VERY particular for giving 5 stars at fine dining. Our first time there last night and most everything was very tasty. We sat at the chefs bar with 2 other couples we did not know and the service was spectacular. Chef was super. Told us everything about what was going on, ingredients, resources, even some techniques!! There was one course that had me absolutely oohing and aaahhing- one of the tastiest things that has crossed my lips. Others were very good but not to that level. For me, the dessert was a bit disappointing- a mulled wine poached pear with granola over creamy Greek yogurt topped with just a couple drops of an amazing saffron infused honey. The pear was hard, there was not enough honey to give it overall sweetness. A miss. Overall, however, the ambience , the fun of it , the chef and souses- all terrific – it was a great evening’s and I’m already planning my next visit !
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Brianna May
My husband and I dined here last night. It was a 10/10 experience. Every course was thoughtful and unique, but most importantly extremely tasty! My favorite was the pork belly. Best restaurant in 30a!!
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Macy Hill
The food was absolutely outstanding. Waitstaff made the evening with their humor and good service.

I was really disappointed that we came for the ‘snack hour’ and the only option was the 3-course preset menu when the website insinuates that there is also the ability to get “a light bite and cool drink” before dinner. The restaurant had no music playing, and the meal was really silent, with the occasional comments from the chef.

The price point for the ‘snack hour’ was a little ridiculous.
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2flows2
Nice ambience with the open kitchen being the highlight. Nice people, happy to be there, engaging, though lacking the polish that Roux 30A seems to aspire towards. Great, creative food. Almost exceptional. The wine list falls short. Even the top pairing offering was a total let down.
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Matt Howard
It’s an incredible experience in addition to some of the best food you’ll ever have. The chefs will prepare the food right in front of you and carefully explain each dish as it’s served. They also provide VIP level service the moment you walk in the door. It’s the perfect special occasion experience and I couldn’t recommend it highly enough.
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Gi Allen
Absolutely extraordinary experience!
-Food: beyond outstanding— each course detailed and constructed in such an intricate yet harmonious way!
-Atmosphere: allowed for the focus to be on connecting and experiencing both your company and the food.
-Staff: the chef and his team were superb. It was an organized effort but still allowed for personal creativity. The wait staff was kind, attentive, and brought a smile
Absolutely remarkable experience that I will have to share with others and come back again.
Thanks Roux!
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Josh Richards
Great place for a date night or celebration. Seating is limited… I would say about 36-42 seats total including bar space. My wife made the reservations we knew a little about the restaurant. We had been to a place like this in St. Thomas and loved it. Glad we found a place like it close to home. It is a tasting resturant that gives you in this case decent sized portions of each coarse. Amazing house sparkling wine, and starting off with some kind of salad. The menu changes every Tuesday. Looking forward to celebrating with them again soon! It reminds me of the way I like to entertain at home.
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